JUMBO SHELLS STUFFED WITH CHEESE WITH MEAT
A really yummy way to make jumbo shells stuffed with cheese taste. It makes a large amount but could be cut in half. I think it is something you could be sure people would like and be really different. I found the basic on the back of the Barilla noodles box but fixed it up some as it would have seemed bland, so I made this and we love it.
Provided by ICook4dannyPuddin
Categories Pasta Shells
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Boil shells with butter and salt to taste.
- Brown hamburger meat and combine with spaghetti sauce; drain shells.
- Combine the egg, ricotta cheese, mozzarella cheese, basil, garlic powder, minced onion, oregano, salt, parsley flakes, and only 1 cup of the parmesan cheese.
- Put the mixture in the shells like a tablespoon and half into each one line them up in across a three quart casserole dish.
- Pour the meat over the top and cook for 30 minutes at 350°F.
- Add the remaining parmesan cheese over the shells and meat and allow to cook for 10 more minutes.
Nutrition Facts : Calories 622.6, Fat 32, SaturatedFat 18.7, Cholesterol 151.8, Sodium 1175.9, Carbohydrate 45.2, Fiber 2.9, Sugar 6.6, Protein 37.5
MEAT STUFFED JUMBO SHELLS
I found this recipe on the back of the San Giorgio jumbo shells box. I've tried a lot of other stuffed shells recipes but I always come back to this one. My hubby loves it and asks for this as his special birthday meal every year. Enjoy!
Provided by DragonIady
Categories Pasta Shells
Time 1h45m
Yield 36 shells, 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions; drain.
- Cool in single layer on foil or wax paper.
- Heat oven to 350°F.
- Meanwhile, in large skillet, brown meat; drain.
- In large bowl, stir together meat, eggs, bread crumbs, mozzarella cheese (if desired), onion, oregano, salt and pepper.
- Fill each shell with about 2 tablespoons meat filling.
- Spread thin layer of sauce on bottom of 13x9x2-inch baking dish.
- Place filled shells in prepared baking dish; cover with remaining sauce.
- Sprinkle with Parmesan cheese, if desired.
- Cover with foil.
- Bake 45 minutes or until hot and bubbly.
STUFFED SHELLS III
This recipe is a hit wherever you go. It is a very rich and cheesy meal and looks like a deep-dish pizza when done. I altered what I was originally given because I did not like cottage cheese and added other ingredients that I thought it deserved.
Provided by Renee
Categories Main Dish Recipes Stuffed Main Dish Recipes
Time 1h30m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large bowl, mix eggs, ricotta, half the mozzarella, half the Parmesan, parsley, salt and pepper until well combined. Stuff cooked shells with ricotta mixture and place in a 9x13 inch baking dish.
- In a medium bowl, stir together pasta sauce, mushrooms and reserved mozzarella and Parmesan. Pour over stuffed shells.
- Bake in preheated oven 45 to 60 minutes, until edges are bubbly and shells are slightly set.
Nutrition Facts : Calories 549.7 calories, Carbohydrate 43.7 g, Cholesterol 115.6 mg, Fat 24.5 g, Fiber 3.4 g, Protein 37.7 g, SaturatedFat 13.9 g, Sodium 1544.2 mg, Sugar 9.3 g
STUFFED SHELLS WITH MEAT SAUCE
Even my "meat-and-potatoes" husband often requests these filling and flavorful shells. Chock-full of veggies and cheese, they make great cold-weather fare.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Cook pasta shells according to package directions. Meanwhile, in a skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, tomatoes, 1/2 teaspoon oregano and basil. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes., In a large bowl, combine the eggs, cottage cheese, spinach, mozzarella cheese, Parmesan cheese, seasoned salt and remaining oregano. Drain pasta shells; cool slightly. Stuff with cheese mixture., Spread 1 cup of meat sauce into each of 2 greased 11x7-in. baking dishes; arrange shells over sauce in a single layer. Pour remaining meat sauce over the shells. Cover and bake at 350° for 40-50 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 481 calories, Fat 18g fat (10g saturated fat), Cholesterol 125mg cholesterol, Sodium 1300mg sodium, Carbohydrate 42g carbohydrate (12g sugars, Fiber 3g fiber), Protein 36g protein.
EASY BEEF-STUFFED SHELLS
Here's a rich and comforting dish that's terrific right away or made ahead and baked the next day. Pesto makes a surprising filling for these stuffed shells with meat sauce. -Blair Lonergan, Rochelle, Virginia
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Cook pasta shells according to package directions to al dente; drain and rinse in cold water. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. In a large bowl, combine the ricotta cheese, 1-1/2 cups Italian cheese blend, Parmesan cheese, pesto, egg and half of the beef mixture., Spread 3/4 cup spaghetti sauce into a greased 13x9-in. baking dish. Spoon cheese mixture into pasta shells; place in baking dish. Combine remaining beef mixture and spaghetti sauce; pour over shells. Sprinkle with remaining cheese. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Preheat oven to 350°. Cover and bake for 40 minutes. Uncover; bake until cheese is melted, 5-10 minutes longer.
Nutrition Facts : Calories 405 calories, Fat 22g fat (10g saturated fat), Cholesterol 90mg cholesterol, Sodium 730mg sodium, Carbohydrate 26g carbohydrate (8g sugars, Fiber 2g fiber), Protein 25g protein.
STUFFED SHELLS I
Jumbo macaroni shells stuffed with cheese mixture, covered with sauce, and baked.
Provided by SALLYJUN
Categories World Cuisine Recipes European Italian
Time 50m
Yield 8
Number Of Ingredients 10
Steps:
- Cook shells according to package directions. Place in cold water to stop cooking. Drain.
- Mix together cottage cheese, mozzarella cheese, 1/2 cup Parmesan cheese, eggs, and garlic powder. Rub the dried herbs in the palms of your hands to pulverize them, and stir into the cheese mixture. Stuff mixture into the shells.
- Spread 1/3 of spaghetti sauce in the bottom of a 15 x 10 inch pan. Place shells open side up, and close together in pan. Spread remaining sauce over top, and sprinkle with remaining 1/4 cup Parmesan cheese.
- Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes, or until bubbly. Let stand 10 minutes before serving.
Nutrition Facts : Calories 557.4 calories, Carbohydrate 59.6 g, Cholesterol 97.9 mg, Fat 18.2 g, Fiber 4.3 g, Protein 37 g, SaturatedFat 9.8 g, Sodium 1197.5 mg, Sugar 10.6 g
More about "jumbo shells stuffed with cheese with meat recipes"
STUFFED SHELLS WITH MEAT AND CHEESE RECIPE - THE …
From theanthonykitchen.com
4.2/5 (16)Total Time 1 hrCategory Dinner, Main CourseCalories 578 per serving
- Cook 1/2 of a 12-ounce package of shells (about 20 shells) to al dente according to package directions, drain, and set aside to cool.
- While waiting on the shells to cook, begin on the filling. Add the olive to a large sauté pan over medium-high heat and allow to come to temperature. Add the onion and sauté 3-4 minutes, just until softened.
- Add the beef, break it apart with a wooden spoon, and season with 1 teaspoon garlic powder, 1 teaspoon Kosher salt, and 3/4 teaspoon black pepper. Cook for 6-8 minutes, until the beef is fully cooked through.
MEAT & CHEESE STUFFED SHELLS - THE MIDNIGHT BAKER
From bakeatmidnite.com
Category Beef, Comfort Foods, Everyday Meals, PastaCalories 537 per servingTotal Time 1 hr 40 mins
- Preheat oven to 350 degrees F. Pour about 1/4 cup of the sauce in the bottom of a 13 x 9-inch baking dish.
- Mix all filling ingredients in a large bowl. Divide into 24 equal portions (should be about the size of a ping pong ball)
- Stuff the shells tightly with the portions of meat filling. Place the filled shells in the prepared pan.
- Top with remaining sauce, then sprinkle the extra parmesan cheese and shredded mozzarella on top.
10 BEST STUFFED JUMBO PASTA SHELLS WITH MEAT RECIPES
From yummly.com
MEAT STUFFED SHELLS COVERED IN MELTY CHEESE
From pinterest.com
PAULA DEEN STUFFED PASTA SHELLS - THERESCIPES.INFO
From therecipes.info
CLASSIC STUFFED SHELLS RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
YUMMY JUMBO SHELLS WITH CHEESE RECIPE - JAGERFOODS
From jagerfoods.com
STUFFED JUMBO SHELLS - ALEX DAYNES
From alexdaynes.com
PHILLY CHEESESTEAK STUFFED SHELLS - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
STUFFED SHELLS WITH GROUND BEEF & CHEESE – NIFTY MOM
From niftymom.com
STUFFED MEAT AND CHEESE JUMBO SHELLS : 4 STEPS
From instructables.com
ITALIAN STUFFED SHELLS WITH MEAT AND CHEESE
From thecookierookie.com
JUMBO SHELLS STUFFED WITH CHEESE WITH MEAT RECIPE - TEXTCOOK
From textcook.com
CHEESE FILLED STUFFED SHELLS WITH MEAT SAUCE
From anele.twilightparadox.com
THREE CHEESE STUFFED SHELLS WITH A HEARTY MEAT SAUCE
From tastydone.com
JUMBO SHELLS STUFFED WITH CHEESE WITH MEAT RECIPE - WEBETUTORIAL
From webetutorial.com
STUFFED SHELLS WITH MEAT, CHEESE AND SPINACH - JUST A TASTE
From justataste.com
STUFFED JUMBO SHELLS WITH CHEESE - MUELLER'S PASTA
From muellerspasta.com
10 BEST STUFFED SHELLS CREAM CHEESE RECIPES | YUMMLY
From yummly.com
GROUND BEEF AND CHEESE STUFFED JUMBO SHELLS
From mydeliciousmeals.com
STUFFED SHELLS WITH MEAT RECIPE {FREEZER FRIENDLY} - INSIDE BRUCREW …
From insidebrucrewlife.com
MEAT STUFFED SHELLS COVERED IN MELTY CHEESE - PEAR TREE KITCHEN
From peartreekitchen.com
GIANT CHEESE STUFFED SHELLS WITH MEAT - MY TURN FOR US
From myturnforus.com
STUFFED SHELLS WITH MEAT - CARLSBAD CRAVINGS
From carlsbadcravings.com
STUFFED SHELLS WITH MEAT AND CHEESE RECIPE | RECIPE | STUFFED …
From pinterest.ca
THE BEST STUFFED SHELLS RECIPE - CHEF BILLY PARISI
From billyparisi.com
STUFFED SHELLS WITH MEAT SAUCE - MEALS BY MOLLY
From mealsbymolly.com
JUMBO SHELLS WITH CHEESE FILLING - SAN GIORGIO
From sangiorgio.com
STUFFED RICOTTA SHELLS WITH MEAT SAUCE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
THREE CHEESE STUFFED SHELLS - I AM HOMESTEADER
From iamhomesteader.com
CHEESE STUFFED JUMBO SHELLS - THERESCIPES.INFO
From therecipes.info
STUFFED SHELLS - JO COOKS
From jocooks.com
DISCOVER JUMBO SHELLS RECIPE NO MEAT 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
CHEESY STUFFED SHELLS WITH BEEF RECIPE | GET ON MY PLATE
From getonmyplate.com
JUMBO SHELLS STUFFED WITH CHEESE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
JUMBO SHELLS STUFFED WITH CHEESE WITH MEAT RECIPE - FOOD.COM
From pinterest.com
PHILLY CHEESESTEAK STUFFED SHELLS - DINNER, THEN DESSERT
From dinnerthendessert.com
GROUND BEEF AND MOZZARELLA CHEESE STUFFED JUMBO SHELLS …
From hoteatsandcoolreads.com
JUMBO STUFFED SHELLS IN MEAT SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
LEARN HOW TO MAKE JUMBO STUFFED SHELLS | NERD CHEFS
From nerdchefs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #eggs-dairy #pasta #european #dinner-party #italian #cheese #comfort-food #ground-beef #meat #pasta-rice-and-grains #pasta-shells #taste-mood #4-hours-or-less
You'll also love