Hearty Potato Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HEARTY BAKED POTATO SOUP



Hearty Baked Potato Soup image

I got this recipe from my aunt, a great cook. Topped with bacon, cheese and chives, this soup tastes just like a loaded baked potato! My husband and I love to hunker down with bowls of it on chilly nights. - Molly Seidel, Edgewood, NM

Provided by Taste of Home

Categories     Dinner     Lunch

Time 6h25m

Yield 10 servings (3-1/2 quarts).

Number Of Ingredients 11

5 pounds baking potatoes, cut into 1/2-inch cubes (about 13 cups)
1 large onion, chopped
1/4 cup butter
4 garlic cloves, minced
1 teaspoon salt
1/2 teaspoon pepper
3 cans (14-1/2 ounces each) chicken broth
1 cup shredded sharp cheddar cheese
1 cup half-and-half cream
3 tablespoons minced fresh chives
Optional toppings: shredded cheddar cheese, sour cream, crumbled cooked bacon and minced chives

Steps:

  • Place first seven ingredients in a 6-qt. slow cooker. Cook, covered, on low until potatoes are very tender, 6-8 hours., Mash potatoes slightly to break up and thicken soup. Add 1 cup cheese, cream and chives; heat through, stirring until blended. Serve with toppings as desired. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally.

Nutrition Facts : Calories 310 calories, Fat 11g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 906mg sodium, Carbohydrate 43g carbohydrate (4g sugars, Fiber 5g fiber), Protein 9g protein.

HEARTY POTATO SOUP



Hearty Potato Soup image

Having grown up on a dairy farm in Holland, I love our country life here in Idaho's "potato country." My favorite recipe for potato soup originally called for heavy cream and bacon fat, but I've trimmed down the recipe. -Gladys DeBoer, Castleford, Idaho

Provided by Taste of Home

Categories     Dinner     Lunch

Time 50m

Yield 10 servings (about 2-1/2 quarts).

Number Of Ingredients 10

6 medium potatoes, peeled and sliced
2 carrots, chopped
6 celery ribs, chopped
8 cups water
1 onion, chopped
6 tablespoons butter, cubed
6 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon pepper
1-1/2 cups 2% milk

Steps:

  • In a Dutch oven, cook the potatoes, carrots and celery in water until tender, 15-20 minutes. Drain, reserving liquid and setting vegetables aside. , In the same pan, saute onion in butter until tender. Stir in the flour, salt and pepper; gradually add milk. Bring to a boil, cook and stir for 2 minutes or until thickened. Gently stir in cooked vegetables. Add 1 cup or more of reserved cooking liquid until soup is desired consistency.

Nutrition Facts : Calories 208 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 344mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 4g fiber), Protein 5g protein.

HEARTY POTATO SOUP



Hearty Potato Soup image

Forget everything you thought you knew about potato soup! This is the real deal: creamy, chunky and flavorful! Perfect for cool fall and winter days. High altitude tested.

Provided by Elizabeth H.

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 10

2 medium russet potatoes, peeled and diced
1 small rutabaga, peeled and diced
2 medium carrots, peeled and sliced into 1/8" rounds
1 small onion, diced
1 clove garlic, peeled
1 (15 ounce) can reduced-fat chicken broth
1 (12 ounce) can evaporated skim milk
salt and pepper
1 dash cayenne pepper (optional)
2 tablespoons chopped chives (optional)

Steps:

  • Combine first six ingredients in medium saucepan.
  • Add sufficient water to cover vegetables, if necessary.
  • Bring to a boil, reduce heat, and simmer until vegetables are tender (about 10 minutes).
  • Remove garlic clove.
  • Add evaporated milk and spices.
  • Simmer for 2-5 minutes.
  • Remove from heat and serve immediately.
  • Garnish with chives, if desired.

Nutrition Facts : Calories 372.5, Fat 0.9, SaturatedFat 0.3, Cholesterol 6.8, Sodium 271.4, Carbohydrate 73.9, Fiber 9.4, Sugar 30.7, Protein 19.4

GRANDMA'S KITCHEN HEARTY POTATO SOUP



Grandma's Kitchen Hearty Potato Soup image

Grandma's secret: To make this a filling meal, Grandma usually served this soup with fresh bread. For a slightly different twist, serve it in individual bread bowls. I'm thinkin' this could easily be done in the crock pot.

Provided by randimiller

Categories     Ham

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 11

3 medium red potatoes
2 cups water
1 small onion
3 tablespoons butter
3 tablespoons all-purpose flour
crushed red pepper flakes
ground black pepper
3 cups milk
1/2 teaspoon sugar
1 cup shredded cheddar cheese
1 cup cooked ham, cubed

Steps:

  • Peel potatoes and cut into 1-inch cubes.
  • Bring water to a boil in large saucepan. Add potatoes and cook until tender.
  • Drain, reserving liquid. Set aside potatoes.
  • Measure 1 cup cooking liquid, adding water, if necessary; set aside.
  • Peel and finely chop onion. Melt butter in saucepan over medium heat.
  • Add onion to saucepan; cook, stirring frequently, until onion is translucent and tender, but not brown.
  • Add flour to saucepan; season with pepper flakes and black pepper to taste. Cook 3 to 4 minutes.
  • Gradually add potatoes, reserved 1 cup cooking liquid, milk and sugar to onion mixture in saucepan; stir well. Add cheese and ham.
  • Simmer over low heat 30 minutes, stirring frequently.
  • Store leftovers, covered in refrigerator.

POTATO SOUP WITH GROUND BEEF



Potato Soup with Ground Beef image

Warm and hearty comfort food. My family of 9, (yes, 9) loves this potato soup with ground beef. One of the few meals the entire family can agree upon and fits within our food allergies. Great on a cold day.

Provided by Robert

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Potato Soup Recipes

Time 1h15m

Yield 6

Number Of Ingredients 12

1 ½ pounds ground beef
2 tablespoons all-purpose flour
2 ½ pounds Yukon Gold potatoes, peeled and chopped
¼ cup unsalted butter
1 bunch celery, chopped
1 medium onion, chopped
1 pint heavy cream
1 cup whole milk
1 cup water
1 pinch fennel seeds, or to taste
salt and ground white pepper to taste
¼ cup shredded Cheddar cheese, or to taste

Steps:

  • Cook and stir ground beef in a pot over medium-high heat until slightly browned, about 5 minutes. Stir in flour.
  • While meat is browning, rinse starch from potatoes and keep in water until needed.
  • Remove browned meat to a plate, discarding fat. Place butter in the pot along with celery and onion. Cook over medium-high heat until onion is soft and translucent, 5 to 7 minutes. Add potatoes, heavy cream, milk, and water. Cook at a low simmer until all liquid is slightly thick and potatoes are soft, 45 minutes to 1 hour. Season with fennel seeds, salt, and pepper. Top with Cheddar cheese.

Nutrition Facts : Calories 775.8 calories, Carbohydrate 44.6 g, Cholesterol 210.2 mg, Fat 54.4 g, Fiber 4.7 g, Protein 28.6 g, SaturatedFat 30.6 g, Sodium 260.5 mg, Sugar 4.2 g

POTATO LEEK SOUP RECIPE BY TASTY



Potato Leek Soup Recipe by Tasty image

Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this potato leek soup is the perfect companion to any cold weather dinner. Serve with a bit of hot sauce for an extra kick and a sprinkling of croutons for added crunch.

Provided by Merle O'Neal

Categories     Lunch

Time 45m

Yield 8 servings

Number Of Ingredients 12

2 tablespoons butter
3 large leeks, chopped
3 cloves garlic, minced
2 lb potato, cubed
salt, to taste
pepper, to taste
6 cups vegetable broth
2 cups water
2 sprigs fresh thyme
1 bay leaf
¼ cup fresh chives, chopped
hot sauce, to taste

Steps:

  • Melt butter on medium heat in a large pot. Add the chopped leeks and stir until coated with butter.
  • Cover the pot and lower heat, cook for around 10 minutes until the leeks have softened.
  • Increase to medium-high. Add garlic, potatoes, salt, and pepper. Cook for 1 minute, then add vegetable broth, water, thyme, and bay leaf. Bring to a boil.
  • Lower heat and cover pot with a lid and simmer for 15 minutes, or until potatoes are tender and easily speared by a fork.
  • Uncover and remove thyme and bay leaf.
  • Use an immersion or countertop blender to blend the soup until smooth.
  • Stir in chives and hot sauce (optional).
  • Allow to cool 2 minutes and serve.
  • Enjoy!

Nutrition Facts : Calories 751 calories, Carbohydrate 67 grams, Fat 49 grams, Fiber 3 grams, Protein 3 grams, Sugar 14 grams

More about "hearty potato soup recipes"

HEARTY POTATO SOUP RECIPE | MYRECIPES
hearty-potato-soup-recipe-myrecipes image
1999-12-09 Step 2. Cook, covered, at HIGH 3 hours or until vegetables are tender. Step 3. Stir together flour and half-and-half; stir into soup. Cover and …
From myrecipes.com
4/5 (42)
Total Time 3 hrs 38 mins
Servings 8.5
Calories 207 per serving
  • Stir together flour and half-and-half; stir into soup. Cover and cook 30 minutes or until thoroughly heated. Serve in Italian Bread Bowls, and garnish, if desired.


HEARTY POTATO SOUP RECIPES | ALLRECIPES
hearty-potato-soup-recipes-allrecipes image
2021-02-19 14 Hearty Potato Soup Recipes for Comforting Cold Weather Meals. When the weather turns cold, a hearty potato soup is the perfect …
From allrecipes.com
Author Vicky Mcdonald


22 BEST POTATO SOUP RECIPES | RECIPES, DINNERS AND EASY MEAL …
2021-10-15 Serve toasted sesame seed buns on the side for dunking. Get the Recipe: Cheeseburger Potato Soup. Classic Potato Leek Soup. A splash of lemon juice and white wine add a bit of brightness to our ...
From foodnetwork.com
Author By


HEARTY POTATO SOUP RECIPE: HOW TO MAKE IT
Directions In a Dutch oven, cook the potatoes, carrots and celery in water until tender, 15-20 minutes. Drain, reserving liquid and setting vegetables aside.
From stage.tasteofhome.com


POTATO SOUP FROM CANNED POTATOES - THERESCIPES.INFO
Easiest Loaded Potato Soup - Ready in 15 Minutes ... tip cookthestory.com. Take a potato and chop it into tiny ¼ inch cubes. Add the cubes from the one potato to the oil. Stir and cover. Chop remaining potatoes in ¼ inch cubes, adding each potato to the pot once it's chopped, stirring and covering. Once all potatoes are added, stir often but keep covered between stirs.
From therecipes.info


HEARTY SOUP RECIPES FOR DINNER | MARTHA STEWART
2021-11-24 While the lentils simmer with onion, carrots and rich, buttery shiitake mushrooms, you roast more mushrooms plus lacinato kale in the oven. Stirring in the roasted mushrooms at the end gives the soup an extra umami punch, and …
From marthastewart.com


HEARTY POTATO AND LEEK SOUP WITH BACON RECIPE - THE SPRUCE EATS
2022-03-01 This recipe is ready in about an hour, and the aroma wafting through the house will have you getting a bowl ready to put some of this fabulous soup in. Crumbled, cooked bacon flavors this hearty potato soup, along with leeks and onions. Sprinkled with the bacon, and fresh chopped parsley or sliced green onion tops for a decorative and ...
From thespruceeats.com


HEARTY POTATO SOUP RECIPE | EAT SMARTER USA
Sweat the onion and garlic in the bacon grease until translucent. Add the vegetables, saute briefly and pour in the broth. Season with salt and pepper.
From eatsmarter.com


HEARTY POTATO SOUP RECIPE | EAT SMARTER USA
2. Rinse, peel and cut potatoes into 1 cm (approximately 1/2 inch) cubes. 3. Peel and finely chop onion. In a pot, heat canola oil over medium heat and cook onion until translucent. 4. Add potatoes, carrots, celery, leeks, bay leaves and marjoram and cook briefly. Pour in vegetable broth and bring to a boil.
From eatsmarter.com


EASY CHICKEN POTATO SOUP - HEALTHY, HEARTY SOUP RECIPE
2021-10-17 Instructions. In a large soup pot add the olive oil and heat over medium heat. Add onion and celery. Sautee for 4 minutes until onions are translucent. Pour in chicken stock and add potatoes, cabbage, salt, pepper, and cinnamon. Bring to a boil and simmer for 15 minutes until potatoes are tender.
From whitekitchenredwine.com


15 WARM AND COZY POTATO SOUP RECIPES - THE SPRUCE EATS
2020-09-30 The Spruce/Katarina Zunic. Cozy up to a bowl of this satisfying soup and you may even forget it's cold outside. Ultra creamy and comforting, with chunks of tender potatoes and ham, it makes a hearty lunch with a sandwich. Or serve it as an easy dinner with a green side salad and crusty bread for dipping. 02 of 15.
From thespruceeats.com


THE BEST POTATO SOUP RECIPE - COOKING CLASSY
2021-03-02 How to Make Potato Soup. Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Bring to boil: Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). Let simmer until tender: Once it reaches a boil reduce heat to medium …
From cookingclassy.com


HEARTY AND HEART-HEALTHY POTATO SOUP - RECIPES
In heavy soup pot, heat oil on high and stir in onions. Cook, stirring occasionally for about 20 minutes or until well browned. Add potatoes, dried tomatoes and broth. Bring to boil and cook covered for 10 minutes or until tender. Add turkey and vegetables, return to boil and cook 6 - …
From recipes.heart.org


POTATO SOUP - THE SOUTHERN LADY COOKS - DELICIOUS …
2020-09-24 This soup keeps well for several days refrigerated and makes such a hearty meal. Potato Soup Ingredients: 8 to 10 medium potatoes peeled and cut into chunks. 1 medium onion peeled and chopped. 1 cup chopped celery . 1 teaspoon minced garlic (I use the kind you buy already minced in the jar) 1 teaspoon pepper. 1 teaspoon salt. 1 stick butter or margarine. 1 …
From thesouthernladycooks.com


LOADED BAKED POTATO SOUP RECIPE (EASY & SO HEARTY!) - AVERIE …
2019-08-29 Instructions. Preheat oven to 400F. Pierce potatoes with a fork and bake for about 1 hour directly on oven rack, or until fork tender. When potatoes are cool enough to handle, peel them, transfer to a large bowl, and mash the flesh. I mash coarsely so there are big potato chunks but mash as small as desired; set aside.
From averiecooks.com


GROUND TURKEY AND POTATO SOUP RECIPES - ONITA PELLETIER
2022-05-23 If the amount of magnesium reduces in the soil it could cause the fronds to turn yellow as well. I also placed a frost tarp around the light...
From onitapelletier.blogspot.com


HEARTY LOADED POTATO SOUP - NATURAL FERTILITY AND WELLNESS
2018-04-05 Instructions. Place all vegetables and broth into a large saucepan and cook over medium-low heat until vegetables are soft, about 20-25 minutes. Stir together the corn starch or arrowroot flour and the cream together and slowly pour the soup.
From naturalfertilityandwellness.com


BEST HEARTY BEEF AND POTATO SOUP RECIPES | FOOD NETWORK CANADA
2009-10-30 Directions. Step 1. First, bring a large pot of water to a boil on high heat. Step 2. Add the beef chunks and the bay leaves. Step 3. Boil for 5 minutes and drain, discarding the cooking water and bay leaves. Step 4. Rinse the boiled beef with cold water and cool.
From foodnetwork.ca


SLOW COOKER HEARTY POTATO SOUP RECIPE WITH SOUR CREAM - DAISY …
Directions. Layer the potatoes, onion, celery and carrot in a 3- to 4-quart slow cooker. Sprinkle with the salt, thyme and pepper; top with the chicken broth. Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours or until the vegetables are tender. Using a potato masher, crush the vegetables slightly to thicken.
From daisybrand.com


HEARTY TOMATO POTATO SOUP - READY IN 15 MINUTES - COOKTHESTORY
Put a large pot or Dutch oven on your most powerful burner. Put on high heat. Add the stock, tomatoes (with juice), oregano, basil, garlic powder, salt, and pepper. Stir. Cover. In a small bowl combine the cornstarch and water until smooth. Add it …
From cookthestory.com


GRANNY’S HEARTY POTATO SOUP | 12 TOMATOES
Pour in chicken broth (and water, if thinner consistency is desired) and bring mixture to a boil, then reduce heat to a simmer and cook for 15 minutes. Season with salt and pepper. In a small bowl, whisk cornstarch into 2 tablespoons water, then pour slurry into soup. Cook for 5 minutes, then stir in sour cream, cream cheese and half-and-half.
From 12tomatoes.com


EASY POTATO SOUP RECIPE - BOWL ME OVER
2021-08-10 Stovetop instructions. Chop the onion and celery, peel and dice the potatoes. Place dutch oven on the stove over medium heat. Heat oil and butter, then add the onions, celery and season. Next, add the potatoes and minced garlic to the pot and continue to sautée all of the ingredients for about 5 minutes.
From bowl-me-over.com


HEARTY CROCK POT POTATO SOUP - RECIPES THAT CROCK!
2020-10-07 Put ground beef, potatoes and onion in your crock pot. Add your chicken broth and water to your crock pot. Cover and cook on low for 10-12 hours. About 30 minutes before your soup is done, mix together your flour, salt, pepper and milk. Pour mixture into your crock pot and turn the heat to high for the remaining 30 minutes.
From recipesthatcrock.com


WHAT GOES WITH POTATO SOUP (12 DELICIOUS SIDES) - IZZYCOOKING
2022-05-24 In a small mixing bowl, whisk together all dry rub ingredients. In a large mixing bowl, add chicken wings. Drizzle with vegetable oil, and toss to coat. Sprinkle the dry rub mixture and massage it into the chicken wings using your hands. Make sure to coat the wings evenly.
From izzycooking.com


HEARTY POTATO SOUP - THE RECIPE WENCH
2015-04-17 Step 2. Pour off bacon fat and reduce heat to medium. Melt butter. Whisk in flour and continue cooking until a little brown (about 2 minutes). Step 3. Gradually whisk in milk and chicken broth. Cook, whisking constantly, until slightly thickened (about 4-5 …
From therecipewench.com


HEARTY HAM AND POTATO SOUP RECIPE | EATINGWELL
Step 1. In a small microwave-safe bowl, combine cauliflower and the water. Cover with vented plastic wrap. Microwave on 100 percent power (high) 3 to 5 minutes or until cauliflower is very tender. Cool slightly; drain. Place cooked cauliflower in a food processor or blender. Cover and process or blend until pureed.
From eatingwell.com


HEALTHY POTATO SOUP RECIPES | EATINGWELL
This healthy loaded baked potato soup recipe is inspired by the comforting flavor of fully loaded baked potatoes with bacon, Cheddar, sour cream and chives. To make a vegetarian version of this potato soup, omit the bacon and use “no-chicken” broth. Serve it with a green salad and crusty bread to clean up the bowl.
From eatingwell.com


HEARTY AND HEALTHY POTATO SOUP RECIPE - FARMHOUSE ON BOONE
2017-08-02 Instructions. Add all the chopped vegetables, broth, salt and pepper to a large pot. Bring it to a boil. Simmer for an hour, or until the vegetables are soft. Add half of the mixture to a blender, and puree. Add the puree back to the rest of the soup. Serve it in bowls and add toppings to each person's preferences.
From farmhouseonboone.com


HEARTY AND NOURISHING POTATO SOUP RECIPE - HEALTHY HOME …
Cook on low for 1 hour or until the potatoes are soft. While the veggies are simmering in the broth, cook up the bacon. Add chopped bacon and bacon grease to the pot with the cooked veggies. Blend well with a handheld blender. Taste and add sea salt as desired.
From thehealthyhomeeconomist.com


HEALTHY, HEARTY BAKED POTATO SOUP RECIPE - EAT THIS NOT THAT
2019-12-12 Use a potato masher to smash the potato into the broth. (For a smoother, more uniform soup, you can puree the soup in a blender.) Cube the other potato, leaving the peel on, and add to the soup, along with the half-and-half. Season with salt and pepper. Turn the heat all the way down and simmer for 5 to 10 minutes.
From eatthis.com


4 INGREDIENT POTATO SOUP RECIPE - THEFOODXP
How Will 4 Ingredient Potato Soup Look And Taste Like? The 4-ingredients potato soup is rich, thick, creamy, and delightful. Loaded with sweet and savory flavors, the potato soup satiates your hunger and cravings. Taste the depth of rich and umami flavors with each sip of hearty potato soup. Recipe Card
From thefoodxp.com


ONE POT POTATO SOUP RECIPE | ON SUTTON PLACE
Prepare the potatoes, leek, onion, and celery. In a large soup pot on medium high heat, melt 5 tablespoons butter. Add onion, celery and leek. Saute for 5 minutes. Add flour and stir until well combined, about 5 minutes. Add chicken broth, potatoes, salt, pepper, and thyme. Stirring constantly, add milk and 1/2 and 1/2.
From onsuttonplace.com


AJIACO COLOMBIAN CHICKEN POTATO AND CORN SOUP BEST RECIPES
How to cook chicken ajiaco soup? Colombian Ajiaco (Chicken and Potato Soup) Place the potatoes in the pot with the leftover cooking liquid and set over medium heat. Cover and cook for about 5 minutes. Add the corn, the bunch of scallions, the bunch of cilantro, and the guascas. Simmer with the lid on for 20 minutes, or until potatoes are tender ...
From findrecipes.info


HEARTY POTATO SOUP RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Hearty Potato Soup Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy Low Ingredient Healthy Recipes ...
From recipeshappy.com


HEARTY POTATO SOUP RECIPE: HOW TO MAKE IT - MORE USEFUL …
The content in this website is for reference only and not intended for educational use. This website also contains material copyrighted by 3rd parties.
From therecipes.info


THICK & HEARTY LOADED POTATO SOUP {COMFORT FOOD AT IT’S FINEST}
2020-09-23 Nice and smooth and thick after gradually adding milk. Bring the soup base to a boil. Cook and stir for 2 minutes or until thickened. Add the quart of potatoes or the cubed baked potatoes and water. The water in the potatoes will thin …
From backtoourroots.net


HEARTY OLD FASHIONED POTATO SOUP - CHEERFUL COOK
2021-03-20 Add 1 tablespoon of butter to the bacon fat. Once melted, add the diced potatoes, onion, and garlic. Sauté for 5 minutes, stirring frequently. Deglaze the mixture with vegetable broth and milk and bring to a boil. Reduce the heat to medium-low and simmer for 20 minutes or until the potatoes are soft.
From cheerfulcook.com


HEARTY POTATO SOUP - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Hearty Potato Soup are provided here for you to discover and enjoy. Healthy Menu. Healthy Clam Chowder Recipe New England Healthy Clam Chowder Recipe Winner Is Lipton Diet Green Tea Healthy ...
From recipeshappy.com


HEARTY AND HEART-HEALTHY POTATO SOUP
Directions. Tip: Click on step to mark as complete. In heavy soup pot, heat oil on high and stir in onions. Cook, stirring occasionally for about 20 minutes or until well browned. Add potatoes, dried tomatoes and broth. Bring to boil and cook covered for 10 minutes or until tender.
From cpr.heart.org


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-1-or-2     #lunch     #soups-stews     #eggs-dairy     #potatoes     #vegetables     #american     #easy     #fall     #heirloom-historical     #holiday-event     #kid-friendly     #spring     #winter     #stove-top     #dietary     #seasonal     #comfort-food     #taste-mood     #equipment     #number-of-servings

Related Search