Honey And Spice Butter Recipes
HONEY BUTTER
I was desperate to find this, and couldn't find anything on it, so I started playing. This is what I came up with, and the family absolutely loves it.
Provided by SDELATORE
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 8
Number Of Ingredients 2
Steps:
- In a small bowl mix butter and honey until smooth.
- Store, covered, in the refrigerator.
Nutrition Facts : Calories 184.8 calories, Carbohydrate 8.7 g, Cholesterol 45.8 mg, Fat 17.3 g, Protein 0.2 g, SaturatedFat 10.9 g, Sodium 123 mg, Sugar 8.7 g
CINNAMON HONEY BUTTER
This is a creamy honey-cinnamon treat, and is absolutely wonderful on toast, bagels, muffins, pancakes, waffles.
Provided by Karena
Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- In a medium bowl, combine butter, confectioners' sugar honey and cinnamon. Beat until light and fluffy.
Nutrition Facts : Calories 98.7 calories, Carbohydrate 12.8 g, Cholesterol 15.3 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.6 g, Sodium 41.3 mg, Sugar 12.5 g
SPICED HONEY BUTTER RECIPE
Spice up whipped butter with allspice and clove, then finish it off with golden ribbons of honey.
Provided by Tasting Table Staff
Categories Condiments
Time 10m
Number Of Ingredients 7
Steps:
- In the bowl of a stand mixer, whip the butter until light and fluffy, 5 minutes. Add the remaining ingredients, except the honey, and continue whipping until everything is fully incorporated.
- Remove the bowl from the stand mixer and, using a rubber spatula, gently fold in the honey. You still want to see ribbons of honey in the butter, so don't overmix. Transfer to a small bowl and serve immediately. If making ahead, store in the refrigerator and bring to room temperature before serving.
Nutrition Facts : Calories 237 calories, Carbohydrate 9 g carbohydrates, Cholesterol 61 mg cholesterol, Fat 23 g fat, Fiber 0 g fiber, Protein 0 g protein, SaturatedFat 15 g saturated fat, ServingSize 0 g, Sodium 91 mg, Sugar 9 g, TransFat 1 g
HONEY SPICE COOKIES
yum. iT's aLL iN tHe naMe. I'm not sure on how many servings but I'm thinking 24 cookies if you make them the average cookie size. I tend to make mine a little bigger, cuz my hubby's a cookie monster.
Provided by eCCAbOO
Categories Dessert
Time 17m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Cream together Brown Sugar and Butter.
- Slowly add the Honey, then the egg and mix well.
- Sift dry ingredients together and add to the creamed mixture.
- Make sure the batter is mixed well then form balls and dip in white sugar and place on greased cookie sheet sugar side up.
- Bake for 7 minutes (cooking time may vary).
- Let cool or eat warm.
Nutrition Facts : Calories 142.5, Fat 6.1, SaturatedFat 3.7, Cholesterol 23, Sodium 183.7, Carbohydrate 21, Fiber 0.4, Sugar 11.8, Protein 1.6
HONEY AND SPICE BUTTER
This comes from the Reader's Digest Summer Recipes. I have not made it, but have tasted it. It is very good and easy to make. Use this on hot biscuits or other breads! Hope you enjoy!
Provided by Bobtail
Categories Low Protein
Time 15m
Yield 3/4 cup
Number Of Ingredients 8
Steps:
- In a medium mixing bowl, beat butter until creamy.
- Add honey, lemon rind, cinnamon, ginger and allspice, beating till well mixed.
- Add the lemon juice and salt.
- Mix for 1 minute more.
Nutrition Facts : Calories 1347.3, Fat 122.8, SaturatedFat 77.8, Cholesterol 325.4, Sodium 408.3, Carbohydrate 71.3, Fiber 0.8, Sugar 69.3, Protein 1.7
HONEY SPICE BREAD
The texture of this bread is almost like a cake, so I usually serve slices of it for dessert. The loaf looks so festive with the pretty glaze drizzled on top. -Gaye O'Dell, Binghamton, New York
Provided by Taste of Home
Time 1h15m
Yield 1 loaf (12 pieces).
Number Of Ingredients 13
Steps:
- Preheat oven to 325°. In a small saucepan, combine brown sugar and milk. Cook and stir over low heat until sugar is dissolved. Remove from heat., In a large bowl, whisk flour, baking powder, cinnamon, nutmeg and cloves. In another bowl, whisk eggs, honey, oil and brown sugar mixture until blended. Add to flour mixture; stir just until moistened., Transfer the batter to a greased 8x4-in. loaf pan. Bake 50-60 minutes or until a toothpick inserted in center comes out clean (cover top loosely with foil if needed to prevent overbrowning)., Cool in pan 10 minutes before removing to a wire rack to cool completely. In a small bowl, stir glaze ingredients until smooth; drizzle over bread. Freeze option: Securely wrap cooled loaf in foil and then freeze. To use, thaw at room temperature. Glaze as directed.
Nutrition Facts : Calories 187 calories, Fat 6g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 53mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
HONEY SPICE COOKIES
With four children, I bake a lot of cookies. These nicely-seasoned sweet are a family favorite.-Joan Gerber, Bluffton, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, beat honey and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda, cinnamon, salt, allspice and cloves; gradually add to honey mixture and mix well. , Shape dough into five 10-in. rolls; wrap in plastic. Refrigerate for 2 hour or until firm., Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on baking sheets coated with cooking spray. Combine confectioners' sugar and milk; lightly brush over cookies. , Bake at 350° for 8-10 minutes or until lightly browned. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 43mg sodium, Carbohydrate 13g carbohydrate, Fiber 0 fiber), Protein 1g protein.
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