Jicama Cilantro Red Cabbage Slaw Recipes

QUICK JICAMA SLAW

Quick Jicama Slaw image

This jicama slaw has an awesome blend of flavors and textures. The apple adds some nice sweetness and the dressing has just the right amount of flavor with a tiny bit of heat.

Provided by WorldWideDeb

Categories Salad Coleslaw Recipes No Mayo

Time 25m

Yield 8

Number Of Ingredients 14

Ingredients

½ small head red cabbage, cored and thinly sliced
2 sweet apples, cut into matchsticks
1 small jicama, peeled and cut into matchsticks
1 cup matchstick-cut carrots
½ cup diced red onion
6 tablespoons olive oil
3 tablespoons rice vinegar
3 tablespoons fresh lime juice
¼ bunch fresh cilantro, chopped
1 teaspoon white sugar
½ teaspoon salt
½ teaspoon red pepper flakes
¼ teaspoon cayenne pepper
¼ teaspoon ground black pepper

Steps:

Toss red cabbage, apples, jicama, carrots, and red onion together in a large bowl.
Whisk olive oil, rice vinegar, lime juice, cilantro, sugar, salt, red pepper flakes, cayenne pepper, and ground black pepper together in a small bowl until dressing is smooth. Pour dressing over cabbage mixture and toss to combine. Let slaw sit until flavors combine, about 10 minutes.

Nutrition Facts : Calories 151.3 calories, Carbohydrate 15.2 g, Fat 10.4 g, Fiber 4.6 g, Protein 1.3 g, SaturatedFat 1.4 g, Sodium 169.8 mg, Sugar 7.6 g

CABBAGE AND JICAMA SLAW

Cabbage and Jicama Slaw image

Crunchy cabbage, carrots, and jicama are coated in a creamy lime salad dressing in this easy slaw recipe that's a great lunchbox addition.

Provided by Scott Koeneman

Categories Salad Coleslaw Recipes With Mayo

Time 50m

Yield 8

Number Of Ingredients 8

Ingredients

1 pound shredded cabbage
1 jicama, peeled and shredded
2 large carrots, peeled and shredded
4 stalks green onions, white and light green parts only, thinly sliced
1 medium jalapeno pepper, seeded and minced
6 tablespoons light mayonnaise
¼ cup lime juice
½ teaspoon kosher salt, or to taste

Steps:

Combine cabbage, jicama, carrots, green onions, and jalapeno pepper in a large bowl.
Stir mayonnaise, lime juice, and 1/2 teaspoon salt together in a small bowl until blended. Pour over veggies and toss to coat. Taste and adjust salt if needed. Cover and chill for at least 30 minutes before serving.

Nutrition Facts : Calories 94.2 calories, Carbohydrate 14.5 g, Cholesterol 3.9 mg, Fat 3.9 g, Fiber 6.2 g, Protein 1.8 g, SaturatedFat 0.6 g, Sodium 223 mg, Sugar 5 g

JICAMA CILANTRO RED CABBAGE SLAW

Jicama Cilantro Red Cabbage Slaw image

This is a festive salad with crunch and vibrant flavor. (hee-cah-mah) a member of the morning glory family that comes from Mexico and South America. A cousin of the sweet potato

Provided by Rita1652

Categories Salad Dressings

Time 20m

Yield 10 serving(s)

Number Of Ingredients 14

Ingredients

1/3 cup canola oil or 1/3 cup olive oil
1 lime, juice of
1/4 cup white vinegar or 1/4 cup apple cider vinegar
1 tablespoon honey
salt and pepper
cayenne
1 jicama, cut in matchsticks about 3 cups (medium-size jicamas with smooth, unblemished skin)
3 cups shredded red cabbage
2 cups bell peppers (red, green, yellow, and orange)
1/2 cup red onion, diced
2 -4 garlic cloves, minced
1/2 cup cilantro, minced
2 tablespoons basil, minced
2 tablespoons mint, minced

Steps:

Whisk dressing in a large bowl.
Add the salad ingredients mixing to combine all. season to taste.
Chill for a couple hours to over night for flavors to meld.

Nutrition Facts : Calories 115.3, Fat 7.4, SaturatedFat 0.6, Sodium 10.8, Carbohydrate 12, Fiber 4.5, Sugar 4.9, Protein 1.2

JICAMA-CILANTRO COLE SLAW

Jicama-Cilantro Cole Slaw image

Provided by Food Network

Categories main-dish

Yield 4 servings

Number Of Ingredients 17

Ingredients

1 medium jicama, peeled and sliced
1 small red pepper, stem, seeds and membrane removed and julienned
1 small green pepper, stem seeds and membrane removed and julienned
1 small yellow bell pepper, stem, seeds and membrane removed and julienned
1 small head of red cabbage, julienned thin
2 yellow corn tortillas, julienned thin and fried
2 red corn tortillas, julienned thin and fried
2 blue corn tortillas, julienned thin and fried
1/4 cup canola oil
2 cloves garlic, minced
2 shallots, minced
1/2 bunch cilantro leaves
2 tablespoons champagne vinegar
2 limes juiced
2 tablespoons honey
Salt
Cracked black pepper

Steps:

For the salad: Combine all ingredients, except tortillas into a bowl and mix well.
Mix the dressing ingredients and add to salad with tortillas. Toss lightly being careful not to break up tortillas too small.

JICAMA AND RED CABBAGE SLAW

Jicama and Red Cabbage Slaw image

Provided by Trisha Yearwood

Categories side-dish

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

1/4 cup fresh lime juice
1 tablespoon Mexican crema or sour cream
Kosher salt
1/2 teaspoon ground cumin
3 scallions, chopped
1 small clove garlic, minced
1/4 cup chopped fresh cilantro
1/2 medium red cabbage, thinly sliced
1/2 medium jicama, peeled and cut into matchsticks

Steps:

Whisk the lime juice, crema and 1/2 teaspoon salt together in a large bowl. Add the cumin, scallions and garlic and let stand 5 minutes. Add the cilantro, cabbage and jicama and toss to coat. Let stand for 15 minutes, tossing occasionally. Serve immediately or refrigerate up to 1 day (the cabbage will release its color and turn the slaw pink over time).

JICAMA SLAW

Jicama Slaw image

Make and share this Jicama Slaw recipe from Food.com.

Provided by dicentra

Categories Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 medium red onion, finely chopped (3/4 cup)
1 1/4 teaspoons salt
2 1/2 tablespoons fresh lime juice
1/3 cup extra virgin olive oil
1 teaspoon sugar
1/4 teaspoon black pepper
2 1/2 lbs jicama, peeled and cut into julienne strips (9 to 10 cups)
1/3 cup finely chopped fresh cilantro

Steps:

Soak onion in 1 cup cold water with 1/2 teaspoon salt 15 minutes (to make onion flavor milder).
Drain in a sieve, then rinse under cold water and pat dry.
Whisk together lime juice, oil, sugar, pepper, and remaining 3/4 teaspoon salt in a large bowl until combined well.
Add onion, jicama, cilantro, and salt to taste and toss well.

Nutrition Facts : Calories 284.8, Fat 18.3, SaturatedFat 2.6, Sodium 740.4, Carbohydrate 29.6, Fiber 14.5, Sugar 7.5, Protein 2.4

RED CABBAGE SLAW WITH CILANTRO AND CITRUS

Red Cabbage Slaw With Cilantro and Citrus image

Flavored with citrus, maple syrup, and cilantro, this slaw makes an excellent topper for tacos or side for anything you've got on the grill.

Provided by Luz Calvo and Catriona Rueda Esquibel

Categories Cabbage Salad Cilantro Citrus Lime Juice Maple Syrup Soy Free Dairy Free Wheat/Gluten-Free Vegetarian Vegan

Yield Serves 4 as a side or 8-10 as a topping

Number Of Ingredients 11

Ingredients

½ head red cabbage, cored and finely shredded
1 large carrot, cut into fine julienne
¼ cup (60 mL) chopped cilantro leaves
1 bunch green onions, diced
1 Tbsp lime juice
1 Tbsp orange juice
½ tsp pure maple syrup
1 Tbsp extra virgin olive oil
1 garlic clove, peeled and minced
½ tsp sea salt
¼ tsp white pepper

Steps:

In a salad bowl, toss together cabbage, carrots, cilantro, and green onions. In a small bowl, whisk together remainder of ingredients to make a light dressing. Toss cabbage mixture with dressing. Taste and adjust seasonings.

TROUT WITH RED CABBAGE, JICAMA, AND CHIPOTLE SLAW

Trout with Red Cabbage, Jicama, and Chipotle Slaw image

Provided by Bon Appétit Test Kitchen

Categories Quick & Easy Low Cal High Fiber Dinner Trout Healthy Cabbage Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 4 servings

Number Of Ingredients 10

Ingredients

1/3 cup mayonnaise
2 tablespoons (or more) fresh lime juice plus lime wedges (for serving)
1 1/2 teaspoons (or more) minced canned chipotle chiles in adobo
1 1/4 teaspoons ground cumin
4 boneless trout fillets with skin
2 tablespoons plain nonfat yogurt
1 8-ounce package thinly sliced red cabbage (about 4 cups)
2 cups matchstick-size strips peeled jicama
1/2 cup (packed) plus 1 tablespoon chopped fresh cilantro
1/4 cup unsalted natural pepitas (pumpkin seeds; optional)

Steps:

Whisk mayonnaise, 2 tablespoons lime juice, 1 1/2 teaspoons chipotles, and cumin in large bowl to blend. Sprinkle fish on both sides with salt and pepper. Measure 4 teaspoons chipotle mayonnaise and spread over flesh side of trout fillets. Whisk yogurt into remaining chipotle mayonnaise in bowl. Add cabbage, jicama, and 1/2 cup cilantro to chipotle dressing and toss to coat, adding more lime juice, if desired. Season slaw generously with salt and pepper.
Heat large nonstick skillet over medium-high heat. Add trout, flesh side down, and cook until deep golden, 2 to 3 minutes. Turn fish fillets over and cook until just opaque in center, about 2 minutes. Place 1 fish fillet on each of 4 plates. Spoon slaw alongside; sprinkle slaw with pepitas, if desired. Sprinkle fish with 1 tablespoon cilantro and serve with lime wedges.

CARROT, JICAMA, AND RED CABBAGE SLAW

Carrot, Jicama, and Red Cabbage Slaw image

Myriad flavors combine to create this tasty slaw, which can be served atop our Chorizo con Queso Tortas.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Yield Makes about 4 cups

Number Of Ingredients 10

Ingredients

2 teaspoons whole anise seeds
2 cups julienned red cabbage
1 cup julienned carrots
1 cup julienned jicama
1 large jalapeno, thinly sliced crosswise
3 tablespoons freshly squeezed lime juice
1 scant teaspoon coarse salt
1 teaspoon sugar
1/3 cup chopped cilantro
1 tablespoon chopped fresh mint

Steps:

Heat a small, heavy-bottomed skillet over high heat. Add anise seeds and toast, stirring constantly, until fragrant, about 30 seconds. Remove anise seeds from pan and let cool to room temperature.
In a large bowl, mix together cabbage, carrots, jicama, and jalapeno. Add lime juice, salt, sugar, cilantro, mint, and cooled anise seeds; toss to combine; let stand at least 1 hour, stirring occasionally, before serving. Slaw is best when made up to 3 days in advance and can be stored in an airtight container, refrigerated.

More about "jicama cilantro red cabbage slaw recipes"

RECIPE | JICAMA SLAW - WEED 'EM & REAP

2016-07-12 How to prepare Jicama. When you start prepping the jicama, you’re going to be reminded of that time you tried to slice fresh butternut squash and you bent your knife and said a few choice words. This will not be like that time. The best way …
From weedemandreap.com

See details

RED CABBAGE AND JICAMA SLAW RECIPE - GOOD …

2010-05-27 Directions. Prepare dressing: In large bowl, with wire whisk or fork, mix vinegar, oil, sugar, 1 1/2 teaspoons salt, and 1 teaspoon freshly ground black pepper until well blended. Add cabbage ...
From goodhousekeeping.com

See details

CILANTRO JICAMA SLAW - SPEND WITH PENNIES

2020-02-27 DRESSING: Combine all ingredients and refrigerate. For a spicy kick to the dressing, add a pinch of ground red chile pepper! SLAW: Julienne jicama and carrots and mix with slaw. Add other tasty add-ins like diced mango or grated apple …
From spendwithpennies.com

See details

CRUNCHY JICAMA SLAW (1 BOWL!) - MINIMALIST BAKER RECIPES

crunchy-jicama-slaw-1-bowl-minimalist-baker image

2021-07-13 Instructions. In a large bowl, whisk together the lime juice, balsamic vinegar, olive oil, and sea salt. Add the sliced jicama, cabbage, red onion, carrots, and cilantro and toss to coat thoroughly. Taste and adjust as needed, adding more lime …
From minimalistbaker.com

See details

JICAMA SLAW WITH MANGO - REVIVED KITCHEN

1 teaspoon salt. 1 teaspoon freshly ground black pepper. 1 teaspoon organic sugar. Chop all the veggies and the mango and put them in a medium bowl. Then whisk all the ingredients for the dressing together, and pour the dressing over the veggies. …
From revivedkitchen.com

See details

MEXICAN-STYLE SLAW WITH JíCAMA, CILANTRO & LIME

mexican-style-slaw-with-jcama-cilantro-lime image

1 small or 1/2 medium red or green cabbage (or use a mix of both, about 1-1/2 lb.), bruised outer leaves removed, cored, and cut into six wedges; Kosher salt; 1 medium jícama (about 1 lb.), peeled and quartered; 4 scallions (white and green parts), thinly …
From finecooking.com

See details

RECIPE: CILANTRO-JALAPEñO JICAMA SLAW - KITCHN

recipe-cilantro-jalapeo-jicama-slaw-kitchn image

2020-01-29 Slice cabbage 1/4-inch thick (also easily done with a mandoline). Toss cabbage and jicama together in a large bowl. Cover and refrigerate until ready to serve. To make the dressing, combine lime juice, jalapeños, cilantro, scallions, vegetable …
From thekitchn.com

See details

JICAMA AND RED ONION SLAW RECIPE | MY IMPERFECT …

1/2 tsp red pepper flakes. In a small bowl, whisk together your dressing ingredients. Set aside. Using a food processor, shred all the veggies except the red onion and cilantro. If you don’t have a food processor, simply julienne all the veggies so the pieces are …
From myimperfectkitchen.com

See details

ROASTED RED CABBAGE WITH CARROT JICAMA SLAW AND GINGER CUMIN …

2022-01-26 In a large bowl, combine the grated carrot, grated jicama, mint, cilantro, and green onions. Season the slaw mixture with salt and pepper and toss with 1/4 cup of the dressing. To serve, …
From pollycastor.com

See details

SIMPLE RECIPES CABBAGE AND JICAMA SLAW RECIPE | EPICURIOUS

2014-07-10 To revisit this recipe, visit My Account, then View saved recipes.. Close Alert
From recipes.lacestreetshoes.com

See details

JICAMA CILANTRO RED CABBAGE SLAW RECIPE - FOOD.COM

Jun 15, 2015 - This is a festive salad with crunch and vibrant flavor. (hee-cah-mah) a member of the morning glory family that comes from Mexico and South America. A cousin of the sweet potato
From pinterest.com

See details

GREEN CABBAGE ASIAN SLAW - THERESCIPES.INFO

Green Cabbage Asian Slaw Recipe - The Lemon Bowl® top thelemonbowl.com. Green Cabbage Asian Slaw. Liz Della Croce. This bright and flavorful Green Cabbage Asian slaw is the perfect side dish for …
From therecipes.info

See details

JICAMA CABBAGE SLAW - CULINARY IMMIGRATION

Peel the jicama and slice into 1/4” thick slices, stacking the slices on top of one another and cutting them into 1/4” strips. Repeat with remaining jicama. Slice cabbage into 1/4” slices also. Toss this with the …
From culinaryimmigration.com

See details

CARROT, JICAMA, AND RED CABBAGE SLAW - GLUTEN FREE RECIPES

Carrot, Jicama, and Red Cabbage Slaw is a gluten free, fodmap friendly, and vegan side dish. This recipe serves 4. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of …
From fooddiez.com

See details

JICAMA AND GREEN CABBAGE SLAW RECIPE - FOOD NEWS

How to cook mango jicama slaw? Mango Jicama Slaw: Peel and grate 1/4 of a jicama. Grate in a Cuisinart or a box grater. Use a mango cutter, and dice mango into small diced cubes. Slice or grate …
From foodnewsnews.com

See details

JICAMA-CILANTRO COLESLAW RECIPE | MYRECIPES

1 large jicama, peeled and cut into julienne strips ; 1 head green cabbage, cored and finely shredded ; 2 teaspoons sugar ; 2 teaspoons salt ; 1 lime ; 1 tablespoon ground cumin ; ½ teaspoon ground …
From myrecipes.com

See details

JICAMA SLAW RECIPE | MYRECIPES

Ingredient Checklist. 2 carrots, peeled and julienned ; 1 small jicama (about 1 1/4 lbs.), peeled and julienned ; 1 large red bell pepper, cored and very thinly sliced
From myrecipes.com

See details

JICAMA CILANTRO RED CABBAGE SLAW RECIPE - WEBETUTORIAL

Jicama cilantro red cabbage slaw is the best recipe for foodies. It will take approx 20 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make jicama cilantro red …
From webetutorial.com

See details

JICAMA SLAW RECIPE - THE GRACIOUS WIFE

2021-07-27 In a large bowl, add jicama, cabbage, carrots, and cilantro. Toss to combine. Set aside. In a separate medium mixing bowl, add remaining ingredients. Whisk to combine. Pour dressing …
From thegraciouswife.com

See details

JICAMA AND GREEN CABBAGE SLAW RECIPE - SUNSET MAGAZINE

Jicama and Green Cabbage Slaw. Jicama and Green Cabbage Slaw. Jicama and Green Cabbage Slaw. Food & Drink. Recipes ... 2 tbsp finely chopped cilantro 1 tbsp fresh lime juice ½ tsp kosher …
From sunset.com

See details

RED CABBAGE JICAMA SLAW - ALL INFORMATION ABOUT HEALTHY RECIPES …

Step 1. Combine cabbage, jicama, carrots, green onions, and jalapeno pepper in a large bowl. Advertisement. Step 2. Stir mayonnaise, lime juice, and 1/2 teaspoon salt together in a small bowl …
From therecipes.info

See details

MANGO JICAMA SLAW {TRADER JOE'S COPYCAT RECIPE} - EATING BIRD FOOD

2022-03-10 Prep slaw ingredients and place your cabbage, jicama, mango and cilantro in a salad bowl. Toss to combine. Add all ingredients for the mango dressing into a blender and blend until …
From eatingbirdfood.com

See details

MEXICAN SLAW WITH CILANTRO AND LIME - FEASTING AT HOME

2019-09-28 See notes for adding other veggies. Add the cilantro, onion (see note), jalapeno, lime zest and lime juice, olive oil, salt, cumin, coriander and pepper. Toss well. Taste and adjust salt and lime to …
From feastingathome.com

See details

RED CABBAGE SLAW (QUICK HOMEMADE DRESSING) - SPEND WITH …

2020-07-04 How to Make Red Cabbage Slaw. This tasty cabbage salad is ready in 1,2,3! Whisk together dressing ingredients (per recipe below) in a bowl and store, covered, in the refrigerator while …
From spendwithpennies.com

See details

JICAMA CABBAGE SLAW RECIPE - THERESCIPES.INFO

Instructions Checklist Step 1 Combine cabbage, jicama, carrots, green onions, and jalapeno pepper in a large bowl. Step 2 Stir mayonnaise, lime juice, and 1/2 teaspoon salt together in a small bowl until …
From therecipes.info

See details

ISABEL EATS - EASY MEXICAN RECIPES

Make The Dressing: In a small bowl, add the mayonnaise, lime juice, green onions, jalapeño, and salt. Whisk together to combine. Add Veggies: In a large bowl, add the jicama, red cabbage, cilantro, …
From isabeleats.com

See details

BEST JICAMA, CARROT AND RED CABBAGE SLAW RECIPES | FOOD …

2002-12-18 Step 2. Cool seeds and coarsely grind with a mortar and pestle. Step 3. In a large bowl stir together anise, oil, lime juice, vinegar, mustard and salt and pepper. Step 4. Add jicama, carrots, red …
From foodnetwork.ca

See details

MEXICAN COLESLAW - RANCHO LA PUERTA

2016-03-25 The mayonnaise-free cilantro dressing would be a good compliment on any salad. Serves 6. 3 cups shredded red cabbage. 3 cups shredded napa or green cabbage. 1 bunch radishes, thinly …
From rancholapuerta.com

See details

JICAMA CILANTRO COLE SLAW - BIGOVEN.COM

Jicama Cilantro Cole Slaw recipe: Try this Jicama Cilantro Cole Slaw recipe, or contribute your own. Add your review, photo or comments for Jicama Cilantro Cole Slaw. American Salad Coleslaw
From bigoven.com

See details

CABBAGE AND JICAMA SLAW RECIPE WITH MANDARIN ORANGES AND …

2018-06-02 This Cabbage and Jicama Slaw is so refreshing with the added Mandarin Oranges, cilantro and light dressing. The crunch from the cabbage, unique and wonderful jicama, sweet …
From amothersshadow.com

See details

RECIPE: CILANTRO-JALAPEñO JICAMA SLAW

Apr 16, 2021 - Slaws don’t have to be made just of cabbage — there are so many other delicious crunchy vegetables out there! Refreshing jicama and beautiful red cabbage get tossed together with …
From pinterest.com

See details

CILANTRO JICAMA SLAW RECIPE - RECIPES.NET

Serve a crunchy and bright side dish with this jicama slaw. This Mexican turnip is tossed with carrots in a mayonnaise-cilantro dressing.
From recipes.net

See details

CRUNCHY JICAMA, CABBAGE, AND PINEAPPLE SLAW - CREATION …

Instructions: 1. In a large bowl combine the napa cabbage, jicama, red bell pepper, carrots and pineapple. Mix well. 2. Combine the ginger, garlic, lime juice, honey, light mayonnaise and the …
From blog.creationlife.com

See details

CILANTRO-JICAMA SLAW WITH LIME-ORANGE DRESSING - ROBIN ROBERTSON

2018-08-21 In a small bowl, combine the lime juice, marmalade, lime zest, agave, and salt. Mix well, then whisk in the oil and set aside. In a large bowl, combine the cabbage, jicama, carrot, and …
From robinrobertson.com

See details

RECIPE: CILANTRO-JALAPEñO JICAMA SLAW

Dec 18, 2015 - Slaws don’t have to be made just of cabbage — there are so many other delicious crunchy vegetables out there! Refreshing jicama and beautiful red cabbage get tossed together with …
From pinterest.ca

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #salads #side-dishes #vegetables #mexican #easy #no-cook #holiday-event #summer #vegetarian #salad-dressings #food-processor-blender #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-carb #independence-day #healthy-2 #low-in-something #peppers #taste-mood #savory #equipment #small-appliance #presentation #served-cold #3-steps-or-less #technique