Hominy Jalapeno Cornbread Recipes

THE BEST 33 HOMINY RECIPES

Steps:

• Choose your favorite dish!
• Prepare ingredients according to the recipe.
• Be ready in 30 minutes or less!

BACON-HOMINY CORNBREAD WITH PICKLED JALAPENOS

Steps:

• Position an oven rack in the middle and preheat to 400 degrees F. Generously coat a 9-inch square baking dish or 9-inch cast-iron skillet with cooking spray.
• Whisk together the cornmeal, flour, sugar, baking powder, baking soda and salt in a large bowl. Whisk together the milk, sour cream, butter and egg in a medium bowl. Add the milk mixture to the flour mixture and whisk to combine. Fold in the chicken, bacon, hominy and pickled jalapeño.
• Pour the batter into the prepared baking dish and bake until the cornbread springs back when pressed in the center, 25 to 35 minutes. Let cool in the baking dish for about 15 minutes. Loosen the edges, then slice into wedges or squares and serve warm or at room temperature.

HOMINY BREAD

Steps:

• Stir grits into 2 1/2 cups of boiling, salted water, cover, and cook over a low heat for 30 minutes. Measure out 2 cups of the hot grits and spoon into a mixing bowl. Stir in butter until melted, then add the egg yolks, thoroughly beaten. Sift the corn meal, salt, and baking powder together into the mixture and stir in thoroughly. Beat the egg whites until they stand in peaks and fold into the batter. Pour into a buttered l 1/2 quart baking dish. Bake in a preheated 350° oven for 1 hour.

DAVE'S SPICY HOMINY

Steps:

• Place bacon in a large skillet and cook over medium heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels, reserving bacon grease in the skillet. Crumble bacon.
• Cook and stir onion in reserved bacon grease over medium heat until caramelized, about 15 minutes. Stir hominy, jalapenos, and garlic into onion. Season with red pepper flakes, white pepper, and black pepper. Continue to cook and stir until flavors are combined, 7 to 10 minutes.
• Stir bacon and tomatoes into onion mixture; cook and stir until tomatoes are heated through, about 5 minutes.

17 BEST WAYS TO COOK HOMINY

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• Pick those hominy recipes to try
• Tell us your favorites among the list

HOMINY-JALAPENO CORNBREAD

Steps:

• Preheat the oven to 400 degrees F. Coat a 9-inch-square baking dish or a 9-inch cast-iron skillet with cooking spray. Whisk the cornmeal, flour, sugar, baking powder, baking soda and 1/4 teaspoon salt in a large bowl. In a separate bowl, whisk the egg, milk, sour cream and melted butter; whisk into the dry ingredients until combined. Fold in the hominy, pickled peppers, walnuts and jalapeno.
• Pour the batter into the prepared dish or skillet. Bake until the cornbread springs back when pressed in the center, 25 to 35 minutes. Let cool 15 minutes in the dish, then loosen the edges and slice.

TREEBEARDS' JALAPENO CORNBREAD

Steps:

• Preheat oven to 375 degrees. In large mixing bowl, combine baking powder and salt, and add vegetable oil. Add remaining ingredients in order given. Mix thoroughly, but do not overmix or cornbread will be tough. Pour mixture into a greased 9x13" baking pan. Bake approximately 1 hour, but start checking at 45 minutes. Bread is done when knife blade inserted in center comes out clean. When in doubt, it's better to cook it longer - the crustier the better! To prepare ahead, mix all ingredients except baking powder. Cover and refrigerate. Next day, add baking powder and bake.