BAKED CHAYOTE SQUASH
Cheesy, custardy stuffed squash with bread crumbs on top. This dish is great as a side with beans, meat, and rice, Central American-style.
Provided by Dom's Kitchen
Categories Side Dish Vegetables Squash
Time 1h40m
Yield 4
Number Of Ingredients 8
Steps:
- Place the chayote into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until very tender, 45 to 50 minutes. Drain and allow to steam dry for a minute or two.
- Preheat an oven to 375 degrees F (190 degrees C).
- Remove the seed and seed membrane from the chayote using a spoon; discard. Scoop out as much of the remaining pulp as possible into a bowl without puncturing the shell. Pat the shell dry with a paper towel and place in a baking dish; set aside. Squeeze the excess water from the reserved pulp. Stir in the butter, egg, heavy cream, Parmesan cheese, and 2 tablespoons Cheddar cheese until well-blended. Fill each of the chayote shells with the pulp/cheese mixture. Sprinkle the remaining 1 1/4 cup Cheddar cheese on top, followed by the bread crumbs.
- Bake in the preheated oven until heated through and the cheese has melted, 35 to 45 minutes.
Nutrition Facts : Calories 377.3 calories, Carbohydrate 21.3 g, Cholesterol 120.4 mg, Fat 25.8 g, Fiber 6.3 g, Protein 16.7 g, SaturatedFat 15.2 g, Sodium 466 mg, Sugar 1.2 g
CHAYOTES RELLENO
Steps:
- Preheat oven to 350 degrees F. Cook unpeeled squash in lightly salted water until crisp tender, about 15 minutes. Drain well. Scoop out most of flesh, leaving 1/4-inch thick shell. Season shell with salt and pepper. Coarsely chop chayote flesh. Set aside.
- Heat oil in heavy large skillet over medium high heat. Add onion and salt and saute until tender, about 5 minutes. Add mushrooms and cook until most of liquid evaporates. Add garlic, jalapeno and cumin and saute until fragrant. Add tomatoes and reserved chayote flesh. Stir until most of liquid evaporates. Stir in epazote, bread crumbs and almonds. Season to taste with salt and pepper. Spoon mixture into shells. Sprinkle with cheese. Arrange shells in large baking pan. Pour enough hot water around shells to reach 1/4-inch. Bake until heated through, about 15 minutes.
CHILLED CHAYOTE SOUP WITH CILANTRO CREMA FRESCA
Steps:
- Bring a large saucepan of water to a boil. Add chayote, onion and leek and boil until the chayote is tender, for about 10 minutes. Remove from heat and allow it to cool. In a food processor puree the chayote mixture and add chicken stock, cream, fennel seed, and season, to taste with salt and pepper. Set aside until later.
- In a food processor puree until smooth the cilantro with 1/2 cup of water. In a bowl mix the cilantro paste with the crema fresca thoroughly and season to taste with salt and pepper.
- Place chayote soup in a serving bowls and place a dollop of crema fresca on top.
HORNEADO DE QUESO Y CHAYOTE
STOVE TOP aporta tanto el pan como el condimento de esta cazuela con queso.
Provided by My Food and Family
Categories Casa
Time 30m
Yield 6 porciones de 1 taza cada una
Number Of Ingredients 3
Steps:
- Precalienta el horno a 400ºF. Prepara el relleno como indica el paquete; ponlo a un lado.
- Esparce los chayotes en una fuente para hornear de 13x9 pulgadas; espolvoréalos con el queso. Ponles encima el relleno que preparaste.
- Hornea 15 minutos o hasta que esté bien caliente.
Nutrition Facts : Calories 260, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHAYOTES RELLENOS AL QUESO (CHAYOTES STUFFED WITH CHEESE)
Steps:
- Split chayotes lengthwise in half. Put them in kettle of cold water with salt to taste. Bring to boil and let simmer about 10 minutes. Do not overcook or the vegetable will become mushy. Drain and run briefly under cold water. Drain again.
- Using spoon or melon-ball cutter, scoop out flesh and seeds of each half, leaving shell about eighth of an inch thick or slightly thicker. Set the shells aside. Chop flesh and seeds fine. There should be about one cup.
- When ready to cook, preheat oven to 425 degrees.
- In mixing bowl combine the chopped pulp with cup of bread crumbs, two cups of cheese, egg, garlic, scallions, pepper flakes, salt and pepper to taste.
- Use this mixture to fill chayote halves. Pile filling up and smooth over.
- Combine remaining half cup of cheese with remaining half cup of bread crumbs. Sprinkle tops with mixture, patting to help it adhere. Dot tops of each half with butter.
- Arrange stuffed halves on lightly buttered baking dish. Place in oven and bake 20 minutes.
Nutrition Facts : @context http, Calories 396, UnsaturatedFat 8 grams, Carbohydrate 30 grams, Fat 23 grams, Fiber 5 grams, Protein 19 grams, SaturatedFat 14 grams, Sodium 694 milligrams, Sugar 6 grams, TransFat 0 grams
SAUTEED CHAYOTE WITH GARLIC AND HERBS
Make and share this Sauteed Chayote With Garlic and Herbs recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter in heavy large skillet over medium-high heat. Add chayote, 1 tablespoon parsley, and garlic.
- Sauté until chayote is crisp-tender, about 3 minutes. Stir in green onions.
- Transfer to bowl; sprinkle with 1 tablespoon parsley.
More about "horneado de queso y chayote recipes"
CHAYOTE CON QUESO AL HORNO RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 8Total Time 45 mins
10 BEST CHAYOTE SQUASH RECIPES | YUMMLY
From yummly.com
10 BEST MEXICAN CHAYOTE RECIPES | YUMMLY
From yummly.com
RECIPE: MEXICAN CHOPPED SALAD WITH QUESO DE FREIR, …
From blueapron.com
CHAYOTE SQUASH PATTIES QUICK AND EASY RECIPE - LIFE …
From lifewithlorelai.com
CHAYOTE RELLENO CON QUESO RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
SAUTéED CHAYOTE SQUASH RECIPE - THE SPRUCE EATS
From thespruceeats.com
CHAYOTE CON QUESO AL HORNO - RECIPE | COOKS.COM
From cooks.com
DIP HORNEADO DE ESPINACAS Y QUESO DE CABRA - COOKIDOO® – THE …
From cookidoo.international
68 CHAYOTE RECIPES IDEAS - PINTEREST
From pinterest.com
31 IDEAS DE RECETAS DE CHAYOTES | CHAYOTES, CHAYOTES ... - PINTEREST
From pinterest.com
CHAYOTE RECIPES | ALLRECIPES
From allrecipes.com
CREAMY CHAYOTE ZUCCHINI SIDE DISH - ADRIANA'S BEST RECIPES
From adrianasbestrecipes.com
CHAYOTES GRATINADOS AL HORNO - PEOPLE EN ESPAñOL
From peopleenespanol.com
62 CHAYOTE RECIPES IDEAS | CHAYOTE RECIPES, RECIPES ... - PINTEREST
From pinterest.ca
CHAYOTES AL HORNO - CRYSCOCINA.COM
From cryscocina.com
ROASTED CHAYOTE WITH HERBS AND TOFU (OR GOAT CHEESE) - RICK …
From rickbayless.com
CHAYOTE SALAD RECIPE | ENSALADA DE CHAYOTES | MEXICAN FOOD …
From mexicoinmykitchen.com
CHAYOTES CON QUESO - 132 RECETAS CASERAS- COOKPAD
From cookpad.com
10 EASY CHAYOTE SQUASH RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
RECETAS YA COCINADAS DE 'CHAYOTES AL HORNO' - COOKPAD
From cookpad.com
CHAYOTE RECIPES: 11 CHAYOTE SQUASH RECIPES THAT YOU'LL …
From thedailynutrition.com
CHAYOTE GRATIN | RICARDO
From ricardocuisine.com
CHEESE STUFFED CHAYOTES AU GRATIN: CHAYOTE RELLENO CON QUESO …
From mexconnect.com
CHAYOTES RECIPES - NYT COOKING
From cooking.nytimes.com
CHAYOTE CON QUESO AL HORNO - RECIPECIRCUS.COM
From recipecircus.com
PURé DE CHAYOTE CON QUESO - YOUTUBE
From youtube.com
CHAYOTE SALAD RECIPE - DELICIOUS ON A DIME
From deliciousonadime.com
CHAYOTE SQUASH RECIPE- AUTHENTIC STIR-FRY THAT REKINDLES THE …
From tasteasianfood.com
CHAYOTES RELLENOS DE QUESO Y ATúN (PERFECTOS PARA CUARESMA)
From cocinadelirante.com
BEEF PICADILLO DE CHAYOTE- COSTA RICA - PURA VIDA MOMS
From puravidamoms.com
18 PAY DE QUESO HORNEADO RECETA IDEAS | RECIPES, KETO RECIPES …
From pinterest.es
HOW TO EAT CHAYOTE (CHOKO) WITH RECIPE IDEAS - PLANT FOOD AT …
From plantfoodathome.com
PICADILLO DE CHAYOTE - COSTA RICAN RECIPE - PURA VIDA MOMS
From puravidamoms.com
HOW TO COOK WITH CHAYOTE: 6 WAYS TO USE CHAYOTE AT HOME
From masterclass.com
CHAYOTES AL HORNO | CHEF OROPEZA
From cheforopeza.com.mx
CHAYOTES AL HORNO - PEOPLE EN ESPAñOL
From peopleenespanol.com
CHAYOTE AND ZUCCHINI SQUASH SALAD RECIPE - MEXICAN FOOD JOURNAL
From mexicanfoodjournal.com
CHAYOTES CON JAMóN Y SALSA DE QUESO, ¡PARA CENAR
From cocinadelirante.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love