Grannydragons Gluten Free Salmon Patties Recipes

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GLUTEN FREE SALMON PATTIES



Gluten Free Salmon Patties image

Make and share this Gluten Free Salmon Patties recipe from Food.com.

Provided by GlutenFree

Categories     Lunch/Snacks

Time 15m

Yield 4 patties

Number Of Ingredients 8

6 ounces canned salmon, deboned and drained
1/2 small onion, finely chopped
1 egg
2 ounces potato chips, crumbled well
1 teaspoon cayenne pepper
1 teaspoon lemon juice
salt and pepper
4 tablespoons vegetable oil

Steps:

  • Heat skillet on Med.-high heat, with oil.
  • mix all the rest of ingredients together very well, patty, and throw on skillet. cook on each side 5-10 minutes, or until it is browned and firm.
  • remove, serve, and enjoy, I like mine with a horseradish sauce.

GRANNYDRAGON'S GLUTEN-FREE SALMON PATTIES



Grannydragon's Gluten-Free Salmon Patties image

Salmon patties have been in our family since childhood. When I had to make them gluten-free, this is what I came up with. Not only are they one of our favorite meal items, but they are great for that emergency quick meal. Plus I love fish! Can be served with cole slaw, catsup or tartar sauce. Or how about creamed peas?

Provided by Grannydragon

Categories     Lactose Free

Time 21m

Yield 8 patties, 8 serving(s)

Number Of Ingredients 7

2 (15 ounce) cans salmon
1 medium onion, minced
4 eggs, lightly mixed
1 stalk celery, minced
1 teaspoon horseradish
4 -6 cups crushed potato chips
1/4 cup oil, for frying (I use olive oil)

Steps:

  • Pick over the salmon to rid it of skin and spine bones.
  • Mix all ingredients in a large bowl, except the olive oil.
  • Form into 8 patties.
  • Heat a large frying pan.
  • Add olive oil. When hot (test with a crumb of one of the patties, when it sizzles it is ready to add the patties to the pan. Gently! Fry about 3 minutes per side or until nicely golden brown.

Nutrition Facts : Calories 227, Fat 13, SaturatedFat 2.4, Cholesterol 161, Sodium 112.6, Carbohydrate 1.8, Fiber 0.3, Sugar 0.9, Protein 24.5

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