Hot Pocket And Fried Pie Dough Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

POCKET PIES



Pocket Pies image

Provided by Alton Brown

Categories     dessert

Time 3h10m

Yield 10 to 15 pies or 8 to 10 toaster pastries

Number Of Ingredients 18

9 1/2 ounces all-purpose flour, approximately 2 cups
2 teaspoons baking powder
3/4 teaspoon kosher salt
2 1/2 ounces shortening, approximately 6 tablespoons
3/4 cup milk
1 egg mixed with 1 to 2 teaspoons water
Vegetable, canola oil or butter, for frying
Curried Mango Filling, recipe follows
Chocolate Filling, recipe follows
4 mangos, peeled and diced, approximately 2 cups or 12 ounces
1/2 cup brown sugar
1/2 cup cider vinegar
2 teaspoons curry powder
1/4 cup freshly squeezed lime juice
2 1/2 cups sugar
1/4 cup plus 1 tablespoon cocoa powder
Pinch kosher salt
10 ounces unsalted butter, room temperature

Steps:

  • In the bowl of a food processor, combine the flour, baking powder and salt. Pulse for a few seconds and then pour into a large mixing bowl.
  • Add the shortening and knead it into the flour with your hands until it is crumbly. Add the milk all at once and mix in with a spatula until it begins to come together. Lightly flour your hands and the countertop and turn the dough out onto the countertop. Knead the dough ball, folding over 10 to 20 times. Using a rolling pin roll the dough to 1/3 to 1/2-inch thickness, then cut into rounds using a 2 1/4-inch ring. Roll each round as thinly as possible or to 5 to 6 inches in diameter. Spoon 1 to 2 tablespoons of filling onto the dough, brush the edges of half of the dough lightly with the egg wash, fold over and seal the edges together with the tines of a fork, dipping it into flour as needed. Gently press down to flatten and evenly distribute the filling and snip or cut 3 slits in the top of the pie. Dock pies that are going to be deep-fried, instead of snipping or cutting slits.
  • To pan-fry pies, place a medium saute pan over medium low heat along with 1 to 2 tablespoons vegetable, canola oil or butter. Once heated, place 2 to 3 pies at a time into pan and saute until golden on both sides, approximately 3 to 4 minutes per side. Allow to cool 4 to 5 minutes before serving.
  • To deep-fry pies, heat vegetable oil in a deep-fryer or a large heavy pot to 375 degrees F. Once hot, add 1 to 2 pies at a time and fry until golden brown, approximately 3 to 4 minutes.
  • To bake pies, preheat the oven to 350 degrees F. Place finished pies onto an ungreased cookie sheet and bake for 25 to 30 minutes or until golden brown.
  • To make toaster pastries:
  • Preheat oven to 350 degrees F.
  • Divide dough in half and roll out to less than 1/8-inch thick. Cut into 4 inch by 5 inch rectangles. Place 1 to 2 tablespoons of filling onto center of one piece of dough. Brush the edges with egg wash and top with second piece of dough. Seal edges by pressing together with tine of fork. Gently press down to flatten and evenly distribute the filling and dock the top of the pie. Repeat with second half of dough.
  • Bake for 20 minutes. Remove from the oven, allow to cool completely and place into zip-top bags until ready to toast. The pies will not be brown until toasted.
  • Place all of the ingredients into a small saucepan over high heat and bring to a boil. Reduce the heat to low, cover and simmer for 30 minutes, stirring occasionally. Transfer to a bowl and place in refrigerator to cool completely before using as filling.
  • For each pie place 1 to 2 tablespoons onto the center of the dough. Follow directions above.
  • Yield: enough for 10 to 15 pies
  • Place the sugar, cocoa powder, salt, and butter into a large zip-top bag and squish to combine. Cut a whole in 1 corner of the bag.
  • For each pie, pipe 1 to 2 tablespoons of mixture onto the center of the dough. Follow directions above.
  • Yield: enough for 10 to 15 pies

HOT POCKET AND FRIED PIE DOUGH



Hot Pocket and Fried Pie Dough image

This dough is great for making pizza pockets, hot sandwich pockets, fruit pies ("fritter") and whatever you can imagine. It doesn't take long to make if you have those little dough presses that make the crimped edges. This came from my efforts to make fritters for my husband like his mom used to make. Success!! :)The cook time will be different depending on filling, so it is an estimated time for fried pies. Cooking fillings for hot pockets will increase prep and cook time.

Provided by SwoR8193

Categories     Breads

Time 42m

Yield 12 pockets

Number Of Ingredients 6

3 cups flour
1 tablespoon sugar
1 1/2 teaspoons salt
1 teaspoon baking powder
1/3 cup shortening
1 cup milk (more if needed)

Steps:

  • In a mixing bowl, sift the flour, sugar, salt and baking powder, together.
  • Cut in shortening.
  • Pour the milk into the flour mixture all at once.
  • Mix quickly and add additional milk if needed to combine all dry spots or flour if it is to sticky.
  • Lightly knead it to make a thick dough.
  • Let the dough rest for 10 minutes.
  • Cut the dough into 12 equal portions.
  • On a lightly floured surface, roll the dough pieces into 5 or 6 inch circles.
  • Put two or three tablespoons of filling of your choice in the center of each round, moisten edges with milk to ensure seal.
  • Fold over and crimp the edges with a fork.
  • Fry a few at a time without crowding, in the hot oil, until golden brown.
  • Remove from the oil and drain on paper towels.
  • Notes: Although this dough can be used to make homemade"hot pockets" the filling should be completely done before enclosing it in the dough.
  • The dough will cook too fast to get the insides done.
  • I find it best to place paper towels on a wire rack so the pies remain light and crisp and don't get soggy from the steam.
  • If you are using the dough for fried pies, it will use one 21 ounce can @ approximately two tablespoons per pie.
  • Pies should be sprinkled as soon as they are removed from oil so the sugar will stick.
  • (Sugar and cinnamon mix is great on apple pies.).

WARM APPLE POCKET



Warm Apple Pocket image

Warm, delectable, and aromatic - apple pockets are the perfect treat on a cold fall or winter day.

Provided by WALLYJ

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h

Yield 6

Number Of Ingredients 9

3 sweet apples -- peeled, cored and thinly sliced
2 tablespoons sugar
2 tablespoons flour
pinch of salt
1 teaspoon apple pie spice
1 tablespoon vanilla extract
1 (15 ounce) package prepared, unbaked pie crust, thawed
milk
1 egg, beaten

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a bowl, toss apple slices together with sugar, flour, salt, apple pie spice, and vanilla extract until evenly coated.
  • Lay pie dough flat on a lightly greased baking sheet. Pile apples on one side of dough, leaving a 1 inch border. Brush border and opposite half side of dough with milk. Fold dough over apples, being careful not to over-stuff or the dough will tear. Fold over edges and pinch together to seal. Cut several small slits in the top of the pocket with a sharp knife, then brush top with beaten egg.
  • Bake in the preheated oven for 40 minutes, or until flakey and golden brown. Serve warm, or at room temperature.

Nutrition Facts : Calories 408.8 calories, Carbohydrate 45.3 g, Cholesterol 31.2 mg, Fat 22.7 g, Fiber 4.1 g, Protein 5.6 g, SaturatedFat 5.7 g, Sodium 364.5 mg, Sugar 12 g

FRIED PIE CRUST



Fried Pie Crust image

This is the best recipe I've found for really old time fried pies. This reminds me of the pies my grandmother used to make and they were delicious. Easy, Easy, Easy to make, especially if you use food processor. This recipe was given me by Martha DeFoor, White Hall, AR

Provided by paperdoll82

Categories     Dessert

Time 25m

Yield 4 pies, 4 serving(s)

Number Of Ingredients 6

1/4 cup Crisco (if you're really "southern" you can use lard)
1 cup plain flour
1/8 teaspoon salt
1/4 cup hot water
1 egg yolk
filling can be any dried fruit prepared according to package directions. my favorite is apricot

Steps:

  • Mix all ingredients. Roll dough to 1/8 inch thick. Cut into circles. Make circles at least 4". Fill pastry with 1 heaping tablespoon prepared fruit. Fold circle in half, seal edges with fork if you don't have plastic utensils for making pot stickers and the like. Fry until golden brown in about 1/4" canola oil. Great served hot or cold.

FRIED PIE PASTRY



Fried Pie Pastry image

Pastry recipe for fried pies. Use with your favorite fried pie fillings.

Provided by Donna Mig

Categories     Desserts     Pies     100+ Pie Crust Recipes     Pastry Crusts

Yield 12

Number Of Ingredients 6

3 cups all-purpose flour
1 teaspoon salt
¾ cup shortening
1 egg, beaten
¼ cup water
1 teaspoon distilled white vinegar

Steps:

  • Combine flour and salt. Cut in shortening with pastry blender until mixture resembles coarse meal. Combine egg and water, and sprinkle lightly over flour mixture. Add vinegar, and lightly stir with a fork until dry ingredients are moistened. Shape into a ball.
  • Wrap dough in wax paper. Chill for at least one hour. Use as directed in any fried pie recipe.

Nutrition Facts : Calories 233 calories, Carbohydrate 23.9 g, Cholesterol 15.5 mg, Fat 13.5 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 3.4 g, Sodium 200.2 mg, Sugar 0.1 g

More about "hot pocket and fried pie dough recipes"

CHICKEN POT PIE HOMEMADE "HOT POCKETS" - DELISH
chicken-pot-pie-homemade-hot-pockets-delish image
2015-10-01 Slice into four strips. Place cooked chicken and vegetables in a large mixing bowl. In a small saucepan over low heat, whisk flour and milk and let simmer, 5 minutes until thick. Pour sauce over ...
From delish.com


HOMEMADE HOT POCKETS - WHAT'S COOKIN' ITALIAN STYLE …
homemade-hot-pockets-whats-cookin-italian-style image
2019-07-26 Cook by one of the methods below. For Air Fried fill, fold seam side down, air fry on 400 for 7 minutes checking at 4 minutes to see if they are browned. For Baking or Toaster oven, fill, fold seam side down on parchment …
From whatscookinitalianstylecuisine.com


CHICKEN RECALL PIE POT - USW.HOTELEUROPA.UD.IT
Found a hair in my chicken pot pie So many varieties! Chicken Parm Sub Find a Family Fare store near you! Learn More Microwavable Chicken Pot Pie Microwavable Chicken Pot Pie. ) Campbell’s® Condensed Cream of Chicken Soup or 98% Fat-Free Cream of Chicken Soup 1 cup reduced fat (2%) milk, divided 1 package (12 oz Cut up chicken breasts or ...
From usw.hoteleuropa.ud.it


BISCUIT APPLE TURNOVERS PILLSBURY
Sprinkle the apple filling with Cinnamon and sugar mix Preheat oven to 350 degrees (photo 2) Stir in cornstarch 1/2 Separate biscuits and roll each to oval shape about 5 inches long Apps (1 days ago) Cutting small slits in the top of the crust before baking allows the steam produced by the filling to escape during baking and avoids “pie gap,” which is when the filling shrinks but the …
From nwt.abbigliamentofashion.milano.it


H IS FOR: HOMEMADE HOT POCKETS - E IS FOR EAT
2011-11-21 Fold crust over and seal all the way around the edges, using a fork to make imprints on the “seams.”. Cut two small slits in the top to allow steam to escape while baking. Repeat with other half. Whisk egg and water together and brush the egg wash over the hot pockets. Bake for 20 minutes or until golden brown.
From eisforeat.com


FRIED PIES - SWEET SENSATIONS
2014-06-11 While the fruit mixture is cooling make the dough. In a large bowl, whisk together the flour, sugar, and salt. Using a pastry blender, your fingers or a knife and fork, cut in the shortening until mixture is like pea sized crumbs. Add 9 TBS of ice water tossing the flour mixture until the water is thoroughly blended.
From thesweetsensations.com


HOT POCKET AND FRIED PIE DOUGH RECIPE - FOOD.COM
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.com.au


HOT POCKET AND FRIED PIE DOUGH RECIPE - FOOD.COM
Aug 12, 2017 - This dough is great for making pizza pockets, hot sandwich pockets, fruit pies (fritter) and whatever you can imagine. It doesn't take long to make if you have those little dough presses that make the crimped edges. This came from my efforts to make fritters for my husband like his mom used to make. Success!! :)The coo…
From pinterest.ca


HOT POCKET AND FRIED PIE DOUGH RECIPE - FOOD.COM | RECIPE
Sep 1, 2016 - This dough is great for making pizza pockets, hot sandwich pockets, fruit pies (fritter) and whatever you can imagine. It doesn't take long to make if you have those little dough presses that make the crimped edges. This came from my efforts to make fritters for my husband like his mom used to make. Success!! :)The coo…
From pinterest.com


HOT POCKET AND FRIED PIE DOUGH RECIPE - FOOD NEWS
Poor Man's Hot Pockets (using crescent roll dough or pie dough) LazSwann - 2-23-2013 : 21: Recipe: Pan-fried Shrimp with Green Curry Cashew Sauce : Betsy at Recipelink.com - 2-25-2013 : 22: Recipe: Creamy Caramel Mousse : Betsy at Recipelink.com - 2-26-2013 : 23: Recipe: Tomatoes Provencale (using fresh bread crumbs, baked and broiled)
From foodnewsnews.com


HOMEMADE HOT POCKETS (WITH STEP-BY-STEP PHOTOS)
2016-05-21 On a lightly floured surface, roll the dough out into a 20 by 12-inch rectangle. 5. Cut dough out into 8 squares with each measuring about 5 by 6-inches. 6. Fill each square with the desired filling and pinch down the edges to seal the dough. 7. Place pockets onto parchment paper and refrigerate for 30 minutes. 8.
From alyonascooking.com


FROM SCRATCH HOT POCKET DOUGH RECIPE | SPARKRECIPES
Knead 5 minutes. Let sit 5 minutes. Divide dough into 6 pieces. Roll/pat each piece into a 6-inch circle. Top half of each circle with filling of choice, keeping back from edges so it will seal well. Fold the other 1/2 of circle over the filling and pinch sides together or seal with a fork. Prick a couple steam vents in the tops, and bake for ...
From recipes.sparkpeople.com


DAMARINYIEKA: ♥ RECIPE HOT POCKET AND FRIED PIE DOUGH
Fry a few at a time without crowding, in the hot oil, until golden brown. Remove from the oil and drain on paper towels. Notes: Although this dough can be used to make homemade"hot pockets" the filling should be completely done before enclosing it in the dough. The dough will cook too fast to get the insides done. I find it best to place paper ...
From damarinyieka.blogspot.com


HOT POCKET AND FRIED PIE DOUGH RECIPE - FOOD.COM
Jun 23, 2017 - This dough is great for making pizza pockets, hot sandwich pockets, fruit pies (fritter) and whatever you can imagine. It doesn't take long to make if you have those little dough presses that make the crimped edges. This came from my efforts to make fritters for my husband like his mom used to make. Success!! :)The coo…
From pinterest.ca


HAZE STRAIN TART POP
Look for New York Cheesecake Oreos, Saltwater Taffy Oreos, Alabama Slammer Oreos, Circus Peanut Oreos, Pizza Oreos, Hot Pockets Oreos (and Oreo Hot Pockets), Pop-Tart Oreos (and Oreo Pop-Tarts -- oops, too late), Green Bean Casserole Oreos, BBQ Oreos, and White Castle Oreos Section A, Page 5 CCES students of the month FURNISHED PHOTO Caldwell County …
From fam.marcolini.mn.it


STRAIN HAZE TART POP
1 box puff pastry , pie dough makes them more pop tart like, but we like the puff pastry better Super lemon haze is an award-winning sativa created by crossing the Lemon Skunk and Super Silver Haze strains Super Lemon Haze will leave you energized and in a better mood Gently stir blueberries into goat cheese Shop (5) Found 649 our favorites for our chronic anxiety may find …
From psl.5terre.liguria.it


FRIED PIE DOUGH - RECIPE | COOKS.COM
2022-05-24 1 cup plus 1 teaspoon shortening. Combine milk and egg, and set aside. Whisk together flour, salt, and sugar. Using a pastry blender, cut in shortening. Toss lightly with egg and milk mixture just until dry ingredients are moistened. Roll into a ball, cover with plastic wrap and refrigerate for at least 30 minutes or overnight.
From cooks.com


AMISH FRY PIES RECIPE - AMISH HERITAGE
2021-09-20 Press the edges together with a fork. Place the pie onto a parchment-lined tray. Repeat the same steps with the remaining dough. This recipe makes about 20 fry pies. Fry the pies in hot oil (350° F) for about 3 minutes. Place them on a rack to cool for a few minutes, then drizzle with the glaze.
From amish-heritage.org


DELICIOUS RECIPE HOMEMADE HOT POCKETS WITH PIE CRUST
Step one: mix flour, salt, and sugar. Step two: add the butter and shortening. Step three: add the ice water. Step four: refrigerate the dough. Step five: roll out the dough. Step By Step Instructions: Delicious Homemade Hot Pockets With Pie Crust. Step one: preheat the oven and cook sausage. Step two: cook bell pepper, onion, and mushrooms.
From cakedecorist.com


EASY RECIPE: ️ EASY HOT POCKET AND FRIED PIE DOUGH
Fry a few at a time without crowding, in the hot oil, until golden brown. Remove from the oil and drain on paper towels. Notes: Although this dough can be used to make homemade"hot pockets" the filling should be completely done before enclosing it in the dough. The dough will cook too fast to get the insides done. I find it best to place paper ...
From genkiis.blogspot.com


HOT POCKET DOUGH RECIPE RECIPES ALL YOU NEED IS FOOD
Steps: In a mixing bowl, sift the flour, sugar, salt and baking powder, together. Cut in shortening. Pour the milk into the flour mixture all at once.
From stevehacks.com


6 HOMEMADE "HOT POCKETS" YOU NEED TO MAKE FOR DINNER - DELISH
2017-04-06 6 Easy Homemade "Hot Pockets" You Need to Make for Dinner—Delish.com. 1. Avocado Soup. 2. The Best Hot Sauce Brands to Buy Online. 3. 28 Ways To Use Yogurt In Your Recipes. 4. This Seltzer Is ...
From delish.com


GRACE LIKE RAIN BLOG
Grace Like Rain Blog
From gracelikerainblog.com


HOT POCKET AND FRIED PIE DOUGH RECIPE - FOOD.COM | RECIPE
Jul 28, 2019 - This dough is great for making pizza pockets, hot sandwich pockets, fruit pies (fritter) and whatever you can imagine. It doesn't take long to make if you have those little dough presses that make the crimped edges. This came from my efforts to make fritters for my husband like his mom used to make. Success!! :)The coo…
From pinterest.co.uk


#CAKE ARCHIVES – VEG IN OC
Live a Life of Love
From veginoc.com


BISMARK DONUT RECIPE
For jelly doughnuts, roll the fried rounds in superfine sugar while the doughnuts are still warm. Attach a pastry tip (ideally a #230 Bismark tip, but just about any good-size tip will do) to the corner of quart-sized zip-lock bag and fill with about a cup of jam. Using a cake tester, gently poke a hole in the side (or bottom) of each doughnut.
From dgr.bursztynekwladyslawowo.pl


HOT POCKET AND FRIED PIE DOUGH RECIPE - FOOD.COM
Oct 16, 2014 - This dough is great for making pizza pockets, hot sandwich pockets, fruit pies ("fritter") and whatever you can imagine. It doesn't take lon . Oct 16, 2014 - This dough is great for making pizza pockets, hot sandwich pockets, fruit pies ("fritter") and whatever you can imagine. It doesn't take lon. Pinterest. Today. Explore. When the auto-complete results are …
From pinterest.com.au


PLAY ME A RECIPE - PINQUEUE
2022-04-15 Play Me a Recipe On Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the wa...
From pinqueue.com


STRAIN TART HAZE POP
Search: Pop Tart Haze Strain. 3 out of 5 stars524 $2 Smaller Pop-Tarts® flavors with big Pop-Tart® energy The precious moment lasts until the nurse's mouth begins to water As more families and individuals begin to feel the effects of the pandemic, …
From kvb.impreseedili.udine.it


TART POP STRAIN HAZE
2022-03-07 Partisans of one point to its asexuality Not recommended for naturally “wound-up” people 1 cup plus 1 tablespoon unsalted butter to create 1 cup clarified butter 1 box Athens brand phyllo dough 1/4 pound Gruyere cheese, thin sliced into 2-inch by 3½-inch strips 1 pound lobster meat, roughly chopped 1 egg yolk, beaten Barton G Make a quick pipe out of an apple and …
From yzb.artebellezza.mo.it


HOT POCKET AND FRIED PIE DOUGH RECIPE - WEBETUTORIAL
Hot pocket and fried pie dough is the best recipe for foodies. It will take approx 42 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make hot pocket and fried pie dough at your home.. The ingredients or substance mixture for hot pocket and fried pie dough recipe that are useful to cook such type of recipes are:
From webetutorial.com


CALORIES PIZZA BROTHERS FRESH
An 18-inch pizza might be enough for three people while a 10-inch pizza might not even be enough for one For the crust: In a food processor, combine the confectioner’s sugar, flour and butter, and process until the mixture forms a ball Bdo Lowest Settings Sodium: 190 mg Cut fresh, cooked twice, crispy on the outside and mashed-potato on the inside For almost 20 years …
From dpo.operatorecallcenter.palermo.it


BECOS DO MUNDO: HOT POCKET AND FRIED PIE DOUGH RECIPE
Fry a few at a time without crowding, in the hot oil, until golden brown. Remove from the oil and drain on paper towels. Notes: Although this dough can be used to make homemade"hot pockets" the filling should be completely done before enclosing it in the dough. The dough will cook to fast to get the insides done.
From becosdomundo.blogspot.com


PILLSBURY BISCUIT TURNOVERS APPLE
Easy Apple Pie Skillet Biscuits from Deep South Dish website Place 1/4 of the apple filling in the centre of each pastry half In a small bowl, melt Brummel and Brown Yogurt Spread Contains 2% or Less of: Modified Corn Starch, Baking Powder (Baking Soda, Sodium Product Title Pillsbury Real Apple Flaky Turnovers, 6 Count, 12 oz Average rating: 4 Product Title Pillsbury Real …
From qsp.casemilano.mi.it


DEEP FRIED HOT POCKET RECIPES ALL YOU NEED IS FOOD
Filling instructions: Brown and drain sausage, green pepper and onion. Add chopped tomatoes and tomato paste, spices and water. Cook 5 minutes. Roll each portion of pizza pocket dough into rounds. Spoon 1/6 of filling and 1/6 of cheese onto each pizza pocket round. Fold dough in half and close with fork tines.
From stevehacks.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #flat-shapes     #breads     #fruit     #kid-friendly     #stove-top     #south-american     #dietary     #meat     #novelty     #equipment     #number-of-servings

Related Search