Hard Boiled Egg Sandwich With Anchovies And Capers Recipes

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HARD-BOILED EGG SANDWICH



Hard-Boiled Egg Sandwich image

These are so good! I have been making these hard-boiled egg sandwiches for years and we absolutely LOVE them. This is a great on-the-go breakfast or just a different way to use up leftover hard-boiled eggs. Enjoy!

Provided by Christina

Categories     Main Dish Recipes     Sandwich Recipes

Time 10m

Yield 1

Number Of Ingredients 6

2 slices white bread, toasted
1 tablespoon butter, softened
2 tablespoons whipped cream cheese
1 hard-boiled egg, sliced
5 dashes hot pepper sauce (such as Frank's RedHot®), or to taste
1 pinch salt and ground black pepper to taste

Steps:

  • Butter each slice of toast. Spread 1 tablespoon cream cheese onto each slice.
  • Layer hard-boiled egg slices evenly onto 1 slice of toast. Add hot sauce, salt, and pepper. Top with other slice of toast.

Nutrition Facts : Calories 371.9 calories, Carbohydrate 26.9 g, Cholesterol 262.2 mg, Fat 24.4 g, Fiber 1.2 g, Protein 11.2 g, SaturatedFat 12.7 g, Sodium 860 mg, Sugar 3.8 g

HARD BOILED EGG SANDWICH



Hard Boiled Egg Sandwich image

I had this last week at Cafe Roma in San Francisco's Little Italy. It's a coffee shop where they roast their own coffee. There's no room for a real kitchen, but they have hard boiled eggs. I had mine on baggette but their also offer toasted sourdough or panini.

Provided by Nado2003

Categories     Breakfast

Time 5m

Yield 1 sandwhich, 1 serving(s)

Number Of Ingredients 6

1 baguette
2 slices tomatoes (about 2 thin slices)
2 teaspoons capers
1 egg (hard boiled and sliced thin)
1 tablespoon red onion (about half a slice or to taste)
salt and pepper (to taste)

Steps:

  • Split bagette lengthwise leaving one side attached, layer sliced hard boiled egg, tomato, onion and capers. Salt and pepper to taste. Serve.

Nutrition Facts : Calories 1329.1, Fat 18.7, SaturatedFat 4.5, Cholesterol 211.5, Sodium 3003, Carbohydrate 238.7, Fiber 14.4, Sugar 3, Protein 46.8

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