Italian Style Pasta Toss Recipes
25 EASY ITALIAN PASTAS
These easy Italian pasta recipes should be in every cook's arsenal! From lasagna to gnocchi to baked ziti, savor the taste of Italy with these tasty dinners.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep an Italian pasta dish in 30 minutes or less!
Nutrition Facts :
ITALIAN-STYLE PASTA TOSS
This colorful main-dish salad comes from the Homemakers School recipe collection. You can prepare this salad in a flash since it uses convenience foods. Serve warm or cold.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first eight ingredients. Add tortellini and toss to coat. Sprinkle with Parmesan cheese. Serve immediately with a slotted spoon or refrigerate until serving.
Nutrition Facts : Calories 541 calories, Fat 35g fat (8g saturated fat), Cholesterol 43mg cholesterol, Sodium 1837mg sodium, Carbohydrate 47g carbohydrate (9g sugars, Fiber 5g fiber), Protein 14g protein.
ITALIAN-STYLE PASTA TOSS
This came from one of the old "homestyle" cooking magazines. It goes together quickly with pantry staples, and can be served room temp. or cold. Caesar salad dressing may be used as alternative.
Provided by NurseJaney
Categories < 60 Mins
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 8 ingredients in a large bowl.
- Add tortellini, toss to coat.
- Sprinkle with Parmesan cheese.
- Serve immediately with slotted spoon, or refrigerate.
Nutrition Facts : Calories 695.9, Fat 38, SaturatedFat 10.2, Cholesterol 67.4, Sodium 1953.8, Carbohydrate 70, Fiber 9.1, Sugar 8.6, Protein 22
RUSTIC ITALIAN PARMESAN PASTA TOSS
Look no further for a great way to prepare zucchini and tomatoes! In this recipe, they're mixed with Parmesan and cream cheese and served with penne pasta.
Provided by My Food and Family
Categories Home
Time 17m
Yield Makes 4 servings.
Number Of Ingredients 5
Steps:
- Cook pasta as directed on package. Drain; set aside.
- Add tomatoes and zucchini to same pan; cover. Cook on medium-high heat 5 min. or until zucchini is tender.
- Reduce heat to medium; add cream cheese spread, stirring until blended. Add pasta and Parmesan cheese; cook until heated through.
Nutrition Facts : Calories 390, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 730 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 15 g
ITALIAN CHICKEN PASTA TOSS
I love pasta and recipes that are easy to throw together and taste delicious. This recipe fits in that category. It makes such a nice meal for a quick weeknight dinner when things are hectic. I hope you enjoy it as much as we do!
Provided by Dine Dish
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a large pot with boiling salted water cook pasta until al dente; Drain.
- In a large saucepan heat the Italian dressing and olive oil together over medium heat.
- Add drained spaghetti; toss well to coat.
- Add chopped tomatoes, cooked chicken, and grated Parmesan cheese and toss lightly.
- Serve warm.
SUMMER PASTA TOSS II
This recipe is easy and fast, with ingredients that we almost always have on hand. Canned tomatoes can be substituted for the fresh tomatoes. We serve this with warm bread and salad. It tastes great!
Provided by Lisa
Categories Main Dish Recipes Pasta Chicken
Yield 6
Number Of Ingredients 6
Steps:
- In a large pot with boiling salted water cook pasta until al dente. Drain.
- In a large saucepan heat the Italian dressing and olive oil together over medium heat. Add drained spaghetti; toss well to coat. Add chopped tomatoes, chicken or turkey, and grated Parmesan cheese and toss lightly.
- Serve warm.
Nutrition Facts : Calories 391.8 calories, Carbohydrate 32.1 g, Cholesterol 52.8 mg, Fat 18.6 g, Fiber 1.7 g, Protein 23.2 g, SaturatedFat 5.4 g, Sodium 570.4 mg, Sugar 3.8 g
ITALIAN CHICKEN & TOMATO PASTA TOSS
Vinaigrette dressing and fresh tomatoes, garlic and basil team up to make a zesty Italian favorite. Sprinkle with grated Parm and prepare for compliments!
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 4 servings, 1-3/4 cups each.
Number Of Ingredients 8
Steps:
- Cook pasta as directed on package, omitting salt.
- Meanwhile, heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 min. or until done, stirring occasionally. Add tomatoes, dressing and garlic; cook and stir 3 min. or until heated through.
- Drain pasta. Toss with chicken mixture and basil; sprinkle with Parmesan.
Nutrition Facts : Calories 370, Fat 14 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 100 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 33 g
ITALIAN-STYLE PASTA TOSS
You can prepare this salad in a flash since it uses convenience foods. It's a lip-smacking sensation that stands out from ordinary pasta salads. Serve it warm or cold.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first eight ingredients. Add tortellini and toss to coat. Sprinkle with Parmesan cheese. Serve immediately with a slotted spoon or refrigerate.
Nutrition Facts : Calories 494.9 calories, Carbohydrate 49.4 g, Cholesterol 46 mg, Fat 28.2 g, Fiber 5.4 g, Protein 16 g, SaturatedFat 7.3 g, Sodium 1819.8 mg, Sugar 9.7 g
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