Hotcheesebread Recipes

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HOT CHEESE BREAD



Hot Cheese Bread image

This biscuit-like bread is great served with chili or beef stew. I have stirred roasted garlic into the dough, but it is good as is. Another very easy recipe to make dinner a little easier.

Provided by Ms B.

Categories     Breads

Time 35m

Yield 8 serving(s)

Number Of Ingredients 6

1 egg
1/4 cup milk
1 1/2 cups baking mix (Bisquick)
1 cup shredded cheddar cheese
1 tablespoon poppy seed
2 tablespoons butter, melted

Steps:

  • Heat oven to 400F.
  • Grease a round pan, 8 x 1 1/2 inches.
  • Blend egg, milk and baking mix with fork to form soft dough.
  • Stir in half of the cheese.
  • Spread dough in the pan.
  • Sprinkle remaining cheese and poppy seeds over the top.
  • Drizle with margarine.
  • Bake until wooden pick inserted in center comes out clean, 20-25 minutes.
  • Cut into wedges and serve immediately.

SPICY CHEESE QUICK BREAD



Spicy Cheese Quick Bread image

This is a spicy cheese bread that goes great with grilled meats or a simple salad. It's great sliced thin and lightly toasted too!

Provided by ecolter

Categories     Bread     Quick Bread Recipes

Time 2h45m

Yield 10

Number Of Ingredients 11

1 ¾ cups all-purpose flour
2 ½ teaspoons baking powder
¾ teaspoon salt
½ teaspoon cayenne pepper
1 teaspoon garlic powder
½ teaspoon onion powder
1 teaspoon Italian seasoning
1 ½ cups shredded Cheddar cheese
½ cup half-and-half cream
½ cup milk
⅓ cup vegetable oil

Steps:

  • Preheat an oven to 400 degrees F (200 degrees C). Lightly grease a 9x5 inch loaf pan and set aside.
  • Mix flour, baking powder, salt, cayenne pepper, garlic powder, onion powder, Italian seasoning, and Cheddar cheese together in a large bowl. Whisk in half-and-half cream, milk, and vegetable just until blended. Pour batter into the prepared pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 251.7 calories, Carbohydrate 18.8 g, Cholesterol 27.2 mg, Fat 16 g, Fiber 0.7 g, Protein 8.3 g, SaturatedFat 6.6 g, Sodium 435.4 mg, Sugar 0.9 g

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