Kens Turkey Dinner Muffins Recipes

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BUTTERMILK TURKEY MEATLOAF MUFFINS



Buttermilk Turkey Meatloaf Muffins image

These turkey muffins go great with some turkey dressing.

Provided by DELANIA

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 35m

Yield 12

Number Of Ingredients 7

cooking spray
20 ounces 99% fat-free ground turkey
1 (6 ounce) package stuffing mix (such as Kraft® Stove Top®)
1 cup low-sodium chicken broth
2 tablespoons buttermilk
2 tablespoons Italian seasoning
salt and ground black pepper to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray 12 muffin cups with cooking spray.
  • Combine turkey, stuffing mix, chicken broth, buttermilk, Italian seasoning, salt, and pepper in a bowl. Divide mixture among the muffin cups.
  • Bake in the preheated until cooked through, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 110.5 calories, Carbohydrate 11.5 g, Cholesterol 23.8 mg, Fat 1.3 g, Fiber 0.8 g, Protein 13 g, SaturatedFat 0.4 g, Sodium 279.9 mg, Sugar 1.4 g

DINNER MUFFINS



Dinner Muffins image

This is a delicious muffin recipe. My children LOVE the jam on top as an extra treat. My husband enjoys these muffins as well although he prefers to omit the jam for a nice slice of butter. They are also lovely to have for breakfast.

Provided by UltimaMommy

Categories     Breads

Time 22m

Yield 12 serving(s)

Number Of Ingredients 8

1 3/4 cups flour
1/4 cup sugar
2 1/4 teaspoons baking powder
3/4 teaspoon salt
1 egg
1/3 cup oil
3/4 cup buttermilk
jam (optional)

Steps:

  • Mix dry ingredients in bowl.
  • Mix milk, egg and oil.
  • Add all at once to dry ingredients. Stir quickly just until dry ingredients are moistened.
  • Fill greased muffin tins 1/3 full. Place a drop of jam on top of each muffin.
  • Bake at 400 for 12-15 minutes.

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