How To Make A Boxed Cake Mix In The Air Fryer Recipes

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HOW TO MAKE A BOXED CAKE MIX IN THE AIR FRYER



How To Make A Boxed Cake Mix In the Air Fryer image

Provided by ForkToSpoon.com

Categories     Baked Goods

Time 30m

Number Of Ingredients 2

1 cake mix, any type
ingredients on above cake mix package

Steps:

  • Make the cake mix, per the instructions on the package.
  • Using non-stick (or olive oil spray) cooking spray, spray an air fryer safe pan (see my suggestion in the recipe instructions)
  • Then set the air fryer safe pan with the cake mix inside of it into the air fryer. Set the time for 20 minutes at 320 degrees F. Check the cake is it done? If it is done, pull the cake out and let rest of the counter, for frosting/decoration. If it is not done, add another 5 minutes and check it. Is it done, if not repeat, until the cake is done?

AIR-FRYER BROWNIES



Air-Fryer Brownies image

These small-batch fudgy air-fryer brownies come together so quickly, and no oven is required. Top with nuts or powdered sugar for a quick homemade treat. -Rashanda Cobbins, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 9 servings.

Number Of Ingredients 9

1/3 cup butter, cubed
1-1/2 cups 60% cacao bittersweet chocolate baking chips, divided
3/4 cup sugar
2 large eggs, room temperature
2 tablespoons water
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Preheat air-fryer to 325°. Line a 6-in. square or round cake pan with parchment, letting ends extend up sides. In a small microwave-safe bowl, melt butter and 1 cup chocolate chips; stir until smooth. Cool slightly. In a small bowl, beat eggs and sugar. Stir in water and vanilla extract. Combine flour, baking soda and salt; gradually add to chocolate mixture. Fold in remaining 1/2 cup chocolate chips., Pour into prepared pan. Bake until a toothpick inserted in center comes out with moist crumbs (do not overbake), 40-45 minutes. Tent with foil as needed to prevent overbrowning. Cool on a wire rack., Lifting with parchment, remove brownies from pan. Cut into squares.

Nutrition Facts : Calories 315 calories, Fat 16g fat (10g saturated fat), Cholesterol 59mg cholesterol, Sodium 174mg sodium, Carbohydrate 43g carbohydrate (32g sugars, Fiber 2g fiber), Protein 4g protein.

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