Homemade Fruity Red Wine Sangria Recipes

BASIC RED WINE SANGRIA RECIPE

Basic Red Wine Sangria Recipe image

A basic sangria recipe results in a party-pleasing punch that you can easily customize to match your own tastes and unleash your culinary creativity.

Provided by Stacy Slinkard

Time 8h5m

Number Of Ingredients 7

Ingredients

2 tablespoons sugar
1 lemon ( cut into wedges )
1 orange (cut into wedges)
1 (750-milliliter) bottle red wine
1 1/2 ounces brandy
2 cups ginger ale (or club soda)
Garnish: lemon and orange wheels

Steps:

Gather the ingredients.
Add the sugar to a large pitcher. Squeeze the lemon and orange wedges into the pitcher.
Add the wine and stir to dissolve the sugar. Add the brandy and stir.
Cover the pitcher and refrigerate for 8 hours or up to overnight to marry the fruit and wine flavors.
Add the ginger ale or club soda just before serving. Garnish with freshly cut lemon or orange wheels, if desired.

Nutrition Facts : Calories 429 kcal, Carbohydrate 84 g, Cholesterol 0 mg, Fiber 13 g, Protein 5 g, SaturatedFat 0 g, Sodium 18 mg, Sugar 55 g, Fat 1 g, ServingSize 6 cups (4 to 6 servings), UnsaturatedFat 0 g

HOMEMADE FRUITY RED WINE SANGRIA

Homemade Fruity Red Wine Sangria image

If you are planning a party, then this homemade fruity red wine sangria is a "must have" on your table. Refreshing, with citrusy flavor and a hint of summer fruits! To achieve strong fruity taste, simply prepare it a day in advance. The longer in the fridge the stronger the fruity flavor.

Provided by Julia

Categories Drinks

Time 10m

Number Of Ingredients 8

Ingredients

1 Bottle of Red Wine
1 cup Orange Juice ((preferably freshly squeezed from 3 medium oranges) (250ml))
2 Nectarines (, sliced (preferably freshly squeezed from 3 medium oranges))
1 Apple
½ Orange
2-3 tbsp Brown Sugar
½ cup Water ((125ml))
Ice

Steps:

Melt sugar in ½ cup of hot water (I normally use kettle to boil the water so it dissolves faster). Let it cool down.
Meanwhile pour wine in a large pitcher/glass bowl. Throw in sliced nectarines, apple and sliced orange. Add orange juice and cold sugar syrup. Stir well.
Cover with cling film and place in the fridge for several hours (at least 2), preferably overnight.
Serve with ice cubes!

Nutrition Facts : Calories 181 kcal, Carbohydrate 21 g, Protein 1 g, Sodium 7 mg, Fiber 1 g, Sugar 16 g, ServingSize 1 serving

RED WINE SANGRIA

Red Wine Sangria image

For a festive gathering, mix a pitcher of Bobby Flay's Red Wine Sangria featuring pomegranates and blackberries, from Boy Meets Grill on Food Network.

Provided by Bobby Flay

Categories beverage

Time P1DT15m

Yield about 8 servings

Number Of Ingredients 10

Ingredients

2 bottles red Spanish table wine
1 cup brandy
1/2 cup triple sec
1 cup orange juice
1 cup pomegranate juice
1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled)
Orange slices
Apple slices
Blackberries
Pomegranate seeds

Steps:

Mix all ingredients together and let stand in a tightly sealed container or pitcher for at least 24 hours in the refrigerator before serving.

FRUITY SANGRIA

Fruity Sangria image

Your party will get off to a great start when you welcome guests with glasses of this fruit-studded sangria. Our tasters liked this just as well using one of the nonalcoholic red wines now available and orange juice in place of the triple sec. Another option--you can use diet lemon-lime soda as well.

Provided by Taste of Home

Time 15m

Yield 12 servings.

Number Of Ingredients 9

Ingredients

1 bottle (750 milliliters) dry red wine
1 can (11.3 ounces) peach nectar
1 cup orange juice
1/2 cup Triple Sec or additional orange juice
1/2 cup lemon juice
2 cups lemon-lime soda, chilled
1 medium peach or nectarine, sliced
1 cup sliced fresh strawberries
1 cup cubed seedless watermelon

Steps:

In a pitcher, combine the first five ingredients. Cover and refrigerate until chilled. Just before serving, stir in soda and fruit.

Nutrition Facts : Calories 197 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 29g carbohydrate (25g sugars, Fiber 1g fiber), Protein 1g protein.

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