Harry Potter Cold Butterbeer Recipes

HARRY POTTER'S BUTTERBEER

Harry Potter's Butterbeer image

Are you a Harry Potter fan? Try this sweet and cold beverage with a big bowl of kettle corn the next time you sit down to watch his Hogwarts antics.

Provided by Karen From Colorado

Categories Beverages

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 cup brown sugar
2 tablespoons water
6 tablespoons butter
1/2 teaspoon salt
1/2 teaspoon cider vinegar
3/4 cup heavy cream, divided
1/2 teaspoon rum extract
4 (12 ounce) bottles cream soda

Steps:

Combine brown sugar and water in a small saucepan; bring to a gentle boil and cook stirring often until reads 240 degrees on a candy thermometer.
Stir in the butter, salt, vinegar and 1/4 cup of heavy cream; set aside to cool to room temperature.
Once it is cool, stir in the extract.
Combine 2 tablespoons of the sugar mixture and the remaining 1/2 cup of heavy cream; beat with an electric mixer 2 or 3 minutes until just thickened but not completely whipped.
To serve, divide the brown sugar mixture between 4 tall glasses (about 1/4 cup each).
Add 1/4 cup of cream soda to each glass, stirring to combine.
Fill each glass nearly to the top with the additional soda.
Spoon whipped topping over each.

HARRY POTTER COLD BUTTERBEER

Harry Potter Cold Butterbeer image

Make and share this Harry Potter Cold Butterbeer recipe from Food.com.

Provided by Chunkeebeef

Categories Beverages

Time 2m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

ice cube
2 liters Coca-Cola
400 ml ginger beer
4 tablespoons toffee dessert topping
1 (36 g) package butterscotch flavoured Dream Whip (in the UK, Bird's Dream Topping) or 1 (36 g) package butterscotch flavouring added to Dream Whip (in the UK, Bird's Dream Topping)

Steps:

In a tankard, add 1 tbsp of toffee sauce.
Add 2/3 tankard of coca cola.
Add ice cubes.
Top up nearly to the top with ginger beer.
Whisk butterscotch dream whip for 2 minutes.
Spoon whip mixture onto top of the soda mixture for a thick "head" effect.

Nutrition Facts : Calories 244, Fat 3.7, SaturatedFat 3.3, Sodium 31.7, Carbohydrate 54.4, Sugar 51.3, Protein 0.8

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