Jalapeño Cheese Squares Recipes

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JALAPENO CHEESE SQUARES



Jalapeno Cheese Squares image

Make and share this Jalapeno Cheese Squares recipe from Food.com.

Provided by Southside Princess

Categories     High Protein

Time 45m

Yield 8-12 serving(s)

Number Of Ingredients 6

1 lb cheddar cheese, shredded
1 lb monterey jack cheese, shredded
1/2 cup chopped jalapeno
2 eggs
1 (12 ounce) can evaporated milk
1 cup flour

Steps:

  • Mix cheeses and jalapeno and put into a 9x13 greased pan.
  • Mix the egg, milk, and flour and pour on top.
  • Bake at 350 for 35 minutes.
  • You can use more or less jalapeno according to your taste or you can even use green chilis if you prefer.

TEXAS JALAPENO CHEESE SQUARES



Texas Jalapeno Cheese Squares image

Make and share this Texas Jalapeno Cheese Squares recipe from Food.com.

Provided by NELady

Categories     Cheese

Time 40m

Yield 64 squares, 12-24 serving(s)

Number Of Ingredients 4

4 cups cheddar cheese, shredded
4 eggs, beaten
1 teaspoon onion, minced
4 canned jalapeno peppers, seeded and chopped

Steps:

  • Combine all ingredients and blend thoroughly. Spread mixture in an 8-inch pan. Bake at 350* for 30 minutes. Cut into 1-inch squares and serve hot.

JALAPENO CHEESE SQUARES



JALAPENO CHEESE SQUARES image

Categories     Cheese     Appetizer     Bake     Quick & Easy

Number Of Ingredients 4

4 cups shredded cheddar cheese (1lb. sharp)
4 eggs beaten
1 tsp. minced onions
4 jalapeno peppers, seeded and chopped

Steps:

  • Preheat oven to 350 degrees. Combine all ingredients. Stirring well, spread mixture in an ungreased 9x13 dish. Bake for 30 minutes or until sides are brownish. Cut into 1 or 2 inch squares and enjoy!

JALAPENO CHEESE SQUARES



Jalapeno Cheese Squares image

These easy, cheesy jalapeno appetizer squares are wonderful baked delights. Try them with a dollop of sour cream.

Provided by DEBNJAMES

Categories     Spicy Appetizers

Time 55m

Yield 24

Number Of Ingredients 9

1 cup evaporated milk
¾ cup water
3 eggs, beaten
2 cups shredded Cheddar cheese
1 cup all-purpose flour
1 teaspoon baking powder
¼ cup margarine, melted
¼ cup chopped green onions
4 jalapeno peppers, seeded and diced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • In a medium bowl, mix the evaporated milk, water, eggs, Cheddar cheese, flour, baking powder, margarine, green onions and jalapeno peppers.
  • Spread mixture evenly into the baking dish. Bake in the preheated oven 30 to 35 minutes, or until lightly browned. Cool, cut into 1 inch squares and serve.

Nutrition Facts : Calories 97.7 calories, Carbohydrate 5.5 g, Cholesterol 36.2 mg, Fat 6.5 g, Fiber 0.2 g, Protein 4.5 g, SaturatedFat 3 g, Sodium 115.5 mg, Sugar 1.3 g

JALAPENO CHEESE SQUARES



JALAPENO CHEESE SQUARES image

Categories     Bread     Cheese     Appetizer     Bake

Yield 16-25 squares

Number Of Ingredients 6

1 1b cheddar cheese
1 lb monterey jack cheese
1 4 oz can jalapenos or green chiles for milder flavor. Vary amount of jalapenos to the spiciness that you like
2 eggs
1 can (13oz) evaporated milk
1/2 cup flour

Steps:

  • Mix all ingredients and pour into 9x9 pan and bake at 350 for 45 minutes

CHEESE SQUARES APPETIZER



Cheese Squares Appetizer image

This is a wonderful baked appetizer blending the tastes of Cheddar cheese and jalapeno peppers. The amount of jalapenos used can easily be adjusted to personal taste, although baking does take a lot of the burn out of the peppers. I've made this several times and I never have leftovers. My husband wishes I would make these for him every day. I don't recommend doubling the recipe; make multiple batches instead.

Provided by Kim Meissner

Categories     Appetizers and Snacks     Cheese

Time 45m

Yield 16

Number Of Ingredients 4

4 eggs
1 pound shredded Cheddar cheese
1 teaspoon minced onion
2 jalapeno peppers, seeded and chopped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the eggs into a food processor, and process until light and frothy. Add Cheddar cheese, onion, and jalapeno peppers, and process until smooth. Pour into an ungreased 8x8 inch baking pan.
  • Bake in the preheated oven until set, 25 to 30 minutes. Cool for 5 minutes; cut into squares to serve.

Nutrition Facts : Calories 132.8 calories, Carbohydrate 0.6 g, Cholesterol 76.3 mg, Fat 10.7 g, Protein 8.7 g, SaturatedFat 6.4 g, Sodium 193.7 mg, Sugar 0.3 g

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