Kahlua Espresso Martini Recipes

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ESPRESSO MARTINI



Espresso Martini image

Espresso (or cold brew) and Kahlua are the base for this delicious, conflicted vodka Martini. Jazz up up on caffeine while the alcohol take the edge off. A sweet combination for a lovely vodka martini.

Provided by Kayti Lavergne

Categories     Cocktails

Time 5m

Number Of Ingredients 4

2 oz. vodka
1/2 oz. Kahlua
1 oz. Espresso (Or cold brew)
1/4 oz. simple syrup

Steps:

  • Fill a cocktail shaker with ice.
  • Measure and pour all ingredients into the shaker.
  • Put the lid on the shaker tightly and shaker at LEAST 30 seconds to a minute.
  • Pour into your martini glass and serve.

Nutrition Facts : Calories 198 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 6 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

KAHLUA ESPRESSO MARTINI



Kahlua Espresso Martini image

Rich and velvety, this Kahlua Espresso Martini recipe filled with coffee and chocolate flavors makes a fabulous after-dinner drink.

Provided by Garnish With Lemon

Categories     Liqueurs

Time 5m

Number Of Ingredients 4

1 ½ ounces Kahlua
1 ounce créme de cacao
1 ounce vanilla vodka
2 ounces brewed coffee or espresso (cooled)

Steps:

  • Fill a cocktail shaker with ice.
  • Add all ingredients
  • Shake vigorously for 30-60 seconds to combine.
  • Strain into stemmed glass and serve immediately.

Nutrition Facts : ServingSize 5.5 ounces, Calories 299 kcal, Carbohydrate 28 g, Sodium 10 mg, Sugar 28 g

KAHLUA ESPRESSO MARTINI



Kahlua Espresso Martini image

Make and share this Kahlua Espresso Martini recipe from Food.com.

Provided by Nif_H

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

1 ounce Kahlua
1 ounce vodka
1/2 ounce hot espresso, freshly brewed (use any dark coffee, decaf is fine!)
1 coffee, bean, optional garnish (1 coffee bean, it will not let me list it!)

Steps:

  • Add ingredients to shaker filled with ice.
  • Shake vigorously to chilled and strain into martini glass.
  • Garnish with optional coffee bean.

ESPRESSO MARTINI



Espresso Martini image

The Espresso Martini was actually born from the Vodka Espresso, which was originally created by London bartender legend Dick Bradsell in 1983 (for a very famous model... who exactly remains a mystery). Over the years, he refined and simplified the recipe into what we know now as the Espresso Martini. Tasty, edgy, sophisticated-three awesome reasons why it's one of the most popular coffee cocktails in the world. Brunch tip: The perfect brunch needs a delicious coffee cocktail. Why not try an Espresso Martini with pancakes, smashed avocado on toast or your favorite bagels? Estimated ABV = 19% (Kahlúa Original 16%) Estimated ABV = 20% (Kahlúa Original 20%) The exact value depends on how you mix, which measures you use and even your glass!

Provided by Kahlúa

Categories     Cocktail

Time 2m

Number Of Ingredients 4

Absolut Vodka
Kahlúa
Espresso
Coffee Bean

Steps:

  • Fill a shaker with ice cubes.
  • Add 1 part kahlúa.
  • Add 1 part Absolut Vodka.
  • Add 1 part espresso.
  • Add 3 whole coffee beans.
  • Shake.
  • Strain into a cocktail glass.

Nutrition Facts : Calories 142 calories

ESPRESSO MARTINI WITH KAHLUA



Espresso Martini with Kahlua image

This Espresso Martini with Kahlua is guaranteed to be your new favorite cocktail, especially when you see how easy it is to make!

Provided by Angela Allison

Categories     Drinks

Time 5m

Number Of Ingredients 4

2 ounces brewed espressed ((strong coffee is a good substitute here))
2 ounces vodka ((I like Tito's))
2 ounces Kahlua liqueur
espresso beans for garnish

Steps:

  • Fill a cocktail shaker with ice cubes. Pour the espresso, vodka, and Kahlua into the shaker. Put on lid and shake vigorously for at least 20 seconds. (You want to shake until frothy foam has formed).
  • Strain the liquid into a martini glass and top with espresso beans.

Nutrition Facts : Calories 331 kcal, Carbohydrate 27 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 13 mg, Sugar 27 g, UnsaturatedFat 1 g, ServingSize 1 serving

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