Homemade Tomato Juice Without Tomatoes Low Fat Recipes

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HOMEMADE TOMATO JUICE (WITHOUT TOMATOES) (LOW FAT)



Homemade Tomato Juice (Without Tomatoes) (Low Fat) image

I found this recipe on cdkitchen.com when I needed a recipe for tomato juice, but no tomatoes on hand. I am thrilled that I ran across this, as my DH LOVES tomato juice, and I always have a case or two of tomato paste on hand. This costs about 50 cents to make. I dont like much salt in mine, but you may like it in yours.

Provided by Miss Diggy

Categories     Beverages

Time 2m

Yield 6 3/4 cups

Number Of Ingredients 5

1 (6 ounce) can tomato paste (no additives)
6 cups water
1 teaspoon salt (or to taste, I use none)
1 tablespoon lemon juice
Tabasco sauce (optional)

Steps:

  • Mix all ingredients well and then put juice in a pitcher with a sealable lid.
  • Refrigerate.

Nutrition Facts : Calories 21.3, Fat 0.1, Sodium 546, Carbohydrate 5, Fiber 1.1, Sugar 3.1, Protein 1.1

HOMEMADE TOMATO JUICE



Homemade Tomato Juice image

Make and share this Homemade Tomato Juice recipe from Food.com.

Provided by Fauve

Categories     Beverages

Time 55m

Yield 2 quarts

Number Of Ingredients 10

12 medium tomatoes, cored and cut into quarters
1/2 cup water
1/3 cup coarsely chopped onion
2 stalks celery, coarsely chopped
1 teaspoon minced fresh parsley
1 bay leaf
1 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon sugar

Steps:

  • Combine first 6 ingredients into Dutch oven, bring to a boil.
  • Reduce heat.
  • Cover and simmer 30 minutes.
  • Remove from heat.
  • Put vegetable mixture through a food mill or sieve.
  • Stir in salt, paprika and sugar.
  • Chill thoroughly.
  • Serve over ice if desired.

TOMATO JUICE



Tomato Juice image

This is not a tried recipe but an adaptation from my "Juicer" recipes. It is expensive to make in off season as 12 tomatoes only make 4 glasses of juice. You can enhace the flavor by adding a slice of onion, a bay leaf & a bit of parsley or leave it plain. The tabasco is nice as it takes up the slack from no salt.Please let me know if it turns out. The request was for a low sodium

Provided by Bergy

Categories     Fruit

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4

12 medium tomatoes, peeled & cored
2 celery ribs, chopped fine
1/2 cup water
1 teaspoon Tabasco sauce (optional)

Steps:

  • Chop the tomatoes fine and process them in a blender or food processor until just juice.
  • Add celery ribs and tabasco (if using) and process further.
  • Put into a saucepan and simmer for 15 minutes add water.
  • It's ready.

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