Instantgingerbreadcoffee Recipes

GINGERBREAD COFFEE

Gingerbread Coffee image

This drink was inspired by a gingerbread latte I had at a local coffee shop.

Provided by Jennifer

Categories Drinks Recipes Coffee Drinks Recipes

Time 30m

Yield 6

Number Of Ingredients 9

Ingredients

½ cup molasses
¼ cup brown sugar
½ teaspoon baking soda
1 teaspoon ground ginger
¾ teaspoon ground cinnamon
6 cups hot brewed coffee
1 cup half-and-half cream
1 teaspoon ground cloves
1 ½ cups sweetened whipped cream

Steps:

In a small bowl, mix together the molasses, brown sugar, baking soda, ginger and cinnamon until well blended. Cover and refrigerate for at least 10 minutes.
Add about a 1/4 cup of coffee to each cup, then stir in about a tablespoon of the spice mixture until dissolved. Fill cup to within an inch of the top with coffee. Stir in half and half to taste, then garnish with whipped cream and a light dusting of cloves.

Nutrition Facts : Calories 198.5 calories, Carbohydrate 30.6 g, Cholesterol 26.3 mg, Fat 8.1 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 5 g, Sodium 158.4 mg, Sugar 22.3 g

GINGERBREAD COFFEE

Gingerbread Coffee image

Make and share this Gingerbread Coffee recipe from Food.com.

Provided by Mom2Rose

Categories Beverages

Time 30m

Yield 6 , 6 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup molasses
1/4 cup brown sugar
1/2 teaspoon baking soda
1 teaspoon ground ginger
3/4 teaspoon ground cinnamon
6 cups hot brewed coffee
1 cup half-and-half
1 1/2 cups sweetened whipped cream
1 teaspoon ground cloves

Steps:

In a small bowl, mix together molasses, brown sugar, baking soda, ginger and cinnamon until well blended.
Cover and refrigerate for at least 10 minutes.
Add about 1/4 cup coffee to each of the 6 cups.
Stir about a tablesoon of the spice mixture intor into each cup until dissolved.
Fill each cup to within an inch of the top with coffee.
Stir in half and half to taste and garnish with whipped cream and ground cloves.

INSTANT GINGERBREAD COFFEE

Instant Gingerbread Coffee image

Emergency solution for gingerbread coffee cravings when there's no time to brew coffee - or no coffee except for those granules in the pantry... Depending on how strong you want your coffe, use 1 or 2 teaspoons granules. I sweetened mine with only 1/2 teaspoon molasses, but DH and friends agreed it should be sweeter, so I post it with 1 teaspoon.

Provided by Mia in Germany

Categories Beverages

Time 3m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 4

Ingredients

1 -2 teaspoon instant coffee granules
1/4 teaspoon pumpkin pie spice
1 teaspoon molasses
1 cup water

Steps:

Mix coffee granules and pumpkin pie spice in a mug.
Bring water to a boil, poor into mug, add molasses.
Stir and enjoy!

Nutrition Facts : Calories 23.2, Fat 0.1, Sodium 10.2, Carbohydrate 5.7, Fiber 0.1, Sugar 3.7, Protein 0.1

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