Iced Soy Latte Recipes

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ICED VANILLA SOY LATTE



Iced Vanilla Soy Latte image

Love lattes? Pull off this coffee-shop drink in just a few minutes, using dairy-free soymilk.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 6

1/2 cup ground espresso or French roast coffee
1 1/2 cups water
2 cups vanilla soymilk
2 teaspoons caramel or chocolate fat-free topping
Ice cubes, as desired
Sugar, if desired

Steps:

  • Using a drip coffeemaker, brew coffee with water as directed by coffeemaker manufacturer.
  • In medium bowl, stir together coffee and soymilk. Drizzle topping over insides of 2 large glasses.
  • Fill glasses with ice cubes. Pour soymilk mixture over ice. Sweeten to taste with sugar.

Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 0 g, Protein 7 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 13 g, TransFat 0 g

ICED SOY LATTE



Iced Soy Latte image

Make and share this Iced Soy Latte recipe from Food.com.

Provided by baezus

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 9

1 teaspoon instant coffee (or to taste)
8 ounces soymilk (vanilla flavored)
artificial sweetener (to taste)
2 teaspoons water, boiled
1 dash cinnamon (optional)
1 dash cardamom (optional)
1/8 teaspoon vanilla extract
whipped cream (optional)
ice cube (optional)

Steps:

  • Place dry ingredients: instant coffee, artificial sweetener, and optional seasonings as desired in bottom of a glass.
  • Add vanilla extract.
  • Add hot water and stir.
  • Add vanilla soy milk and stir.
  • Add ice cubes if soy milk is not chilled enough.
  • Top with whipped cream and sprinkle with cinnamon and cardamon for a more elegant presentation.

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