Italian Spinach Dip Recipe 55

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SUPER ITALIAN SPINACH DIP



Super Italian Spinach Dip image

Dig into a creamy do-ahead veggie dip you can mix up in minutes.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 2h10m

Yield 8

Number Of Ingredients 5

1 box (9 oz) frozen spinach
1 package (3 oz) cream cheese, softened
1/2 cup sour cream
1 tablespoon zesty Italian dressing mix (from 0.6-oz packet)
Assorted vegetables or crackers

Steps:

  • Cook spinach as directed on package. Cool; squeeze to drain.
  • In medium bowl, mix spinach, cream cheese, sour cream and dressing mix until well blended.
  • Cover; refrigerate at least 2 hour or until chilled. Serve with vegetables or crackers.

Nutrition Facts : Calories 110, Carbohydrate 7 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving (2 tablespoons dip and 4 crackers), Sodium 250 mg, Sugar 3 g, TransFat 1/2 g

ITALIAN SPINACH DIP RECIPE - (5/5)



Italian Spinach Dip Recipe - (5/5) image

Provided by á-5531

Number Of Ingredients 8

1 c. Kraft Real Mayonnaise
1 c. sour cream
1 envelope (.7 oz) Good Seasons Italian Dressing Mix
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1 can (8 oz.) water chestnuts, drained, chopped
1/2 c. chopped red peppers
Optional: Add 1/4 tsp. cayenne pepper, if desired.*
Wheat Thins crackers

Steps:

  • Mix first 3 ingredients in medium bowl until well blended. Stir in all remaining ingredients. Refrigerate several hours or until chilled. Serve with Wheat Thins. ** ** I served them with Keebler Club Crackers Snack Sticks **

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