Honey All Bran Orange Bread Recipes

ORANGE HONEY BREAD

Steps:

• Preheat oven to 325°.
• Cream shortening; add honey,orange rind and egg.
• Sift dry ingredients and add to creamed mixture.
• Add orange juice and nuts.
• Bake 70 minutes.

ORANGE-HONEY BREAD

Steps:

• Sift together flour, baking powder, salt and baking soda.
• Cream butter; beat in honey until light and creamy. Add egg and orange rind; beat well.
• Mix in dry ingredients alternately with orange juice. Stir in nuts.
• Pour batter into a greased or parchment lined 9x5x3 inch loaf pan. Bake in a 350 F oven for about 55-65 minutes or until it tests done.
• Let bread stand in pan for 10 minutes. Turn out onto a cooling rack and cool thoroughly before slicing.

CRANBERRY ORANGE BREAD

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 8 1/2x4 1/2-inch loaf pan.
• Combine flour, sugar, baking powder, salt, and baking soda in a bowl. Stir butter into flour mixture until combined. Add orange juice, orange zest, and egg; mix well. Fold in cranberries and walnuts. Spoon batter into the prepared pan.
• Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 75 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

HONEY ALL-BRAN ORANGE BREAD

Steps:

• 1. In large mixing bowl, beat together egg, orange peel, orange juice, honey and shortening. Add KELLOGG'S ALL-BRAN cereal and let stand about 10 minutes or until cereal softens. 2. Stir together flour, baking powder, soda and salt. Add to cereal mixture, stirring only until combined. Spread evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray.3. Bake at 325°F about 1 hour and 10 minutes. Let stand until cold before slicing.

HONEY ORANGE BREAD

Steps:

• 1. Grease loaf pan. Mix honey with milk, set aside. Mix flour and baking soda, then add flour mixture with orange peel to the honey mixture. Mix well for about 5 minutes (use a wooden spoon).
• 2. Pour into greased loaf pan (should be about half full). Place in a warm place for 15 minutes.
• 3. Bake at 300 for about 1hr. 15min. until golden brown.

HIGH FLAVOR BRAN BREAD

Steps:

• Place ingredients in order indicated by your manufacturer. Select the whole wheat or whole grain setting.

HONEY ORANGE BRAN BREAD

Steps:

• 1. Stir together four, baking powder, soda, salt, cinnamon and cloves. Set aside.2. In large mixing bowl, combine KELLOGG'S ALL-BRAN cereal, honey, orange peel and orange juice. Let stand about 2 minutes or until cereal softens. Add egg whites, oil and sugar. Beat well. Add flour mixture, stirring only until combined. Spread evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray.3. Bake at 350°F about 50 minutes or until lightly browned and wooden pick inserted near center comes out clean. Remove from pan and cool completely on wire rack.