Hot Cranberry Swiss Dip Recipes
CRANBERRY AND BACON SWISS CHEESE DIP
This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy slices of French bread, it makes the perfect appetizer-especially since it can be prepared ahead, put in the fridge, and then baked just before you want to serve it. -Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 3 cups.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. In a large bowl, combine mayonnaise, cream cheese, mustard and garlic pepper blend. Add Swiss cheese; mix well. Stir in onions, bacon, 1/4 cup almonds and cranberries. Spread into a greased 1- or 2-qt. baking dish. Sprinkle with remaining 1/4 cup almonds. Place on a baking sheet., Bake, uncovered, until bubbly, 25-30 minutes. Serve warm with baguette slices.
Nutrition Facts : Calories 266 calories, Fat 22g fat (8g saturated fat), Cholesterol 30mg cholesterol, Sodium 222mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 10g protein.
CREAMY CRANBERRY AND SWISS CHEESE DIP
Steps:
- In a medium bowl, combine the cheeses and flour; stir until fully combined.
- In a saucepan over medium heat, add the garlic, onion, and olive oil. Saute until onion begins to turn translucent and soft (about 5-6 minutes). Add the cider and heat until mixture begins to simmer.
- Stir the cheese into the saucepan (1 cup at a time) until fully melted. Once cheese has melted, stir in the dried cranberries, dry mustard, and black pepper.
- Garnish with toasted walnuts; serve hot.
Nutrition Facts : Calories 234 kcal, Carbohydrate 12 g, Protein 13 g, Fat 15 g, SaturatedFat 8 g, Cholesterol 43 mg, Sodium 109 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving
CRANBERRY SWISS DIP
Here's an easy-to-make dip that's from The Joy of Cranberries: The Tangy Red Treat cookbook, which I got from my Cookbook Swap partner not long ago! It go well with slices of apple or pear, as well as on crackers & squares of bread!
Provided by Sydney Mike
Categories < 30 Mins
Time 17m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F.
- In a bowl, mix all ingredients until well blended.
- Spread in 9" pie plate, & bake until thoroughly heated, about 15 minutes.
- Serve warm or room temperature.
Nutrition Facts : Calories 41, Fat 2.3, SaturatedFat 1.4, Cholesterol 7.5, Sodium 15.7, Carbohydrate 3.2, Fiber 0.2, Sugar 2.2, Protein 2.2
HOT CRANBERRY CITRUS PUNCH
This tart punch warms you on a cold winter's night. I always serve it for Christmas Eve dinner. The longer it cooks, the better it tastes!
Provided by CHESSETTE
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 6h10m
Yield 20
Number Of Ingredients 7
Steps:
- In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.
Nutrition Facts : Calories 92.8 calories, Carbohydrate 23.2 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.3 g, Sodium 11 mg, Sugar 20.3 g
HOT 'N' SPICY CRANBERRY DIP
When I want to make this as an appetizer on Christmas or New Year's, I double the recipe, using one 16-ounce can of cranberry sauce. -Marian Platt, Sequim, Washington
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3/4 cup.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine the first seven ingredients; bring to a boil, stirring constantly. Reduce heat. Cover and simmer for 5 minutes, stirring occasionally. Serve warm with sausage and/or fruit.
Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.
HOT CRANBERRY GLOGG
This is a nice, easy glogg recipe that's not too heavy on the alcohol. I like to serve this on Christmas Eve.
Provided by Hey Jude
Categories Beverages
Time 25m
Yield 7 cups
Number Of Ingredients 10
Steps:
- In a glass or stainless steel bowl, combine juice, wine, sugar, water, cinnamon, cardamom and cloves (at this point, you can cover and refrigerate it until you need it).
- Warm glögg in a pan over medium heat just until heated through- don't boil or the alcohol will boil off and then it's no fun.
- Float orange slice on top.
- To serve, keep warm over a candle or on an electric warming tray.
- Ladle into cups, adding raisins and almonds to individual servings.
- To make non-alcoholic, omit sugar and water and use 2 cups more cranberry-apple juice.
Nutrition Facts : Calories 319.4, Fat 5.4, SaturatedFat 0.4, Sodium 10, Carbohydrate 55.6, Fiber 1.5, Sugar 48.8, Protein 2.6
CRANBERRY CREAM CHEESE DIP
I got this from a neighbor while living in Germany and modified it a little. She was an American too. This was always a hit at every get-together we had! Fresh cranberries with jalapenos, sugar, green onions, and cilantro makes for great salsa. Add the cream cheese and you have a great dip! Serve with Ritz® crackers or Wheat Thins®.
Provided by momoftwinboys
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 4h15m
Yield 16
Number Of Ingredients 9
Steps:
- Chop cranberries in a food processor or by hand. Transfer to a bowl.
- Add sugar, green onion, cilantro, jalapeno pepper, lemon juice, cumin, and salt to cranberries; mix well. Cover and store in the refrigerator until cranberries have lost some of their bitter taste, about 4 hours.
- Place cream cheese bricks on a plate and pour cranberry mixture over top. Serve immediately.
Nutrition Facts : Calories 169.4 calories, Carbohydrate 19.3 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 93.7 mg, Sugar 16.6 g
CRANBERRY DIP
The color of this dip is very festive and would make a nice addition to any snack or appetizer table at your next holiday party.
Provided by ELIZRA
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 8h25m
Yield 32
Number Of Ingredients 5
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Combine cranberries with sugar in a 2 quart baking dish with a lid, stirring well to coat all the berries. Bake in the preheated oven, covered, for about 30 minutes, until the cranberries pop and release their liquid.
- Remove from oven and stir in the apricot jam and pecans. Refrigerate overnight to blend the flavors. To serve, allow the cream cheese to come to room temperature, and pour dip over the block of cream cheese on a serving dish. Serve with buttery round crackers or small pretzels.
Nutrition Facts : Calories 103.3 calories, Carbohydrate 14.7 g, Cholesterol 7.7 mg, Fat 5.2 g, Fiber 0.9 g, Protein 1 g, SaturatedFat 1.8 g, Sodium 24.9 mg, Sugar 11.2 g
HOT HAM AND SWISS DIP
Make and share this Hot Ham and Swiss Dip recipe from Food.com.
Provided by Parsley
Categories Spreads
Time 35m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Combine all ingredients in a large bowl-----mix well. Spread into ungreased 8-inch pie dish. Bake at 350 for 20-25 minutes or until heated through and bubbly around edges.
- Serve warm with assorted crackers/cocktail breads.
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HOT CRANBERRY DIP - MUSKOKA LAKES FARM & WINERY
Stove top: In a medium saucepan, mix all the ingredients together. Bring the mixture to a boil, reduce heat and simmer covered for 5 minutes to blend flavours. Microwave: Blend mixture in a microwave-safe bowl and microwave on high for 3 minutes. Stir and microwave on high for 1 or 2 minutes more stirring after each minute until sufficiently hot.
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Estimated Reading Time 40 secs
From cranberry.ca
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CRANBERRY CREAM CHEESE DIP - SALT & BAKER
2021-12-13 Add the green onions, cilantro, jalapeno, sugar, cumin, and lemon juice. Pulse until the ingredients are finely chopped. Place the mixture into a bowl and cover. Refrigerate for 3-4 hours. (see note #1) In a 9-9 ½ inch pie plate (or a serving plate of your choosing), spread the cream cheese in an even layer.
From saltandbaker.com
From saltandbaker.com
HOT HAM AND SWISS DIP RECIPE - RECIPES.NET
2022-03-24 Spice up ordinary cocktail rye bread with this easy hot ham and swiss dip recipe made with deli ham, swiss cheese, and rich soup for a creamy side. Preparation: 10 minutes. Cooking: 2 hours. Total: 2 hours 10 minutes. Serves: 8 People. Ingredients. 1 lb deli ham, thinly sliced, sliced into thin strips; 8 oz cream cheese, (1 package) cut into cubes; 10¾ oz …
From recipes.net
From recipes.net
CRANBERRY CREAM CHEESE DIP • THE FRESH COOKY
2021-11-17 How to Make White Cheddar Cranberry Cream Cheese Dip. Lightly spray a small 1 ½ quart baking dish (I love the smaller one in this set) with a little spray oil and preheat the oven to 375 degrees F (350 if using convection). In a medium- large mixing bowl, stir together the cream cheese and aged cheddar cheese until combined.
From thefreshcooky.com
From thefreshcooky.com
10-MINUTE CRANBERRY HUMMUS DIP RECIPE - EASY AND DELISH
2018-12-05 Stir well until sugar dissolves ( about 1 ½ to 3 minutes). Then, stir in 6-ounce fresh cranberries until well coated. Using a slotted spoon, transfer to wire rack; let dry for at least 1 hour. Working in batches, roll cranberries in ¾ cup sugar until well …
From easyanddelish.com
From easyanddelish.com
HOT CRANBERRY & SWISS CHEESE DIP - KROGER
Ingredients. 8 ounces Neufchâtel cheese; 1⁄2 cup Swiss cheese, shredded; 2 cups dried cranberries; 2 tablespoons orange juice; 1⁄4 cup apple juice
From kroger.com
From kroger.com
HOT AND SPICY CRANBERRY DIP RECIPE - COOKEATSHARE
Reduce heat; cover and simmer for 5 min. Serve hot with pineapple, oranges, and sausages if you like. Yield: 2 c. Serving Size: 2 Tbsp. NOTES : The festive dip featuring cranberries makes appearances at all of our holiday gatherings. The spices really lend a delicious difference.
From cookeatshare.com
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SWISS CHEESE DIP - AN AFFAIR FROM THE HEART
2020-06-22 I typically have all 3 ingredients on hand at all times. Shredded Swiss Cheese, mayonnaise and scallions. (green onion tops) This cheese and mayo dip is perfect when you get some surprise company, as it takes minutes to make. You can eat it right away, but I think it only gets tastier as it chills in the fridge and the flavors get a little time ...
From anaffairfromtheheart.com
From anaffairfromtheheart.com
CRANBERRY SWISS DIP — WWW.HEALTHBYCF.COM
2020-05-14 It's all the primal enjoyment of eating melted cheese, while feeling the tiniest bit sophisticated with the addition of dried fruit and seeds. Admit it, it's a little fancy.
From healthbycf.com
From healthbycf.com
HOT CRANBERRY PUNCH - DELICIOUSLY SPRINKLED
2021-11-11 POUR. Pour the cranberry, orange, and apple juices into your Crockpot (or whatever slow cooker you own). SPICE IT UP. Add the brown sugar, cinnamon sticks, and ground cloves. MAKE IT FRESH. Add the fresh orange slices, apple slices, and cranberries. COOK. Cover and cook the punch on HIGH for 2 hours.
From deliciouslysprinkled.com
From deliciouslysprinkled.com
CRANBERRY AND BACON SWISS CHEESE DIP - PUNCHFORK
3 cups shredded Swiss cheese. 1 package (10 ounces) frozen chopped onions, thawed and patted dry. 8 pieces ready-to-serve fully cooked bacon, chopped. 1/2 cup sliced almonds, divided. 1/3 cup dried cranberries, chopped. Slices French bread baguette (1/4 inch thick), toasted.
From punchfork.com
From punchfork.com
RECIPE: HOT SWISS CHEESE DIP APPETIZER - BRUCE BRADLEY
2016-12-20 Mix the onions, mayonnaise, and cheese into a 1-quart baking dish, pie plate/quiche dish, or several smaller baking dishes/ramekins. Bake at 350 degrees F. for 25-30 minutes or until bubbly and golden brown on top. Remove from oven and serve with crackers or slices of a whole wheat.
From brucebradley.com
From brucebradley.com
BACON CRANBERRY SWISS CHEESE DIP RECIPE - DINNER, THEN DESSERT
2021-12-06 In a large bowl add the mayonnaise, cream cheese, mustard, salt, and pepper. Whisk well until smooth. Add in the cheese, cooked onions, ¾ of the bacon, ¼ cup almonds, and cranberries and stir well. Pour into a baking dish and spread evenly, top with remaining almonds. Bake, uncovered for 30 minutes.
From dinnerthendessert.com
From dinnerthendessert.com
HOT CRANBERRY DIP - RECIPE | COOKS.COM
In medium saucepan, combine all ingredients. Cook over medium heat, stirring constantly, until mixture is smooth and comes to a boil. Serve hot as a dip for meatballs or baked chicken wings. Yield: About 1 1/2 cups; 16 mg. sodium per serving (2 tbsp.).
From cooks.com
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CRANBERRY CREAM CHEESE DIP - THE WHOLESOME DISH
2017-11-12 Instructions. In a large sauce pot, add the cranberries, sugar, and orange juice. Place over medium heat. Cook, stirring often, for 12-15 minutes. It’s done when all the cranberries have popped, the juice is bubbling, and the sauce is thick. Cool at room temperature for 15 minutes. Transfer to a sealable container.
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From thewholesomedish.com
THE BEST HOLIDAY SPICY CRANBERRY DIP - FUELING A SOUTHERN SOUL
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From taketwotapas.com
From taketwotapas.com
HOT SWISS DIP - HALL NESTING
2021-10-13 Instructions. Mix all ingredients, leaving 1/2 cup toasted almonds aside. Blend well. Spread mixture into a 9 inch pan. Bake at 350 degrees for 15 minutes. Garnish with remaining 1/2 cup toasted almonds.
From hallnesting.com
From hallnesting.com
HOT AND SPICY CRANBERRY DIP - RECIPE | COOKS.COM
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From cooks.com
From cooks.com
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SPICY HOT CRANBERRY SPREAD – HUNTER & HILSBERG
Here are two tasty presentation techniques for a dipping: - Mix with even parts sour cream in a dipping bowl. Serve alongside chips, crackers or freshly cut vegetables. - Spread plain cream cheese about 1/4 inch thick along the bottom of a flat casserole dish. Spread equal amounts of our spicy cranberry over the cream cheese as a second layer ...
From hunterhilsberg.com
From hunterhilsberg.com
HOT CRANBERRY HORSERADISH DIP
Place cream cheese in an ovenproof dish. With a fork, press cheese to cover the bottom. Add horseradish on top and spread evenly. Pour whole cranberries into a bowl. Microwave for 1 minute to make it more spreadable. Layer cranberries on top of horseradish. Sprinkle the brown sugar on top. Bake 20 – 30 minutes until the dip is hot and bubbly.
From horseradish.org
From horseradish.org
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2022-06-21 Instructions. Place cream cheese and mayo in a large mixing bowl. Cream together with an electric mixer on high speed. Add the diced onion, dried cranberries, chopped walnuts, shredded cheese, bacon bits, salt and pepper to the bowl. Stir …
From thisisnotdietfood.com
From thisisnotdietfood.com
4-INGREDIENT WHITE CHEDDAR AND CRANBERRY DIP - LITTLE BROKEN
2021-11-15 Preheat the oven to 375 degrees F. Lightly coat 1 – 1 1/2 quart oven-safe baking dish with non-stick spray and set aside. In a large bowl, mix together the white cheddar and cream cheese. Fold in the cranberry sauce and fresh cranberries.
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SWISS CHEESE DIPS RECIPES RECIPES ALL YOU NEED IS FOOD
A hot spinach and artichoke dip made with delicious Swiss cheese. Serve with crackers or sliced baguettes. From allrecipes.com Total Time 55 minutes Category Appetizers and Snacks, Dips and Spreads Recipes, Artichoke Dip Recipes Calories 174.4 calories per serving. Serve hot.
From stevehacks.com
From stevehacks.com
CRANBERRY AND BACON SWISS CHEESE DIP RECIPE: HOW TO MAKE IT
Preheat oven to 325°. In a large bowl, combine mayonnaise, cream cheese, mustard and garlic pepper blend. Add Swiss cheese; mix well. Stir in onions, bacon, 1/4 cup almonds and the cranberries. Spread into a greased 1- or 2-qt. baking dish. Sprinkle with remaining 1/4 cup almonds. Place on a baking sheet.
From stage.tasteofhome.com
From stage.tasteofhome.com
WHITE CHEDDAR & CRANBERRY DIP - RECIPE - BRAZI BITES
Ingredients. 2 cups extra sharp white cheddar cheese, grated. 8 oz cream cheese (room temperature) 1/4 cup cranberry sauce. 1/2 cup fresh cranberries. 2 11.5 oz bags of Brazilian Cheese Bread, any flavor. 12 oz cranberries. 1 cup plus 2 T granulated sugar. 3 T orange juice.
From brazibites.com
From brazibites.com
RECIPE :: HOT ARTICHOKE AND CRANBERRY DIP - CASSANDRA LAVALLE
2015-11-18 All they need to know is how delicious the addition of a tart cranberry is to this classic recipe. Hot Artichoke and Cranberry Dip // serves 8. 1 tablespoon butter; 8 oz. cream cheese; 3/4 cup mayonnaise; 2 cups parmesan cheese, grated; 14 oz. artichoke hearts, quartered; 1/2 cup dried cranberries; 1/4 teaspoon pepper; Preheat your oven to 350F ...
From cassandralavalle.com
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HOT BACON & SWISS DIP - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
In a bowl, combine the softened cream cheese, mayo, Dijon, Swiss cheese and chopped scallions with the cooked bacon. Transfer this mixture to a shallow, small casserole or baking dish and bake until golden and bubbly at the edges - about 15 to 18 minutes. Top with the chopped almonds and serve!
From therecipes.info
From therecipes.info
CRANBERRY WHITE CHEDDAR DIP | OCEAN SPRAY®
Preheat oven to 375 degrees Fahrenheit. In a medium size bowl, combine all ingredients and mix well. Transfer mixture to an oven safe baking dish and bake for 25-30 minutes. Garnish with extra Craisins® Dried Cranberries and parsley before serving. Serve immediately with chips or vegetables.
From oceanspray.com
From oceanspray.com
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