Honey Nut Cookies Made With A Yeast Dough Recipes
HONEY COOKIES
My mother-in-law gave me this recipe.
Provided by Becky
Categories Desserts Cookies Drop Cookie Recipes
Yield 60
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs well. Dissolve baking soda with a little milk. Mix together the rest of the ingredients to make a soft dough.
- Bake for 8 to 10 minutes. DO NOT OVER BAKE. Frost with your favorite icing.
Nutrition Facts : Calories 73.2 calories, Carbohydrate 16.6 g, Cholesterol 9.5 mg, Fat 0.4 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 46.9 mg, Sugar 9.4 g
HONEY OATMEAL-RAISIN COOKIES
Provided by Ellie Krieger
Time 40m
Yield 30 cookies
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Mist 2 baking sheets with cooking spray. Beat the butter, canola oil, honey, egg, almond butter and vanilla extract in a large bowl with a mixer until combined.
- In another bowl, whisk the dry milk, flour, baking soda, cinnamon and salt. Add the flour mixture to the butter mixture and stir to combine. Stir in the oats and raisins.
- Scoop tablespoonfuls of batter about 2 inches apart onto the prepared baking sheets. Bake until golden, about 12 minutes. Let the cookies cool 2 minutes on the baking sheets, then transfer to a rack to cool completely. Store in a loosely covered container for up to 3 days.
Nutrition Facts : Calories 100, Fat 5 grams, SaturatedFat 1 grams, Cholesterol 10 milligrams, Sodium 45 milligrams, Carbohydrate 13 grams, Fiber 1 grams, Protein 2 grams
SOFT, CHEWY ROSH HASHANAH HONEY-WALNUT COOKIES
This is a GREAT recipe for any honey lovers or for a great cookie for Rosh Hashanah. The honey and walnut flavors together are divine. Yummy, soft and chewy texture, a big hit with kids and everyone else who tries them! Delightful, unique (don't find many cookies that have such a delicious honey flavor) deliciously honey flavored cookie perfect for any time of year. Try it! You'll love it! :)
Provided by FRIENDLYFOOD
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 1h25m
Yield 24
Number Of Ingredients 10
Steps:
- In a bowl, whisk together the flour, baking soda, salt, and cinnamon; mix in the walnuts.
- In a separate large bowl, beat the butter and brown sugar together with an electric mixer until fluffy; stir in the honey, vanilla extract, and egg until thoroughly combined. Mix the flour mixture into the wet ingredients just until well combined (don't overmix), and chill the dough for at least 1 hour or overnight.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets, or line with parchment paper.
- Scoop up about 1 tablespoon of dough per cookie, and roll into a ball; place onto the prepared baking sheets.
- Bake until the cookies are just puffy (or a little bit flat in the middle for a gooey texture), 8 to 10 minutes. Allow the cookies to cool on baking sheets for about 5 minutes before removing them to finish cooling on racks.
Nutrition Facts : Calories 181.3 calories, Carbohydrate 25.6 g, Cholesterol 23 mg, Fat 8.2 g, Fiber 0.7 g, Protein 2.5 g, SaturatedFat 3.9 g, Sodium 175 mg, Sugar 13.3 g
HONEY-NUT CHRISTMAS COOKIES
My sons, Aaron and Zach, adore these at Christmastime and like to warm them in the microwave before they eat them. They're well worth the time they take. -Glenda Herz, Lawrence, Nebraska
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 3-1/2 dozen.
Number Of Ingredients 8
Steps:
- Place flour in a large bowl. Cut in cold butter and cream cheese until mixture resembles coarse crumbs. Shape into two disks; wrap in plastic. Refrigerate for 2 hours or until easy to handle., Preheat oven to 325°. Place sugar and 1 cup pecans in a food processor; cover and process until pecans are finely chopped. Transfer to a small bowl; stir in 1/3 cup honey, butter and cinnamon., On a lightly floured surface, roll one portion of dough to 1/8-in. thickness. Cut with a floured 2-in. round cookie cutter. Place a teaspoonful of filling on the center of half of the circles; top with remaining circles. Press edges with a fork to seal. Repeat with remaining dough., Transfer to greased baking sheets. Brush with remaining honey and sprinkle with remaining pecans. Bake 18-22 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts :
HONEY NUT COOKIES
Another sugar-free recipe adapted from "Out of the Sugar Rut". These are very light, sweet and great as a desert, snack or a side to your cup of coffee or tea!
Provided by Tinkerbell_16
Categories Dessert
Time 27m
Yield 12 cookies, 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 4 ingredients and mix well.
- Combine next 4 ingredients and add to honey butter mixture.
- Add the raisins and chopped walnuts.
- Bake at 350 degree F for 12-15 minutes or until just lightly golden brown. (The original recipe called for them to be baked 10-12 minutes but I cooked them longer because they didn't seem to be done enough.) They will turn out soft.
Nutrition Facts : Calories 227.2, Fat 11.9, SaturatedFat 5.4, Cholesterol 38, Sodium 141, Carbohydrate 28.8, Fiber 2.5, Sugar 15.4, Protein 4
HONEY NUT OATMEAL COOKIES
Lightly sweet, soft baked oatmeal cookies. I liked this recipe because I was searching for a way to bake with less refined sugar while keeping a good flavor and texture. It took some tweeking to get the wet/dry ratio and cooking temp. down. Try with dried fruits if you like.
Provided by love2cookhate2bake
Categories Drop Cookies
Time 40m
Yield 20-28 cookies, 20-28 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 325 degrees.
- Beat together brown sugar with wet ingredients in one bowl using an electric hand mixer. Mixture won't cream together, but mix as thoroughly as you can.
- In another bowl combine your dry ingredients and mix well.
- Fold wet ingredients into your dry ingredients until well combined and moistened. I use a spatula since mixture gets very sticky.
- Chill dough for 20 minutes before spooning onto a cookie sheet. Cookies do not spread while cooking, so you'll want to flatten them with a fork.
- Bake cookies for about 10-15 minutes depending on size. They should be done when they are light brown around the edges. Be careful not to overbake.
Nutrition Facts : Calories 152.1, Fat 8.5, SaturatedFat 4, Cholesterol 22.8, Sodium 146.5, Carbohydrate 17.3, Fiber 1.2, Sugar 7.4, Protein 2.7
More about "honey nut cookies made with a yeast dough recipes"
8 BEST EASTERN EUROPEAN NUT COOKIE RECIPES - THE …
2020-09-17 Polish Florentine Cookies (Florentynki) This recipe for Polish florentines combines almonds and candied orange peel with a warm mixture of sugar, butter, cream, and cornstarch to create a delicate but rich wafer. A …
From thespruceeats.com
From thespruceeats.com
SECRET HONEY NUT COOKIES | OREGONIAN RECIPES
2015-12-01 Line 2 baking sheets with kitchen parchment. In the bowl of a food processor, pulse the nuts until finely chopped but not powdered. Stir in the honey to make a sticky but malleable dough of sorts. Set aside. In the bowl of a …
From recipes.oregonlive.com
From recipes.oregonlive.com
HONEY WALNUT COOKIES - BAKING BITES
2011-09-29 1 tsp vanilla extract. 1/3 cup chopped walnuts. Preheat the oven to 350F and line a baking sheet with parchment paper. In a large bowl, whisk together flour, baking powder, baking soda, salt and sugar. In a small bowl, …
From bakingbites.com
From bakingbites.com
HONEY YEAST DOUGHNUTS - WIFE MAMA FOODIE
2017-05-11 Combine 2 cups flour, yeast, and salt in a large mixing bowl and set aside. Heat milk and butter up until very warm but not too hot to touch. Pour the milk mixture, along with the honey, into the bowl with the flour and begin to …
From wifemamafoodie.com
From wifemamafoodie.com
HONEY NUT BARS - MY BAKING ADDICTION
2011-04-13 Bring the sugar, butter, honey, and salt to a boil in a medium saucepan over medium-high heat, stirring often. Slowly and carefully add the cream and return to a boil. Remove from the heat and carefully add the vanilla …
From mybakingaddiction.com
From mybakingaddiction.com
HONEY NUT COOKIES - THE SOUTHERN LADY COOKS
2012-03-30 In a small bowl mix honey, melted butter, sour cream, and vanilla. Add this to the larger bowl and mix with a spoon. Add egg and continue mixing until batter is well mixed. Fold in raisins and walnut pieces. Spray a cookie …
From thesouthernladycooks.com
From thesouthernladycooks.com
HONEY BUNS - COOKIE DOUGH AND OVEN MITT
2020-04-24 While the honey buns are rising, preheat the oven to 350 degrees F. Once the buns are ready, remove the plastic wrap and place in the oven for 15 to 18 minutes until the edges are golden brown. Whip up the glaze in the …
From cookiedoughandovenmitt.com
From cookiedoughandovenmitt.com
SECRET HONEY NUT COOKIES - WINNIPEG FREE PRESS
2015-11-10 First, you make a simple dough using flour and hazelnut or almond flour, then form the dough into balls. | One at a time, you flatten each ball in your hands, then pop a scoop of ground nuts and ...
From winnipegfreepress.com
Estimated Reading Time 3 mins
From winnipegfreepress.com
Estimated Reading Time 3 mins
COOKIE JAR: SECRET HONEY NUT COOKIES - POUGHKEEPSIE JOURNAL
2015-12-09 Stir in the honey to make a sticky but malleable dough of sorts. Set aside. Set aside. In the bowl of a stand mixer, beat together the …
From poughkeepsiejournal.com
From poughkeepsiejournal.com
COOKIES MADE YEAST - RECIPES - PAGE 7 | COOKS.COM
banana nut bread. ukrainian easter pampushky. pull-apart (monkey) bread. shortbread cut-out cookies . white sauce (cooking school) pineapple upside-down cake. perfect apple pie. split pea & ham soup. frijoles negros (black beans) cuban. chicken tetrazzini. antipasto salad with dressing. shredded beef tacos. more popular recipes... most active. 48 alfredo sauce. 28 no milk …
From cooks.com
From cooks.com
CHEWY HONEY NUT COOKIES RECIPE - BAKERRECIPES.COM
2002-09-27 2 c Unbleached flour 1 ts Salt 1/2 ts Baking powder 1/2 ts Baking soda 1/2 c Butter or margarine 1 c Honey 1/2 c Sour cream 2 ts Vanilla 2 c Seedless raisins 1 c Quick cooking rolled oats 1 c Nuts. Sift flour, salt, baking powder and baking soda; set aside. In large
From bakerrecipes.com
From bakerrecipes.com
HONEY BUNCHES OF OATS COOKIES - THE KITCHEN MAGPIE
2020-08-17 Preheat oven to 375°F. Beat margarine, peanut butter and sugar in large bowl with electric mixer until light and fluffy. Blend in egg. Add flour and baking powder; mix well. Stir in cereal. 2. Drop tablespoonfuls of dough, 2 inches apart, onto baking sheets. 3. Bake 8 to 10 min. or until lightly browned.
From thekitchenmagpie.com
From thekitchenmagpie.com
COOKIES MADE WITH YEAST : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
HONEY YEAST ROLLS - SOFT & FLUFFY, WITH HONEY BUTTER!
2021-02-22 Proof the yeast by combining warm milk, sugar and yeast in a mixing bowl. Let it rest for 5-10 minutes until the yeast bubbles or foams. Mix the dough: Add honey, salt and an egg and mix to combine. Then add flour and, finally, cubes of softened butter. Knead the dough until it is smooth and slightly sticky to the touch.
From kristineskitchenblog.com
From kristineskitchenblog.com
HONEY NUT BUTTER COOKIES : OVEN LOVE - OVENLOVEBLOG.COM
2012-09-12 Preheat oven to 350F. In a medium bowl, stir together flour, baking soda, and salt. In another bowl, combine peanut butter, honey, coconut oil and vanilla.
From ovenloveblog.com
From ovenloveblog.com
SECRET HONEY NUT COOKIES - ASBURY PARK PRESS
2015-12-14 Line 2 baking sheets with kitchen parchment. In the bowl of a food processor, pulse the nuts until finely chopped but not powdered. Stir in the honey to make a sticky but malleable dough of sorts ...
From app.com
From app.com
RECIPE: HONEY NUT COOKIES STEP BY STEP WITH PICTURES
Mix margarine, sugar, eggs and honey with nuts and heat in a water bath until sugar is dissolved. Add baking soda. Let cool a bit and add flour to form a thick dough. Knead the dough on a table. Roll out the dough 1 cm thick and cut out cookies . Dust a tray with flour and place cookies on it
From handy.recipes
From handy.recipes
HONEY-NUT PEANUT COOKIES RECIPE - RECIPES.COM.CO
2022-04-26 soda; mix well. Stir in peanuts. Drop dough by heaping tablespoonfuls about 2 inches apart onto ungreased cookie sheets. 3. Bake for 8 to 10 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets. 3 dozen cookies. NOTES : Regular creamy peanut butter can be used in place of the = honey-nut roasted peanut butter. Yields 1 ...
From recipes.com.co
From recipes.com.co
BEST HONEY COOKIES RECIPE - HOW TO MAKE HONEY COOKIES
2021-09-03 Add the dry ingredients slowly to the wet, whisking at the start, then switching to a rubber spatula to combine as the dough thickens. Refrigerate dough for 30 …
From delish.com
From delish.com
HONEY NUT COOKIE RECIPE — MY SWEET RECIPES
Mix the dough again to incorporate the walnut and start separating small amounts to shape the honey and walnut cookie. 8. Once the cookies are shaped, place them on the baking sheet, you can shape your honey cookies and even use a pan. Tip: To prevent cookies from sticking to the pan, put some oil on the baking sheet before baking. 9
From mysweet.recipes
From mysweet.recipes
HONEY NUT COOKIES (MADE WITH A YEAST DOUGH) | RECIPE | YEAST …
By rolling the yeast dough out thin, the cookies come out crispy and delicious. Jun 4, 2013 - This is an old recipe from my 4-H days. They are unusual and good.
From pinterest.com
From pinterest.com
HONEY NUT COOKIES RECIPES ALL YOU NEED IS FOOD
Mar 05, 2020 · In a bowl, whisk together the flour, baking soda, salt, and cinnamon; mix in the walnuts. Advertisement. Step 2. In a separate large bowl, beat the butter and brown sugar together with an electric mixer until fluffy; stir in the honey, vanilla extract, and egg until thoroughly combined.
From stevehacks.com
From stevehacks.com
RECIPE: HONEY NUT COOKIES STEP BY STEP WITH PICTURES
In a separate bowl mix honey and vegetable oil, stir and add to the dry mixture, mix well. This is how crumbly the dough should turn out as a result. Roll into balls a little bigger than a walnut, the dough sticks well. Place the balls on oiled parchment. Put the cookies in the oven until tender (about 20 minutes) at 180 degrees
From handy.recipes
From handy.recipes
HONEY-SWEETENED CHOCOLATE CHIP COOKIES - THE COOK'S TREAT
2020-04-16 Instructions. Preheat oven to 375 degrees F (350 degrees convection bake). Line 2 half sheet baking sheets with parchment paper and set aside. In the bowl of a stand mixer using cookie paddles, combine softened butter and honey and whip 1-2 minutes until lightened, scraping down sides of bowl as needed.
From thecookstreat.com
From thecookstreat.com
TWELVE DAYS OF HOLIDAY COOKIES: RECIPE FOR SECRET HONEY …
2015-11-20 Article content. 1. Heat the oven to 375 F. Line 2 baking sheets with kitchen parchment. 2. In the bowl of a food processor, pulse the nuts until finely chopped but …
From nationalpost.com
From nationalpost.com
10 BEST YEAST COOKIES RECIPES | YUMMLY
2022-06-07 warm water, Parmesan cheese, sea salt, bread flour, honey, olive oil and 1 more Christmas Cookies Hoje para Jantar cake yeast, flour, salt, vanilla essence, large egg, sugar, butter and 1 more
From yummly.com
From yummly.com
HONEY ROASTED PEANUT CHOCOLATE CHIP COOKIES - BAKING BITES
2018-05-14 1 1/4 cups chocolate chips. 1 1/4 cups honey roasted peanuts. Preheat oven to 350F. Line a baking sheet with parchment paper. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl, cream together butter, peanut butter and sugars until light and fluffy. Beat in eggs, one at a time, followed by vanilla extract.
From bakingbites.com
From bakingbites.com
25 DAYS OF COOKIES: SECRET HONEY NUT COOKIES - PNJ.COM
2015-12-02 Heat the oven to 375 F. Line 2 baking sheets with kitchen parchment. In the bowl of a food processor, pulse the nuts until finely chopped but not powdered.
From pnj.com
From pnj.com
4 INGREDIENT PIE CRUST COOKIE RECIPE | NUT PIE CRUST COOKIES
Instructions. Take out the purchased pie crust and set it on the counter to thaw while you work. In a heavy saucepan boil the honey on medium heat until it foams. Continue boiling, whisking constantly, for about 1 minute. Add the nuts, vanilla, and spices and stir well. Pour out on to wax paper and let cool.
From nelliebellie.com
From nelliebellie.com
31 HONEY & NUT RECIPES YOU'LL DROOL OVER - TASTE OF HOME
2019-06-24 There's sweetness from the honey, chewiness from the raisins, hints of chocolate and cinnamon, and a bit of crunch. To save a few for later, wrap individual bars and place in a resealable freezer container. When you want a satisfying treat on short notice, just grab one and let it thaw for a few minutes.
From tasteofhome.com
From tasteofhome.com
CHEWY HONEY OATMEAL COOKIES | NATIONAL HONEY BOARD
Blend in honey. Blend in egg and vanilla, mixing until smooth. In separate bowl, mix together oats, flour, salt, cinnamon and baking soda; blend into honey mixture. Blend in raisins or chips. Drop dough by rounded tablespoonfuls onto greased baking sheet. Bake at 350°F for 12 to 14 minutes until cookies are golden brown.
From honey.com
From honey.com
HONEY NUT RUGELACH {USING CREAM CHEESE SUGAR COOKIE DOUGH}
2017-12-06 In a mixing bowl beat butter or margarine and cream cheese with an electric mixer on medium speed until combined. Add sugar and beat until light and fluffy. Beat in egg, vanilla and baking powder. Beat flour in gradually, until completely combined. Divide dough in half, wrap each half in saran wrap and refrigerate for 3 hours {and up to 3 days ...
From practicallyhomemade.com
From practicallyhomemade.com
EASY MILK BREAD HONEY BUNS RECIPE | RED STAR® YEAST
Mixing time is approximately 3 1/2 minutes. Transfer the mixture to a stand mixer bowl and allow to cool to room temperature. Make the dough: In a mixing bowl, add the flour and Platinum Yeast. Stir to combine. To the lukewarm milk, add the egg, stir, then add it to the Tangzhong. Add the honey and salt; then add the flour-yeast mixture.
From redstaryeast.com
From redstaryeast.com
GRAIN-FREE HONEY NUT COOKIES THREE WAYS - BUTTER FOR ALL
2021-08-10 Roll them by hand if desired and place them on the cookie sheet. Add one whole nut to the top of each cookie, using it to flatten the cookie slightly. Bake the cookies one sheet at a time for 12 to 14 minutes, just until the edges are starting to brown. Cool the cookies completely on wire racks before serving. This method yields 32 to 48 cookies.
From butterforall.com
From butterforall.com
NUT HORNS YEAST COOKIE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
COOKIES MADE YEAST - RECIPES - PAGE 3 | COOKS.COM
Combine flours, brewer yeast, bulgar, cornmeal, parsley and ... to 7 dozen cookies. Tasty and nutritious. Good ... tight container. Keeps well. Tasty and nutritious. Good ... tight container.
From cooks.com
From cooks.com
HONEY-NUT COOKIE BARS RECIPE - BAKERRECIPES.COM
2016-10-06 Ready to make this Honey-nut Cookie Bars Recipe? Let’s do it! Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for. Ingredients & Directions. 2 Eggs — separated 2/3 c Honey 4 tb Nonfat Dry Milk 1/4 c Whole-Wheat Flour …
From bakerrecipes.com
From bakerrecipes.com
YEAST-RAISED DOUGHNUTS - KING ARTHUR BAKING
Gently roll it 1/4" thick, and cut out doughnuts with a 2 1/2" to 3" round cutter. Cover loosely with greased plastic wrap and let the doughnuts rise for 30 minutes to an hour, until doubled. To fry: Heat the oil or shortening in a heavy frying pan or skillet to 350°F. Carefully place the doughnuts in the oil, 2 or 3 at a time, and fry until ...
From kingarthurbaking.com
From kingarthurbaking.com
HONEY NUT COOKIES (MADE WITH A YEAST DOUGH) - PINTEREST.CA
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love