In A Hurry And What To Do Steak Or Chicken Marinade Recipes
CHICKEN HURRY
This is a quick and easy dish to make. Great for potlucks, family dinners, or cold the next day with salad for a picnic. This sauce is also great on pork spare ribs. Serve hot with rice and salad.
Provided by MOM2112
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken pieces in a single layer in a lightly greased 9x13 inch baking dish.
- In a medium bowl, combine the ketchup, water, brown sugar and dry soup mix. Carefully pour over the chicken, making sure that all of the pieces are covered.
- Cover dish and bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 554.7 calories, Carbohydrate 16.9 g, Cholesterol 170.3 mg, Fat 34.3 g, Fiber 0.3 g, Protein 42.9 g, SaturatedFat 9.8 g, Sodium 796.9 mg, Sugar 13.7 g
EASY 4-INGREDIENT STEAK MARINADE RECIPE
Simple and flavor packed. Perfect for any steak.
Provided by Matt & Jessica @ Clover Meadows Beef
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small bowl and mix until combined. Add steaks and marinade to a zip lock bag, tossing the steaks a few times to coat. Press the excess air out, seal the bag, and refrigerate for 15 minutes to 2 hours. Remove steaks from bag and discard marinade. Grill steaks.
IN A HURRY AND WHAT TO DO STEAK OR CHICKEN MARINADE
I know, I hate to use soups and packaged items in cooking, but I admit, a few times I have. I stay away from them as much as possible ... However, ever have you SO come home or call and say "hey whats for dinner? I invited Bill and Bob and their SO's to come, hope that is ok." So now what? Well this is my go to fix. It can be used with skirt steak, flank, chicken any cut, pork chops or tenderloin, even fish. Steak, chicken and pork of course the longer the marinade the better, but even 2 hours with this is great. Longer the better. It combines a pre-packaged dry dressing and some red wine, fresh citrus and presto. Tender juicy steak or chicken every time. I have even made pork chops and equally as good. I usually like fresh, but sometimes, you just need to improvise. Serve this with my 5 minute mashed potatoes with parsley and butter, some roasted tomato and onion slices and some fresh asparagus or beans just pan seared quickly and some crunchy bread. Dinner in under 20 minutes.
Provided by SarasotaCook
Categories Beginner Cook
Time 8h3m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Marinade -- Mix all in a large baggie and add your beef or poultry or pork and let marinade 3, 4, 8, or 12 hours. 2 hours will give you good flavor, 8 will give you amazing flavor, but regardless, tender and a easy quick marinade. Just grill your and enjoy!
Nutrition Facts : Calories 75, Fat 6.8, SaturatedFat 0.9, Sodium 0.7, Carbohydrate 3.5, Fiber 0.1, Sugar 2.6, Protein 0.3
BEST STEAK/CHICKEN MARINADE FOR GRILLING
Make and share this Best Steak/Chicken Marinade for Grilling recipe from Food.com.
Provided by Chef AngelaH
Categories Steak
Time 5m
Yield 1 1, 1 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients into a blender or large bowl and blend/whisk for about 2-3 minutes.
- Place your meat in the bowl and be sure to coat all sides.
- Cover bowl with plastic and let it marinate for up to 8 hours.
- Grill as desired.
Nutrition Facts : Calories 1160.7, Fat 108.8, SaturatedFat 15.2, Sodium 6832.8, Carbohydrate 40.8, Fiber 6, Sugar 11.2, Protein 15.1
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