Imu Style Squirrelfish With Passion Fruit Recipes

10 BEST PASSION FRUIT COCKTAILS

10 Best Passion Fruit Cocktails image

Take your tastebuds to the tropics with these passion fruit cocktails! Sip on margaritas, mojitos, martinis, and more for a mini-vacation right at home.

Provided by insanelygood

Number Of Ingredients 10

Ingredients

Passion Fruit Margarita
Tropical Passion Fruit Moscow Mules
Passion Fruit Mojitos
Passion Fruit Margaritas
Passion Fruit Martini
Passion Fruit Caipiroska
Bourbon Passion Fruit Cocktail
Classic Passion Fruit Daiquiri
Passion Fruit and Pineapple Sangria
Passion Fruit Prosecco Mimosa

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a passion fruit margarita in 30 minutes or less!

Nutrition Facts :

PASSION FRUIT SPONGE

Passion Fruit Sponge image

Provided by Food Network

Categories dessert

Time 1h5m

Yield 10 to 12 servings

Number Of Ingredients 11

Ingredients

6 ounces all-purpose flour
2 1/2 teaspoons baking powder
2 tablespoons cornstarch
4 eggs, at room temperature
7 ounces caster sugar (superfine)
1/3 cup boiling water
2 tablespoons unsalted butter, plus more as needed
7 ounces whipped cream
1 cup confectioners' sugar
2 tablespoons unsalted butter, melted
1 1/2 tablespoons passion fruit pulp

Steps:

To make the sponge: Preheat the oven to 350 degrees F.
Grease and line 2 (8-inch) cake pans with parchment.
In a medium bowl, mix the flour, baking powder with the cornstarch and sift the ingredients together twice. Beat the eggs with the sugar for about 7 to 8 minutes or until the mixture is pale and thick. Gently fold the flour mixture into the beaten eggs.
Mix the butter with the boiling water, and then add it to the sponge batter, stirring gently. Divide the mixture between the prepared cake pans, and bake for 20 minutes or until the cakes are golden brown and separating from the tins. Remove the pans from the oven. Cool the sponges in the pans for 10 minutes before turning them out onto a wire rack to cool completely.
To make the icing: While the cakes cook and cool, beat together the sugar, butter and passion fruit pulp until a spreading consistency is reached.
To serve, place 1 of the cakes on a serving plate and spread it with the whipped cream. Layer on the remaining cake and spread that with the passion fruit icing.

EASY PASSION FRUIT MOUSSE

Easy Passion Fruit Mousse image

This is the easiest way ever to produce a creamy and deliciously out-of-this-world mousse! Lemon or concentrated orange juice may also be used in place of the passion fruit.

Provided by Rena Lynn

Categories Desserts Mousse Recipes

Time 40m

Yield 5

Number Of Ingredients 3

Ingredients

1 cup whipping cream
1 cup sweetened condensed milk
½ cup frozen passion fruit juice concentrate

Steps:

Pour the whipping cream, condensed milk, and passion fruit juice into a blender. Blend on low until light and fluffy, 30 seconds to 1 minute. Pour into a serving bowl or dessert dishes, and refrigerate at least 30 minutes before serving.

Nutrition Facts : Calories 422.2 calories, Carbohydrate 49.5 g, Cholesterol 86 mg, Fat 22.9 g, Protein 5.8 g, SaturatedFat 14.3 g, Sodium 103.5 mg, Sugar 47.7 g

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