Hash Brown Egg In A Hole Recipes

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HASH BROWN EGG BAKE



Hash Brown Egg Bake image

A package of frozen potatoes makes this hash brown egg casserole simple to prepare. Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. You can even make it the night before, keep in the fridge and bake the next morning-so convenient! -Cheryl Johnson, Plymouth, Minnesota

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h5m

Yield 8 servings.

Number Of Ingredients 7

1 package (30 ounces) frozen cubed hash brown potatoes, thawed
1 pound bacon strips, cooked and crumbled
1 cup shredded cheddar cheese, divided
1/4 to 1/2 teaspoon salt
8 large eggs
2 cups whole milk
Paprika

Steps:

  • In a large bowl, combine the hash browns, bacon, 1/2 cup cheese and salt. Spoon into a greased 13x9-in. baking dish. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika. , Bake, uncovered, at 350° until a knife inserted in center comes out clean, 45-50 minutes. Sprinkle with remaining cheese.

Nutrition Facts : Calories 354 calories, Fat 19g fat (8g saturated fat), Cholesterol 227mg cholesterol, Sodium 649mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 1g fiber), Protein 21g protein.

HASH BROWN EGG-IN-A-HOLE



Hash Brown Egg-in-a-Hole image

Provided by Elena Besser

Categories     main-dish

Time 50m

Yield 4 servings

Number Of Ingredients 7

4 medium russet potatoes, peeled (about 2 pounds)
1 cup Cheddar cheese, grated
Kosher salt and freshly ground black pepper
1/2 cup ketchup
2 tablespoons harissa
6 tablespoons unsalted butter
4 large eggs

Steps:

  • Grate the peeled potatoes on a box grater and add the grated potatoes to a large bowl filled with cold water. Strain the grated potatoes in a colander and rinse them under cold running water. Squeeze out as much liquid as possible with your hands, then wrap the grated potatoes in a cheesecloth and squeeze out as much liquid as possible.
  • Combine the grated potatoes, grated Cheddar cheese, 2 teaspoons of the salt and some pepper in a large bowl.
  • Combine the ketchup with the harissa paste in a small bowl and set aside.
  • Heat 1 tablespoon of the butter in a 6-inch skillet over medium heat until bubbling, 1 to 2 minutes. Add a quarter of the grated potato mixture to the skillet in a thin layer and cook until browned, 4 to 5 minutes per side. Transfer the cooked hash brown disk to a sheet tray.
  • Cook three more batches of the hash brown disks, adding 1 tablespoon of the butter and a quarter of the remaining grated potato mixture each time.
  • Cut a hole in the center of each of the hash brown disks with a 2-inch biscuit cutter.
  • Heat 1/2 tablespoon of the butter in the skillet over medium-low heat. Add 1 hash brown disk with a hole and crack 1 egg into the hole you created. Place a lid on top of the skillet to trap the steam and cook the eggs until they set, 2 to 3 minutes.
  • Gently transfer the Hash Brown Egg-in-a-Hole to a plate. Repeat with the remaining butter, hash brown disks and eggs in three batches.
  • Serve drizzled with the harissa ketchup.

EGG IN A HOLE



Egg in a Hole image

A delicious runny yolk egg cooked in the center of a piece of toast and eaten with a fork is a great way to enjoy an egg in a slightly different way. My kids feel fancy when eating these.

Provided by rosburn

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 5m

Yield 1

Number Of Ingredients 4

1 ½ teaspoons bacon grease
1 slice bread
1 egg
salt and ground black pepper to taste

Steps:

  • Melt the bacon grease in a non-stick pan over low heat.
  • Cut a 1 1/2 to 2-inch hole from the center of the bread slice; lay in the hot skillet. When the side facing down is lightly toasted, about 2 minutes, flip and crack the egg into the hole; season with salt and pepper. Continue to cook until the egg is cooked and mostly firm. Flip again and cook 1 minute more to assure doneness on both sides. Serve immediately.

Nutrition Facts : Calories 231.1 calories, Carbohydrate 13.1 g, Cholesterol 207.6 mg, Fat 15.9 g, Fiber 0.6 g, Protein 8.7 g, SaturatedFat 5.2 g, Sodium 284.9 mg, Sugar 1.5 g

MUSHROOM AND BROWN RICE HASH WITH POACHED EGGS



Mushroom and Brown Rice Hash with Poached Eggs image

I made my mother's famous roast beef hash healthier by using cremini mushrooms instead of beef, and brown rice instead of potatoes. It's ideal for a light main dish. -Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10

2 tablespoons olive oil
1 pound sliced baby portobello mushrooms
1/2 cup chopped sweet onion
1 package (8.8 ounces) ready-to-serve brown rice
1 large carrot, grated
2 green onions, thinly sliced
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon caraway seeds
4 large eggs, cold

Steps:

  • In a large skillet, heat oil over medium-high heat; saute mushrooms until lightly browned, 5-7 minutes. Add sweet onion; cook 1 minute. Add rice and carrot; cook and stir until vegetables are tender, 4-5 minutes. Stir in green onions, salt, pepper and caraway seeds; heat through., Meanwhile, place 2-3 in. of water in a large saucepan or skillet with high sides. Bring to a boil; adjust heat to maintain a gentle simmer. Break cold eggs, 1 at a time, into a small bowl; holding bowl close to surface of water, slip egg into water. , Cook, uncovered, until whites are completely set and yolks begin to thicken but are not hard, 3-5 minutes. Using a slotted spoon, lift eggs out of water. Serve over rice mixture.

Nutrition Facts : Calories 282 calories, Fat 13g fat (3g saturated fat), Cholesterol 186mg cholesterol, Sodium 393mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 3g fiber), Protein 13g protein. Diabetic Exchanges

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2019-12-16  · Cook 3 to 4 minutes or until brown. Carefully turn each round. Cook 2 minutes more. Turn again. Crack an egg into a custard cup and slip the egg into the center of each potato round. Cook 5 to 6 minutes more or until the egg yolk is starting to thicken. For sunny side up eggs…
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  • In a large bowl, combine the hash browns, 1/2 cup cheese, and salt + pepper. Grease a 12 cup muffin tin with cooking spray. Divide the hashbrown mixture evenly the muffin cups. Use your fingers to pack them tightly and shape them into nests or press down with a small measuring cup.
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2018-06-11  · Preheat the oven to 400°F. Grease a muffin tin with cooking spray or melted butter. In a medium bowl, combine the hash browns, shredded cheddar cheese and melted butter. Divide the hash brown …
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HASHBROWN EGG IN A HOLE | RECIPE | SHREDDED HASHBROWN ...
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You can make an EGG IN A HASH BROWN HOLE!! This is your new favorite breakfast! Full method -->... Jump to. Sections of this page. Accessibility Help. Press alt + / to open this menu. Facebook. Email or Phone: Password: Forgot account? Sign Up. Egg in a Hash Brown Hole. Macheesmo. May 5, 2020 · Who needs toast?! You can make an EGG IN A HASH BROWN HOLE!! This is your new favorite …
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