Herbed Cheese Madeleines Recipes
HERB CHEESE SPREAD
Provided by Patrick and Gina Neely : Food Network
Categories appetizer
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- In a bowl add butter, sour cream, and cream cheese. Add the garlic and herbs and mix together well. Season, to taste, with salt and pepper. Place in refrigerator and allow to chill.
HERBED MACARONI AND CHEESE
Besides being a really easy recipe to make, it tastes very good, too! This is not your ordinary, run-of-the-mill macaroni and cheese. The herbs and spices, along with the sour cream, give the dish a wonderful flavor. Serving it with toasted pita bread and salad makes this one of our family's favorite meals, and it's been in the family for a very long time! -Nancy Raymond, Waldoboro, Maine
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions; drain. Place in a 1-1/2-qt. casserole and set aside. , Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour and seasonings; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove pan from heat; add the sour cream, 1/2 cup cheddar cheese and Havarti cheese. Stir until melted. , Pour sauce over macaroni; toss to coat. Combine the Parmesan cheese, bread crumbs and remaining cheddar cheese; sprinkle over casserole. Bake at 350° for 15-20 minutes or until heated through.
Nutrition Facts : Calories 315 calories, Fat 15g fat (10g saturated fat), Cholesterol 49mg cholesterol, Sodium 279mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 1g fiber), Protein 13g protein.
HERBED CHEESE SPREAD
Tastes just like the expensive Boursin® cheese spread you buy at the store. Reduced-fat cream cheese works well in this recipe. Delicious spread on crackers or as a fill on celery sticks. Good shelf life in the refrigerator. This can be eaten right way, but it's best if refrigerated for at least one day before serving.
Provided by lutzflcat
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time P1DT10m
Yield 8
Number Of Ingredients 9
Steps:
- Mix cream cheese, garlic, vermouth, parsley, salt, basil, tarragon, sage, and white pepper in a food processor until smooth. Refrigerate at least 1 day before serving.
Nutrition Facts : Calories 102.3 calories, Carbohydrate 1.3 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 0.1 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 156.1 mg, Sugar 0.2 g
HERBED CHEESE MADELEINES
Fabulous, easy fingerfood for your next elegant gathering. If you don't have a madeleine pan, you can subsitute a miniature muffin pan.
Provided by JackieOhNo
Categories Cheese
Time 30m
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Heat oven to 425 degrees. Brush 3 madeleine pans with 1 T. butter.
- Whisk milk, remaining 4 T. butter, and the egg in medium bowl. Combine remaining ingredients; stir into milk mixture. Spoon into prepared pans.
- Bake until edges are browned and crisp, 7-10 minutes. Serve warm.
Nutrition Facts : Calories 476.9, Fat 31.4, SaturatedFat 18.8, Cholesterol 149.3, Sodium 570.7, Carbohydrate 35.4, Fiber 2.1, Sugar 0.6, Protein 14.3
HERBED CREAM CHEESE
Provided by Tyler Florence
Categories condiment
Time 10m
Yield 8 to 16 schmears
Number Of Ingredients 4
Steps:
- Combine all ingredients in a mixing bowl and blend with a wooden spoon until the herbs are evenly incorporated. Serve with toasted bagels.
HERBED MACARONI N CHEESE
This recipe, shared by Lois McAtee of Oceanside, California, shows you can watch your diet and still enjoy down-home country cooking. "The herbs make it different from other macaroni and cheese recipes," she notes.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, melt butter. Stir in flour until smooth. Gradually add milk, stirring constantly. Bring to a boil over medium heat; boil for 2 minutes or until thickened. Add marjoram, thyme, nutmeg and paprika; stir until blended. Remove from the heat. , Stir in mustard and 1/3 cup Parmesan cheese; mix well. Add macaroni and cottage cheese; stir until coated. , Pour into an 8-in. square baking dish coated with cooking spray. Bake uncovered, at 350° for 30 minutes or until top is golden brown.
Nutrition Facts : Calories 372 calories, Fat 9g fat (0 saturated fat), Cholesterol 50mg cholesterol, Sodium 615mg sodium, Carbohydrate 50g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
More about "herbed cheese madeleines recipes"
SAVOURY MADELEINES WITH MELTED GARLIC AND HERB …
2015-02-23 Tap the bottom of the pan against the countertop to smooth the top of the batter. Add half a teaspoon of the garlic and herb soft cheese to the …
From foodnerd4life.com
Cuisine FrenchCategory SavouryServings 12Total Time 40 mins
From foodnerd4life.com
Cuisine FrenchCategory SavouryServings 12Total Time 40 mins
ROBINHOOD | CHEDDAR MADELEINES - RECIPES, TIPS,
Preheat oven to 375ºF (190ºC). Spray mini madeleine pans with vegetable spray. Madeleines: Place flour, salt and cayenne in food processor bowl. Process a few seconds to mix. Add butter and pulse until mixture resembles coarse meal. …
From robinhood.ca
From robinhood.ca
BEAUTIFUL BUTTERY MADELEINES RECIPES | ALLRECIPES
2021-07-02 Real Madeleines. With accurate baking times and temperatures, this foolproof recipe shows you how to bake a batch of classic French Madeleine cookies. You can use metal molds instead of silicone molds, if you prefer - …
From allrecipes.com
From allrecipes.com
GARLIC & PARMESAN CHEESE MADELEINES | BAKING A MESS
Mix together the flour, garlic powder, baking powder, parmesan & salt together. In a separate bowl whisk together the eggs and sugar until pale and fluffy. Whisk in the yogurt and melted butter, followed by folding in the dry ingredients. Leave …
From bakingamess.co.uk
From bakingamess.co.uk
MADELEINES (THE BEST, EASIEST RECIPE, WITH VIDEO!)
2020-08-31 Set aside to cool. In a large bowl, combine eggs, sugars, vanilla extract, and salt. Whisk vigorously until thoroughly combined (about 30 seconds). Sift flour into the egg mixture, about ⅓ of the flour at a time, gently …
From sugarspunrun.com
From sugarspunrun.com
SAVORY PARMESAN CHEESE MADELEINES | POPSUGAR FOOD
2015-07-29 Mix together the flour, cracked black pepper, and parmesan cheese in a mixing bowl and stir to distribute. Whip the eggs in a medium-sized mixing bowl for 3 minutes, or until frothy and yellow.
From popsugar.com
From popsugar.com
10 BEST LA MADELEINE RECIPES | YUMMLY
2022-07-19 mayonnaise, madeleine, buttercrunch lettuce, bacon, cream cheese and 5 more Honey Vanilla Madeleines The Comfy Kitchen powdered sugar, granulated sugar, all purpose flour, vanilla paste and 8 more
From yummly.com
From yummly.com
HERB MADELEINES | RICARDO
2010-03-24 With the rack in the middle position, preheat the oven to 200 °C (400 °F). Generously butter 18 large madeleine molds. In a bowl, combine the flour, baking powder and salt. Set aside. In another bowl, beat the eggs, ricotta, Parmesan, oil and maple syrup with an electric mixer or whisk until blended. At low speed, add the dry ingredients and ...
From ricardocuisine.com
5/5 (13)Total Time 30 minsCategory AppetizersCalories 90 per serving
From ricardocuisine.com
5/5 (13)Total Time 30 minsCategory AppetizersCalories 90 per serving
MADELEINES | RECIPETIN EATS
2021-07-09 Preheat oven to 200°C / 390°F (180°C fan) for at least 30 minutes. Piping bags – Pour the madeleine batter into 2 piping bags (or 1 large) either fitted with a round tip nozzle around 0.7 – 1.2cm (0.3 – 0.5") wide, or snip the end off. (You can refrigerate until required at this stage, or freeze 2 months).
From recipetineats.com
From recipetineats.com
FRENCH MADELEINES RECIPE | HOW TO MAKE THE BEST MADELEINES
2020-12-28 Remove the butter from the heat and pour into a bowl to cool to about room temperature. You don’t want it to get too cool/solid or it’ll be harder to incorporate later. In a medium bowl, combine the flour, baking powder and salt. Set aside. Add the eggs and sugar to a large mixing bowl fitted with the whisk attachment.
From lifeloveandsugar.com
From lifeloveandsugar.com
HERBED CHEESE DIP WITH CRUDITéS RECIPE | MYRECIPES
Directions. Step 1. In food processor, blend cream cheese, tomatoes, olives, capers, garlic, red pepper and lemon juice until almost smooth. Season with salt and pepper. Stir in basil. Advertisement. Step 2. Scrape mixture into a piping bag fitted with a plain or star tip; seal bag.
From myrecipes.com
From myrecipes.com
CLASSIC FRENCH MADELEINES - TRADITIONAL HOME BAKING
2020-04-08 Using an electric hand mixer. Whisk together the eggs, sugar and vanilla extract in a medium sized bowl, until the mixture is thick and creamy, and very pale in colour. You should also be able to see a trail of mixture in the bowl. This will take at least 5 – 6 mins. Sieve the flour over the top of the mixture.
From traditionalhomebaking.com
From traditionalhomebaking.com
HOMEMADE MADELEINES RECIPE | THE RECIPE CRITIC
2021-11-12 Using either a stand mixer or hand mixer, use the whisk attachment to beat the eggs and sugar on medium-high speed until very thick and pale, about 5-6 minutes. Add the vanilla and lemon zest and fold in using a spatula. Fold and combine: Fold in the dry ingredients, mixing until just combined. Fold in the butter.
From therecipecritic.com
From therecipecritic.com
HERB MADELEINES | RICARDO | RECIPE | MADELEINE RECIPE, TEA TIME …
Sep 20, 2017 - Herb Madeleines. Sep 20, 2017 - Herb Madeleines. Sep 20, 2017 - Herb Madeleines. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up . Explore. Food And Drink ...
From pinterest.ca
From pinterest.ca
FRENCH MADELEINES RECIPE (STEP BY STEP + VIDEO) - WHISKAFFAIR
2020-05-24 Step by Step Recipe. Make a beurre noisette. Melt the butter in a heavy bottom pan. Swirl the butter every now and then, until it has browned and you can smell a nutty scent. Remove from heat and cool for 10 minutes. Strain and keep aside. Grease a madeleine mold and keep aside. Keep a heatproof bowl over a pot of simmering water.
From whiskaffair.com
From whiskaffair.com
HERB AND CHEESE MADELEINES | MADELEINE RECIPE, SAVOURY BAKING, …
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.com.au
From pinterest.com.au
BEST MADELEINE RECIPE [FRENCH] | MASALA HERB
2015-05-30 What are Madeleine cakes? Madeleines are small shell-shaped cakes, popularized in the North-Eastern region of Lorraine in France. Apropos Lorraine, if you remember, I mentioned in another post the Quiche Lorraine which is a savory egg-based pastry specialty from the same region.. These little madeleine cakes are prepared with a simple flour-based dough, kind of …
From masalaherb.com
From masalaherb.com
25 OF THE MOST AMAZING MADELEINE RECIPES JULIA CHILD
2021-07-21 Raspberry madeleines are so simple yet oh so delicious! Don’t underestimate the delicate flavors of raspberry, especially when paired with the surprise zest of lime in this light sponge recipe. A great summertime or teatime accompaniment. 5. Triple Chocolate Madeleines. Image Source: emmaduckworthbakes.
From eatwineblog.com
From eatwineblog.com
CHEESY SAGE MADELEINES - A BEAUTIFUL MESS
2014-06-12 1/4 cup butter. 7-8 fresh sage leaves. black pepper. Begin by melting the butter and 5-6 of the sage leaves together in a small pot over low heat. Once melted, remove from heat and allow to cool to room temperature. Once cooled, remove the sage, reserving the melted butter. In a large bowl, whisk together the eggs, salt, sugar, and cornmeal.
From abeautifulmess.com
From abeautifulmess.com
GOAT CHEESE & SUN-DRIED TOMATO MADELEINES - DEL'S COOKING TWIST
2016-06-15 Preheat the oven to 350°F (180°C). Cut the sun dried tomatoes and the goat cheese into pieces. Heat the milk in a small saucepan. Beat the eggs, flour, baking powder, salt & pepper in a large bowl. Stir in the olive oil and the hot milk. Stir in the dried tomatoes, walnuts and goat cheese, and gently fold in the basil leaves.
From delscookingtwist.com
From delscookingtwist.com
HERB MADELEINES – KACHEN MAGAZINE
2020-03-12 Instructions. 1. Preheat the oven to 200 °C and grease the madeleine mould. 2. Put flour, baking powder and salt through a sieve into a bowl. 3. In another bowl, beat the eggs, ricotta, parmesan, oil and syrup.
From kachen.lu
From kachen.lu
PARMESAN HERB MADELEINES - COOKIDOO® – THE OFFICIAL …
Ingredients. 8 - 10 sprigs fresh mixed herbs (e.g. parsley, mint, thyme), leaves only, to taste 50 g Parmesan cheese, cut in pieces (2 cm)
From cookidoo.ca
From cookidoo.ca
HERB MADELEINES - RECIPES LIST
With the rack in the middle position, preheat the oven to 200 °C (400 °F). Generously butter 18 large madeleine molds. In a bowl, combine the flour, baking powder and salt.
From recipes-list.com
From recipes-list.com
HERB CREAM CHEESE – A COUPLE COOKS
2022-02-25 If you’re using it more like a dip, you may want it on the softer side (like Rondele cheese spread!). Make whipped cream cheese. You can also make whipped cream cheese: place the cream cheese in a food processor with 1 tablespoon milk and whip until it’s fluffy. Then add the chopped herbs and pulse until combined!
From acouplecooks.com
From acouplecooks.com
HERBED CHEESE MADELEINES RECIPE - WEBETUTORIAL
Herbed cheese madeleines is the best recipe for foodies. It will take approx 30 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make herbed cheese madeleines at your home.. The ingredients or substance mixture for herbed cheese madeleines recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
HERBED CHEESE MADELEINES RECIPE - FOOD.COM | RECIPES, FOOD, …
Sep 1, 2015 - Fabulous, easy fingerfood for your next elegant gathering. If you don't have a madeleine pan, you can subsitute a miniature muffin pan.
From pinterest.com
From pinterest.com
PIERRE HERMé'S MADELEINES - BETTER WITH JOY
2020-02-01 Preheat the oven to 450°F [using traditional oven] Prepare the madeleine pan by brushing each mould with melted butter using a pastry brush. Fill the moulds three-quarters full with the cooled batter. Place the pan in the oven and immediately reduce the oven temperature to 425°F. Bake for about 8 minutes.
From betterwithjoy.com
From betterwithjoy.com
EASY HOMEMADE HERB AND GARLIC CREAM CHEESE - THE BUSY BAKER
2018-04-04 Instructions. Add the cream cheese to a bowl and add the garlic, herbs and some salt and pepper. Whip by hand with a whisk or rubber spatula, or use a hand mixer on low speed to combine all the ingredients well. Cover and place in the fridge for at least 1 hour before serving, to let the flavours develop. Enjoy on toast, bagels, crackers, or ...
From thebusybaker.ca
From thebusybaker.ca
HOW TO MAKE SAVORY MADELEINES - FOOD NOUVEAU
Preheat the oven to 400°F. Lightly grease a madeleine pan with cooking spray; use a brush to make sure the oil gets into every nook and cranny. Sprinkle with flour then tap out the excess. Place the pan in the freezer for 10 minutes. Take the prepared mold out of the freezer. Take the batter out of the fridge.
From foodnouveau.com
From foodnouveau.com
RECIPE FOR MADELEINES - THE PERFECT VANILLA MADELEINES - VEENA …
2021-09-28 About 10 minutes before baking, preheat the oven to 350°F / 177°C / Gas Mark 4. Generously, grease each cavity of the madeleine mold with butter and flour. Dust off excess flour by tapping the mold upside down. Pro tip - You want a thin coating of flour in the mold.
From veenaazmanov.com
From veenaazmanov.com
HERBED CHEESE MADELEINES RECIPE - FOOD.COM
If you don't have a madeleine pan, you can subsitute a miniature muffin pan. Sep 1, 2015 - Fabulous, easy fingerfood for your next elegant gathering. If you don't have a madeleine pan, you can subsitute a miniature muffin pan. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
SEARCH FOR RECIPES
Search for Recipes. Advanced Search. Recipes See more. Herb-Coated Goat's Cheese. Easy. Preheat the oven to 190°C/gas mark 5. Arrange the bread slices on 2 heavy baking sheets. Drizzle 3 tablespoons of olive oil over the bread slices. Bake until the crostini are pale golden and crisp, about 10 minutes. Meanwhile, stir the . Prep Time. 30 mins. Cook Time. 15 mins. …
From foodnetwork.co.uk
From foodnetwork.co.uk
HONEY MADELEINES | RICARDO
Refrigerate for 30 minutes. With the rack in the middle position, preheat the oven to 400°F (200°C). Butter and flour a small madeleine pan (see note). Set aside. Fill each madeleine cavity three-quarters full with batter. Bake for about 6 minutes or until the madeleines are lightly golden brown. Remove from the pan and let cool completely.
From ricardocuisine.com
From ricardocuisine.com
LA LAITERIE'S HERBED MAC AND CHEESE - SERIOUS EATS
2019-03-21 Preheat the oven to 375 degrees. Grease a 13x9-inch baking pan. Bring a pot of salted water to a boil over high heat. Cook the pasta until it is just beginning to soften to the al dente stage. Drain the pasta, run it under cold water, and return it to the pot. Scrape the white rind off of the Brie, and chop it finely.
From seriouseats.com
From seriouseats.com
ROSEMARY AND PARMESAN MADELEINES | WILLIAMS SONOMA
2012-08-03 Position a rack in the lower third of an oven and preheat to 375°F. Brush the molds of two 12-well madeleine pans with 2 Tbs. of the butter and dust with all-purpose flour; tap out the excess. Sift the cake flour into a bowl and gently stir in the rosemary, the 1 tsp. fleur de sel and the pepper. Set aside.
From williams-sonoma.com
From williams-sonoma.com
MADELEINES - PREPPY KITCHEN
2020-07-26 Transfer the melted butter into a bowl and set aside to cool. 2. Sift the flour, salt, and baking powder into a bowl then whisk together and set aside. 3. Add the eggs and sugar to the bowl of your stand mixer fitted with a whisk attachment or a large bowl if using an electric hand mixer.
From preppykitchen.com
From preppykitchen.com
HOW TO MAKE MADELEINES [BEST RECIPE + WHAT TO EAT WITH THEM]
2018-10-12 First, melt your ½ cup of butter in a small saucepan. Make sure not to burn the butter or your madeleine cakes will come out tasting bitter! Let the butter cool to room temperature. Next, beat your eggs and sugar together in a …
From makebreadathome.com
From makebreadathome.com
MADELEINES AUX HERBES | RICARDO | RECIPE | MADELEINE RECIPE, …
Jun 26, 2013 - Recette de Ricardo: Madeleines aux herbes. Jun 26, 2013 - Recette de Ricardo: Madeleines aux herbes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink. Special Diet. Healthy Recipes. …
From pinterest.ca
From pinterest.ca
MADELEINES – BAKING LIKE A CHEF
The French love their madeleines, so if you want to experience what all of this fuss is about, then make your own at home with these easy recipes below. Lemon Poppy Seed Madeleines. Gingerbread Madeleines. Raspberry Madeleines. Madeleine Flavors. Madeleine Cake. Thanks for choosing Baking Like a Chef as your go-to source for everything madeleine.
From bakinglikeachef.com
From bakinglikeachef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #eggs-dairy #easy #dinner-party #finger-food #holiday-event #cheese #new-years #taste-mood #savory #presentation #served-hot #3-steps-or-less
You'll also love
Related Search