Ingrids Garden Tomato Salad Recipes

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TOMATO FETA SALAD



Tomato Feta Salad image

Provided by Ina Garten

Categories     side-dish

Time 20m

Yield 12 servings

Number Of Ingredients 9

4 pints grape tomatoes, red or mixed colors
1 1/2 cups small-diced red onion (2 onions)
1/4 cup good white wine vinegar
6 tablespoons good olive oil
1 tablespoon kosher salt
1 teaspoon freshly ground black pepper
1/4 cup chopped fresh basil leaves
1/4 cup chopped fresh parsley leaves
1 1/2 pounds feta cheese

Steps:

  • Cut the tomatoes in half and place them in a large bowl. Add the onion, vinegar, olive oil, salt, pepper, basil, and parsley and toss well. Dice the feta in 1/2- to 3/4-inch cubes, crumbling it as little as possible. Gently fold it into the salad and serve at room temperature.

GOURMET GARDEN TOMATO SALAD



Gourmet Garden Tomato Salad image

I came up with this invigorating salad at our weekly pool gatherings with friends. Each of us brings our own meat to grill and a side to share. This dish was definitely a hit. -Stacy Kibler, Centerville, Ohio

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 8

1-1/2 pounds red, yellow and/or orange tomatoes, cut into 1/4-inch slices
1/3 cup olive oil
1/3 cup balsamic vinegar
1 tablespoon sugar
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup crumbled feta cheese
1/3 cup fresh basil leaves, thinly sliced

Steps:

  • Arrange tomatoes on a serving platter. In a small bowl, whisk the oil, vinegar, sugar, salt and pepper. Drizzle over tomatoes. Sprinkle with cheese and basil.,

Nutrition Facts : Calories 167 calories, Fat 14g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 198mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 2g fiber), Protein 3g protein.

INGRID'S GARDEN TOMATO SALAD



Ingrid's Garden Tomato Salad image

I received this recipe from a lady I met at a block party. A nice refreshing tomato salad with few ingredients, but lots of flavour.

Provided by mums the word

Categories     Vegetable

Time 3h10m

Yield 6 serving(s)

Number Of Ingredients 8

5 -6 medium tomatoes
1 medium onion (sweet like Vidalia)
1 cup Miracle Whip light
1/4 cup red wine vinegar
1/4 cup chives (for garnish)
1 -2 tablespoon parsley
salt
pepper

Steps:

  • Chop up tomatoes into bite sized pieces. If you wish, remove seeds.
  • Dice onion and place in serving bowl with the tomatoes.
  • Combine Miracle Whip and red wine vinegar until smooth. Season with salt and pepper to taste. Add parsley.
  • Pour finished dressing over tomatoes and onion mixture and fold together gently.
  • Sprinkle chives on top for garnish.
  • Chill several hours and serve with slotted spoon to drain some of the juices.

Nutrition Facts : Calories 125.5, Fat 8.2, SaturatedFat 1.3, Cholesterol 11.1, Sodium 356.4, Carbohydrate 12.1, Fiber 1.6, Sugar 7.8, Protein 1.4

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