Indian Spiced Turkey Breast With Creamy Red Lentils Recipes
INDIAN SPICED TURKEY BREAST
How to make a juicy turkey breast with Indian spices. Such a fun twist on Thanksgiving turkey breast.
Provided by www.DessertForTwo.com
Categories Meat / Seafood
Time 4h40m
Number Of Ingredients 10
Steps:
- Place the turkey breasts in a shallow baking dish.
- Whisk together the yogurt and all remaining ingredients except oil. Pour marinade on top of turkey breasts, flipping to coat very well.
- Cover the turkey and let marinate for at least 4 hours, preferably over night.
- Preheat oven to 400.
- Add the oil to a large oven-safe pan (it should be big enough to fit both turkey breasts in the pan without touching). Turn the heat to high.
- Remove the turkey from the marinade and let any excess drip off.
- Sear the turkey breasts on each side, not worrying about cooking it all the way though. Just brown the outside.
- Move the pan to the oven, and bake for 15-20 minutes (cooking time depends on thickness of turkey, so start checking at 15 minutes). When turkey reaches 165-degrees in the thickest part, it's done.
- Remove the turkey from the skillet and let rest on a cutting board for 10 minutes before slicing and serving.
Nutrition Facts : Calories 207 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 92 milligrams cholesterol, Fat 5 grams fat, Fiber 1 grams fiber, Protein 36 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 930 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
INDIAN-SPICED TURKEY BREAST WITH CREAMY RED LENTILS
Steps:
- Rinse the turkey breasts and pat dry. Pour the lemon juice over the turkey and sprinkle it lightly with salt. Let it sit for about 10 minutes. Combine the lemon zest, yogurt, chile, olive oil, spices, ginger, and garlic in a shallow bowl. Turn the turkey over in the marinade and let it sit at room temperature for at least 1/2 hour, or chill overnight.
- Preheat the oven to 475°F or turn on the broiler.
- Place an oiled baking sheet in the preheated oven for about 5 minutes.
- Remove the turkey from the marinade and strip off the excess marinade with your fingers. Place the turkey on the hot baking sheet and cook for about 5 minutes, then use a spatula to flip it and cook another 5 minutes, or until just cooked through. Remove it from the oven and allow to rest before slicing. If you're using the broiler, broil the turkey 8-10 minutes, turning once.
- To serve, place a generous spoonful of the lentils on the plate, then place a few slices of the turkey alongside. Garnish with a sprinkling of chopped cilantro and a wedge of lemon.
- Creamy Red Lentils
- Heat the oil in a 2-quart saucepan over medium-low heat. Add the onion, garlic, and ginger and cook for about 5 minutes. Add the lentils and pour in 3 1/2 cups water, then add the cilantro bundle and cumin and bring to a simmer. Lower the heat and cook gently for about 45 minutes, adding a little more water if necessary.
- When the lentils are tender and ready to serve, remove the cilantro stems and season with salt.
CREAMY INDIAN LENTILS AND RICE
This is a recipe from Cooking Light. It doesn't say what kind of lentils to use, but from the picture, I'd say brown, or puy.
Provided by Ppaperdoll
Categories Brown Rice
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large Dutch oven, heat oil over medium high heat. Saute onion in oil until golden brown (about 8 minutes).
- Add rice, curry powder, mustard seeds, salt and pepper and saute 1 minute more.
- Add water and lentils and bring to a boil. Reduce heat and simmer 1 hour.
- Remove from heat. Add cilantro (coriander) and sour cream or yogurt. Stir through gently and serve.
Nutrition Facts : Calories 306.3, Fat 6.5, SaturatedFat 2.1, Cholesterol 7.9, Sodium 406.6, Carbohydrate 50.5, Fiber 12.2, Sugar 3.4, Protein 12.3
More about "indian spiced turkey breast with creamy red lentils recipes"
INDIAN-SPICED TURKEY BREAST RECIPE - FOOD AND WINE
2013-12-07 Step 1. In a food processor, puree the yogurt with the onion, garlic, ginger, lemon juice, turmeric, cumin, coriander, cinnamon and cayenne. Place …
From foodandwine.com
5/5 Total Time 1 hr 45 minsServings 12
From foodandwine.com
5/5 Total Time 1 hr 45 minsServings 12
- In a food processor, puree the yogurt with the onion, garlic, ginger, lemon juice, turmeric, cumin, coriander, cinnamon and cayenne. Place the turkey breasts on a large rimmed baking sheet. Pour the yogurt marinade over the turkey and rub it over both sides and under the skin. Cover and refrigerate for at least 6 hours and up to 24 hours. Remove the turkey from the refrigerator 1 hour before roasting.
- Preheat the oven to 475°. Transfer the turkey breasts (with any marinade that sticks to them) to a large roasting pan, skin side up. Season with salt and pepper and drizzle the butter over the skin. Roast for 20 minutes. Reduce the oven temperature to 375° and roast for 50 minutes longer, or until an instant-read thermometer inserted in the thickest part of the breast registers 165°. Transfer the turkey to a cutting board and let rest for 10 minutes. Carve and serve.
EASY RED LENTIL DAL RECIPE - SWEET PEAS AND SAFFRON
2021-12-15 Heat oil in a medium-sized pot over medium heat. Add the onion, and cook for 5-7 minutes, until soft. Make a space in the onion and add the minced garlic and ginger. Add a bit of extra oil if needed. Cook for 1 minute, stirring occasionally.
From sweetpeasandsaffron.com
From sweetpeasandsaffron.com
10 BEST BONELESS CHICKEN INDIAN BREAST RECIPES | YUMMLY
Tandoori-Style Sheet Pan Chicken Yummly. Garam Masala, yellow potatoes, yogurt, lemon juice, turmeric and 11 more. Indian Butter Chicken & Homemade Naan! AliceMizer. chopped fresh cilantro, boneless skinless chicken, chili powder and 15 more.
From yummly.com
From yummly.com
IRRESISTIBLE RED LENTIL CURRY RECIPE - A SPICY PERSPECTIVE
2019-07-24 Allow them to soak as you make the lentil curry. For the Red Lentil Curry: Chop the onions, carrots, garlic and grate the ginger. Set a large 6-8 quart pot over medium heat. Add the oil. Once hot, add the onions, carrots, garlic, ginger, 2-5 tablespoons curry paste, cumin, and salt. Saute until the onions are soft and tender.
From aspicyperspective.com
From aspicyperspective.com
SPICY SHRIMP AND RED LENTILS RECIPE - THE RELUCTANT GOURMET
2018-03-08 3 tablespoons butter. 1 large shallot finely chopped. 3 cloves garlic finely minced. 1 tablespoon fresh ginger peeled and finely chopped. 1 teaspoon fresh ginger peeled and finely chopped. 2 plum tomatoes cored and chopped. 1½ teaspoons Garam Masala. salt & freshly ground pepper to taste. 1 cup dried red lentils.
From reluctantgourmet.com
From reluctantgourmet.com
SPICE, SPICE BABY: RED LENTIL PATTIES WITH SPICY TOMATO JAM
2012-03-19 Remove from heat. In a large mixing bowl, combine the cooked lentils, sauteed onions, eggs, flour, salt, pepper and cilantro. In a large heavy-bottomed skillet, heat 2 tbsp canola oil over medium-high heat. Working in batches, use a ¼ cup measure to drop batter into the hot oil and flatten out into ¾" thick patties using a spatula.
From crumbblog.com
From crumbblog.com
INDIAN SPICED LENTILS – LENTILS.ORG - BEST LENTIL RECIPES
Cook over medium heat for about 4 minutes, until vegetables are soft. Stir in lentils and cook for 30 seconds, coating them in the oil and spices. Pour in water or stock, cover, increase heat to high and bring to a boil. Reduce heat and simmer for about 20 minutes until lentils are tender. Stir in lemon juice and season with salt and pepper to ...
From lentils.org
From lentils.org
SPICY RED LENTIL CURRY - UPBEET ANISHA
2021-03-25 Add onion, garlic, ginger, and green chilis. Cook, stirring frequently for 4-5 minutes. Add all the ground spices: turmeric, cumin, coriander, curry powder, garam masala, red and chili powder. Add a splash of water to prevent them from sticking to the pan. Cook for 1-2 minutes, until fragrant, stirring frequently.
From upbeetanisha.com
From upbeetanisha.com
CREAMY SPICED RED BEANS AND LENTILS - ONE HUNDRED DOLLARS A …
2016-04-12 Directions. In a large saucepan over medium-high heat, saute onions and garlic in a drizzle of olive oil until translucent and fragrant, 2-3 minutes. Add salt, cumin, chili powder and cayenne, stir and cook for 2 additional minutes. Add tomatoes and chilies, reduce heat and simmer about 5 minutes. Add lentils and beans and let it cook down ...
From onehundreddollarsamonth.com
From onehundreddollarsamonth.com
AUTHENTIC MASOOR DAL (INDIAN RED LENTILS) - A COUPLE COOKS
2019-06-17 Here’s how to make masoor dal: Soak the lentils for 30 minutes (if you have time!). Saute minced onion and garlic for about 5 minutes. Add the red lentils, turmeric, salt and water. Simmer for 30 minutes, stirring occasionally. Once the lentils are done, temper the dal: heat dried red chilis, cumin seeds, garlic slivers and curry leaves in ...
From acouplecooks.com
From acouplecooks.com
CHICKEN WITH RED LENTILS RECIPE - MY INDIAN TASTE
2015-07-24 In a deep pan put the lentils, onions, green chilli, ground cumin, turmeric powder, 1/2 tsp ginger and water. Bring to boil then lower the heat, cover the pan with a lid and simmer for 40 minutes. Add the chicken pieces and salt. Mix and simmer covered for 30 minutes or until the chicken is tender. Heat oil in a small frying pan, on medium heat.
From myindiantaste.com
From myindiantaste.com
INDIAN RED LENTIL DAL RECIPE - THE WANDERLUST KITCHEN
2016-11-14 Place the rinsed lentils in a large saucepan along with 3 cups of room temperature water. Turn the heat to medium and allow the lentils to cook for 20 minutes. Meanwhile, heat the oil in a medium skillet set over medium heat. Add the cumin seeds and cinnamon stick; cook for 60 to 90 seconds, until fragrant.
From thewanderlustkitchen.com
From thewanderlustkitchen.com
INDIAN RED LENTIL RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Indian Red Lentil Recipe are provided here for you to discover and enjoy ... Light And Healthy Recipes Healthy Tasty Chicken Breast Recipe Noom Healthy Snacks Cornflake Recipes Healthy Boiled Eggs For Breakfast Healthy Healthy Meal For Dinner Tonight Healthy Coconut Chocolate Chip Cookies Easy Recipes. Easy Light Dinners …
From recipeshappy.com
From recipeshappy.com
RED LENTIL DAHL (EASY INDIAN RECIPE) - BIANCA ZAPATKA
2020-10-07 Let’s start making this lentil dahl! First, in a skillet or saucepan, heat the coconut oil. Toss the chopped onion and sauté for 2-3 minutes until translucent. After that, add the garlic and ginger and sauté for another minute until fragrant. Lastly, add your spices and sauté for a few seconds to bring out the flavors.
From biancazapatka.com
From biancazapatka.com
RED LENTIL AND TURKEY CHILI - MOM UNDER PRESSURE
2018-01-29 Stir to combine and cook for 1 minute so that spices bloom. Add red bell pepper, lentils, and diced tomatoes with juice. Stir, and cook for 2-3 minutes so tomatoes start to break down. Next add broth or water. Let chili come to a boil, and then simmer covered for about 35 minutes. Stirring a few times as chili simmers.
From momunderpressure.com
From momunderpressure.com
EASY INDIAN SPICED RED LENTIL SOUP | CAMILA MADE
2021-01-21 Instructions. Heat the oil in a large soup pot over medium-high heat. Add the onions, bell pepper, tomato, serrano pepper, and carrots. Cook, stirring until the vegetables soften, about 10 minutes. Add the knorr chicken bouillon, cayenne pepper, ground black pepper, garam masala or curry powder, turmeric, garlic, and ginger, and cook for 1 ...
From camilamade.com
From camilamade.com
MASOOR DAL RECIPE | RED LENTILS RECIPE - SWASTHI'S RECIPES
2022-02-25 Cook Lentils. 1. Add ½ cup masoor dal to a pot or pressure cooker. Rinse it well a few times. Drain the water completely. Add 2 medium chopped tomatoes, 1 green chilli and pour water. You can skip chilies if you have young kids at home. 2. …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
KITCHARI PATTIES: INDIAN SPICED RED LENTILS AND RICE [VEGAN]
Preparation. In a medium pot, combine 1 tablespoon oil, garlic, ginger, and onion and sauté on medium heat until lightly browning. Add red lentils, rice, …
From onegreenplanet.org
From onegreenplanet.org
RED LENTIL INDIAN SOUP RECIPE - ALL INFORMATION ABOUT HEALTHY …
Indian-Style Red Lentil Soup Recipe - Food.com best www.food.com. In a saucepan, soften the onion, garlic and carrot in the butter. Add the curry powder and cook for 1 minute. Add the ginger, broth, coconut milk and tomato paste. Bring to a boil and add the lentils.
From therecipes.info
From therecipes.info
INDIAN SPICED TURKEY | VIDEO - NISH KITCHEN
One day before roasting turkey, boil 2 cups chicken stock (broth), salt, bay leaves, whole black peppercorns, cinnamon sticks and brown sugar in a saucepan over medium heat. Simmer, stirring, until salt is dissolved. Let cool for five minutes. Place turkey in a large pot or bucket.
From nishkitchen.com
From nishkitchen.com
INDIAN-SPICED RED LENTIL BITES – LENTILS.ORG
To prepare the bites, combine lentils, almond meal, onion, coriander, garlic, cardamom, cumin, salt, pepper, and egg in a large bowl. With the help of a small ice cream scoop, roll out 24 meatball-sized (1 1/ 2 Tbsp/20 mL) bites. Bake for 15 minutes, or until the bites are golden and firm. While the bites are baking, prepare the chutney.
From lentils.org
From lentils.org
INDIAN TURKEY LENTIL SOUP | SILK ROAD RECIPES
2021-09-10 Instructions. Add 2 tsp. oil to a preheated skillet over medium-high heat. When oil is hot, add and brown ground turkey and kosher salt until meat is no longer pink. Set pan of turkey aside. Preheat dutch oven or stock pot over medium heat. When pot is hot, add oil and sauté the onion, carrot and celery for 6 minutes.
From silkroadrecipes.com
From silkroadrecipes.com
MASOOR DAL TADKA - INDIAN RED LENTIL DAL • THE CURIOUS CHICKPEA
2019-04-09 Bring to a boil, then turn the heat down to simmer. Skim off any foam that collects on top. Cook, partially covered, until the lentils are tender, usually 15-20 minutes. While the lentils are cooking, make the tadka. Heat a skillet over medium heat and add the oil and onion, garlic, ginger, chiles, and a pinch of salt.
From thecuriouschickpea.com
From thecuriouschickpea.com
INDIAN SPICED LENTILS: AN EASY, HEALTHY INDIAN RED LENTIL RECIPE!
Make this easy, healthy, Indian Spiced Lentil recipe! In this cooking video Karen Breyer will show you how to make these Indian Spiced Lentils. If you enjoy ...
From youtube.com
From youtube.com
INDIAN SPICED SHEPHERD'S PIE WITH RED LENTILS - DIVERSIVORE
2016-02-15 Preheat the oven to 350 F. Spread the meat/veggie mixture evenly in a large 11x7 inch baking dish. Carefully pour the mashed lentils over the meat and veggies and spread it evenly to the edges. Bake, uncovered, for 25 minutes, or until the lentils are a …
From diversivore.com
From diversivore.com
INDIAN RED LENTIL CURRY RECIPE - FOOD NEWS
1 tbsp. curry powder 1/2 tsp. chili powder Optional: 1/2 tsp. cayenne pepper 3 medium carrots, sliced thin 1 large or 2 medium potatoes, chopped into 1 …
From foodnewsnews.com
From foodnewsnews.com
INDIAN SPICED RED LENTIL SOUP - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Indian Spiced Red Lentil Soup are provided here for you to discover and enjoy ... Easy Red Beans And Sausage Dessert Recipes. Alkaline Dessert Ideas Mango Dessert Ideas Dessert Recipes With Fresh Mango Frozen Grape Dessert Flour Dessert Recipes Flour Free Desserts Blueberry Dessert With No Flour 21st Birthday Dessert Ideas …
From recipeshappy.com
From recipeshappy.com
RED LENTIL COCONUT DAHL WITH SPICY PANEER - SKINNY SPATULA
2020-09-24 Add the lentils, coconut milk, onion, green chilli, plum tomatoes, and turmeric in a pan with 350 ml water. Season well and bring to a boil.. When it reaches the boiling point, turn down the heat and simmer for 30 minutes, stirring occasionally. Heat 1 tablespoon coconut oil in a frying pan until crisp. Add the garam masala, season, and toss well.
From skinnyspatula.com
From skinnyspatula.com
SPICED INDIAN LENTILS (DAL RECIPE) - IN 20 MINUTES - COOKED BY JULIE
2018-01-22 Combine the lentils, turmeric, 1 tbsp ginger garlic paste, and 4 cups water. Cook over high heat until it comes up to a rapid boil, then reduce the heat to medium-low and cook for 20 minutes. While the lentils cook, heat some oil in a large skillet. Add the mustard seeds, cumin seeds, and chilies. Cook for 2-3 minutes.
From cookedbyjulie.com
From cookedbyjulie.com
EASY INDIAN LENTILS | INDIAN LENTIL CURRY -- WHOLE NEW MOM
2018-10-29 Cook for 9 minutes on high (you may need a few more minutes since the tomatoes counteract the cooking of the lentils slightly. Conversely, you could add the tomatoes after cooking the beans and then let the resulting dish cook for a bit). Let pressure come down naturally. Remove lid carefully.
From wholenewmom.com
From wholenewmom.com
RED CURRY LENTILS RECIPE - PINCH OF YUM
2020-12-10 Melt the butter in a large saucepan over medium high heat. Add the onion and saute for a few minutes until fragrant and golden. Add all the spices (curry paste, garam masala, curry powder, turmeric, cayenne, sugar, garlic, ginger) and stir fry for 1-2 minutes. Add the tomato puree; stir and simmer until smooth.
From pinchofyum.com
From pinchofyum.com
RED LENTIL CURRY {QUICK & EASY RECIPE} - FEELGOODFOODIE
2021-10-25 Add the red lentils, sweet potatoes, and vegetable broth. Bring mixture to a boil, then cover and simmer until sweet potatoes are knife tender and red lentils are cooked and thickened, 35-40 minutes. Season to taste with salt and pepper. Serve with fresh cilantro, lime wedges, and yogurt.
From feelgoodfoodie.net
From feelgoodfoodie.net
INDIAN SPICED SEA BASS WITH BRAISED RED LENTILS - EASY GOURMET …
2018-01-27 Prepare fish while the lentils cook. Preheat oven to 375 degrees. Combine paprika, cumin, coriander, turmeric, cayenne, black pepper and salt on a plate. Coat fish fillets well on all sides. Heat oil in a skillet or sauté pan over medium-high heat. Add the …
From fromachefskitchen.com
From fromachefskitchen.com
INDIAN RED LENTIL SOUP - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
Recipe: Indian-Style Red Lentil Soup | Whole Foods Market hot www.wholefoodsmarket.com. Add lentils, broth, 2 cups water, coconut milk and lemon juice; bring to a boil.
From therecipes.info
From therecipes.info
TURKEY WITH RED LENTILS, OH THE SAUCE, TAKE A SLICE OF BREAD AND DIP …
2014-11-25 Preparation: 1. Put the Turkey in a marinade of Paprika and several spoons of oil. 2. Cut the carrot into short sticks and fry in a hot pan for two minutes, chop the onion and add to the pan, cut the Red peppers into cubes and add to the pan, let it fry for several minutes.
From nikibfood.com
From nikibfood.com
INDIAN SPICED RED LENTIL & CHICKEN SOUP - ONCE UPON A CHEF
Nov 17, 2020 - TESTED & PERFECTED RECIPE - This red lentil and chicken soup is a quick, easy and delicious version of Mulligatawny. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink. Beans Recipes. …
From pinterest.com
From pinterest.com
INDIAN SPICED RED LENTIL & CHICKEN SOUP - ONCE UPON A CHEF
Heat the oil in a large pot. Add the Garam Masala and cook for about 30 seconds, until fragrant. Add the vegetable/apple mixture. Cook, stirring frequently, until the mixture is softened. Add the chicken broth, coconut milk, lentils, ginger and salt. Bring to a boil, then reduce the heat to low and simmer for about 15 minutes, until the lentils ...
From onceuponachef.com
From onceuponachef.com
RED LENTIL CURRY RECIPE WITH SPINACH, COCONUT MILK, AND INDIAN …
Mar 6, 2016 - This red lentil curry recipe with spinach is similar to many dishes at an Indian restaurant. But I've simplified the curry spice mixture and made the whole dish a lot healthier. Coconut milk makes it creamy, healthy, gluten-free and vegan.
From pinterest.com
From pinterest.com
MASOOR DAL (INDIAN RED LENTILS) - THE DARING GOURMET
2020-03-07 Add the spice/garlic/ginger mixture to the stock pot. Stir to combine. Bring the lentils to a boil, reduce the heat to medium-low, cover and simmer for 20 minutes or until the lentils done. Add salt to taste. Before serving, add the lime juice, a little at a time, according to taste. Add more salt as needed.
From daringgourmet.com
From daringgourmet.com
SLOW COOKER INDIAN-SPICED LENTILS - HOST THE TOAST
2016-01-12 Instructions. In a large bowl, soak the lentils for 10 minutes. Drain and rinse well, and then transfer the lentils to the bowl of the slow cooker. Combine the serrano chiles, chopped onion, garlic, ginger, curry powder, cumin, turmeric, chili powder, and sugar in a food processor. Process until the mixture becomes a paste and is well-combined.
From hostthetoast.com
From hostthetoast.com
COOKED RED LENTILS (ADAPTED FROM OTTOLENGHI) - UMAMI GIRL
2021-09-20 Add the ground coriander, cumin, turmeric, paprika, and curry leaves, and continue cooking, stirring frequently, for 2 minutes. Add the lentils and their soaking water, the tomatoes, honey, fenugreek, asafetida, and salt, and stir to blend. Cover and simmer for about 20 minutes, until the lentils are fully cooked.
From umamigirl.com
From umamigirl.com
INDIAN SPICED RED LENTIL SOUP - COOKEATSHARE
Moroccan Spiced Red Lentil Soup, Carrot And Red Lentil Soup With Asian Spices, Spiced Coconut-Red… The world's largest kitchen. Select Language. English Русский Español 日本語 Italiano. Language Preferences. Sign Up Now. Members Login. Home; Recipes; Chefs; Themes & Guides; Groups; My Pages Menu Planner. Shopping List. Recipe box. Add Recipe. Indian …
From cookeatshare.com
From cookeatshare.com
INDIAN CHICKEN & CREAMY RED LENTIL CURRY RECIPE - FOOD NEWS
Indian Chicken & Creamy Red Lentil Curry Recipe. Ingredients 2 tbsp sunflower oil 2 onions, finely sliced 2 cloves garlic, crushed 1–2 tbsp curry paste (to taste) 1 tsp whole cumin 4 chicken breasts, cut into bite sized pieces 500ml hot chicken stock 175g dried red lentils 6 tbsp natural yoghurt . 1 cup moong dal (or masoor dal/red lentils) ½ cup chana dal 1 tsp salt Instructions …
From foodnewsnews.com
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love