How To Make Brown Sugar At Home Light Dark Brown Recipes

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HOW TO MAKE BROWN SUGAR AT HOME? (LIGHT & DARK BROWN)



How to Make Brown Sugar at Home? (Light & Dark Brown) image

How to make brown sugar at home (light and dark brown sugar) with just two ingredients and in three minutes - an exact replica of store-bought versions! Plus, how to make brown sugar without molasses and other brown sugar alternatives when you don't have molasses in your pantry.

Provided by Samira

Categories     DIYs

Time 3m

Number Of Ingredients 2

1 cup granulated white sugar
1 Tbsp unsulphured molasses

Steps:

  • Mixing your own DIY brown sugar is as simple as combining the granulated white sugar and molasses in a bowl with a spoon to begin and then rubbing between your fingers until very well incorporated.It will clump up a lot, to begin with, and form little balls in the sugar. But keep working it, and it will eventually disperse evenly into a wonderful homemade brown sugar.You can also use a food processor, pulsing it gently just a few times to blend the mixture rather than break up the granules OR an electric mixer on a medium speed.How to make Dark Brown Sugar from Light Brown Sugar? All you need to do is add an extra tablespoon of molasses to the light sugar.

Nutrition Facts : ServingSize 1 Tbsp, Calories 52 kcal, Carbohydrate 13 g, Fat 1 g, Sodium 1 mg, Sugar 13 g, UnsaturatedFat 2 g

LIGHT OR DARK BROWN SUGAR



Light or Dark Brown Sugar image

Making your own brown sugar is so simple and easy and it tastes exactly like store-bought! You'll never run out of brown sugar if you keep two simple ingredients on hand: white granulated sugar and molasses. The recipe ingredients are for light brown sugar. For dark brown sugar, see the cook's note. To keep it moist, put a slice of bread into the storage container.

Provided by JillH

Categories     100+ Everyday Cooking Recipes

Time 10m

Yield 16

Number Of Ingredients 2

1 cup white sugar
1 tablespoon unsulfured molasses

Steps:

  • Combine sugar and molasses in a mixing bowl. Use an electric mixer on medium speed, mixing until molasses is completely incorporated.
  • Store in an airtight container.

Nutrition Facts : Calories 52 calories, Carbohydrate 13.4 g, Sodium 0.5 mg, Sugar 13.2 g

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