Green Jasmine And Rose Tea Iced Recipes

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GREEN JASMINE AND ROSE TEA, ICED



Green Jasmine and Rose Tea, Iced image

This is another result of my tea experimentation's. With this one I really think that less is more and stopping while I was ahead. It's very light tasting with a bit of flower and an essence of cinnamon. If you have not used rose water before start with a 1/2 teaspoon and add more if you like.

Provided by Annacia

Categories     Beverages

Time 1h

Yield 4 serving(s)

Number Of Ingredients 5

5 cups water, filtered
4 green jasmine tea bags
2 (3 inch) cinnamon sticks (use 1 if you like a light touch of cinnamon)
1 teaspoon rose water
sugar (or honey or Splenda) (optional)

Steps:

  • Heat pure filtered water (for clear tea) with the tea bags and cinnamon just to boiling.
  • Put a lid on the pan and remove from the heat and allow to steep for 20 minutes.
  • Discard the tea bags.
  • You may leave the cinnamon in the tea if you like, it will add more flavor if it remains in the tea.
  • Add the Rose Water and stir.
  • Cool to room temp or chill.
  • Sweeten to your taste.
  • Serve over ice (you can certainly drink it hot if you wish).

Nutrition Facts : Sodium 5.9

ICED GREEN TEA WITH JASMINE



Iced Green Tea With Jasmine image

Make and share this Iced Green Tea With Jasmine recipe from Food.com.

Provided by Kermit in Huntsville

Categories     Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

8 teaspoons green tea (with Jasmine-Presidents Choice)
4 cups water
1 piece fresh ginger (walnut size)
8 sprigs of fresh mint
2 lemon wedges
1/4 cup honey or 1/4 cup Splenda granular

Steps:

  • Steep tea for 7 minutes.
  • Chill for 4 hours.
  • Add lemon and fresh mint.

Nutrition Facts : Calories 49.4, Sodium 7.3, Carbohydrate 12.8, Fiber 0.1, Sugar 12.6

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