GRAPE TEA
This is a great fruit tea. I have given this recipe to everyone who tries it. My husband loves it because it is so refreshing. I have used Splenda when we are watching calories.
Provided by Chef likestocook
Categories Beverages
Time 16m
Yield 1 gallon, 16 serving(s)
Number Of Ingredients 4
Steps:
- Brew tea.
- Mix all other ingredients adding enough water to make 1 gallon.
Nutrition Facts : Calories 108.8, Sodium 1.2, Carbohydrate 27.9, Sugar 27.8, Protein 0.1
GRAPE ICED TEA RECIPE
Grape Iced Tea Recipe with step by step pictures. This recipe is packed with great nutritional factors and good source of immunity-boosting which gives you the energy to last throughout the day.
Provided by Aarthi
Categories Beverages
Time 2h15m
Number Of Ingredients 9
Steps:
- Start by washing grapes, soak grapes in water along with some salt for 30 mins. This removes the dirt from it. Drain it and set aside.
- Now make the tea, bring 2 cups of water to a boil. add in tea and turn off the heat, let it steep for 10 mins.
- Drain and put this in fridge or freezer till it is cold.
- Now take grapes in a blender and puree till smooth. Strain and chill till cold.
- Now lets make simple syrup, take sugar and water in a sauce pan.
- Heat till the sugar is melted and the syrup comes to a boil. Turn off the heat and let it cool completely in fridge.
- Now take a glass, add some icecubes, chilled grapes juice, chilled simple syrup, and chilled green tea.
- Add a slice of lemon in it and serve cold.
Nutrition Facts : ServingSize 1 g, Calories 593 kcal, Carbohydrate 154 g, Protein 2 g, Fat 1 g, SaturatedFat 0.2 g, Sodium 37 mg, Fiber 3 g, Sugar 147 g, UnsaturatedFat 0.12 g
ALMOND-GRAPE TEA CAKE
This sweet treat makes the perfect snack for a tea party or brunch.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 1h20m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Lightly butter and flour an 3-by-8-inch metal loaf pan. In a large bowl, using an electric mixer, beat butter and 1/2 cup sugar on high until light and fluffy, about 3 minutes. Beat in eggs, one at a time, until combined, scraping down bowl as needed. In a food processor, pulse almonds and 1/4 cup sugar until finely ground. Add flour and salt and pulse to combine. With mixer on low, beat almond mixture into butter mixture until combined. Beat in vanilla and lemon zest.
- Transfer batter to pan and smooth top. Press grape halves into batter in rows and bake until a toothpick inserted in center comes out with a few moist crumbs attached, about 1 hour, rotating pan halfway through. Let cake cool in pan on a wire rack. To serve, remove cake from pan and slice. Store cooled cake, wrapped in plastic, at room temperature, up to 3 days.
Nutrition Facts : Calories 611 g, Fat 41 g, Fiber 5 g, Protein 14 g, SaturatedFat 14 g
GRAPEFRUIT TEA
This is a recipe from Body & Soul Magazine. My Mom made it for me when I wasn't feeling well. At first sip, I didn't care for it, but by the end of the glass I loved it! Others who have tried it have said the same, at first you wonder; but then it's great. The article said that red/pink grapefruits are high in lycopene and vitamins A and C. They also offer potassium and folate.
Provided by Lawsome
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In an medium pot, combine juice, honey cinnamon, allspice and water.
- Bring to a boil over high heat; strain and discard solids.
- Note - When I strained it, I tried to get as much as pulp pushed through the strainer as possible.
Nutrition Facts : Calories 89.4, Fat 0.1, Sodium 3.5, Carbohydrate 22.6, Fiber 0.1, Sugar 22.4, Protein 0.8
WARM GRAPEFRUIT TEA
This refreshing recipe for warm grapefruit tea was first published in the February 2008 issue of Body+Soul.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- In a medium pot, combine juice, honey, cinnamon, allspice, and 1/2 cup water. Bring to a boil over high heat; strain and discard solids. Serve with a grapefruit segment or strip of zest.
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