MONSTER COOKIES VI
Great cookies with oatmeal, chocolate chips, peanut butter, and M & M's.
Provided by Vicki
Categories Desserts Cookies Drop Cookie Recipes
Yield 72
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a very large bowl, beat the eggs.
- Add the remaining ingredients in order, mixing well.
- Use an ice cream scoop to put on ungreased cookie sheet. Bake for 12 to 15 minutes.
Nutrition Facts : Calories 119.1 calories, Carbohydrate 15.4 g, Cholesterol 11.5 mg, Fat 5.8 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 2.3 g, Sodium 75.2 mg, Sugar 10.9 g
HAVE SOME COOKIES WITH YOUR MORSELS
These are not for the light-hearted!! These are very rich!! For chocolate lovers this has dark and white chocolate with Butterscotch morsels in the mix!!
Provided by kzbhansen
Categories Drop Cookies
Time 30m
Yield 5 1/2 dozen
Number Of Ingredients 12
Steps:
- Pre-heat oven to 375.
- Combine the flour, baking soda, and salt in a med size bowl. Set aside.
- Put eggs in a small bowl and whisk. Set aside.
- In a Large bowl, beat together the butter, granulated sugar, brown sugar and vanilla until very creamy.
- Add the eggs and blend well.
- Stir in ALL of the morsels until distributed through. Add the nuts if you are using.
- On an ungreased cookie sheet place "Golf Ball" size drops and bake for 9 minutes for Soft Batch cookies or 11 minutes for crunchier cookies.
Nutrition Facts : Calories 2710.6, Fat 138.6, SaturatedFat 87.6, Cholesterol 342.9, Sodium 1960.5, Carbohydrate 344.5, Fiber 11, Sugar 250.2, Protein 25.9
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