LOW CARB KETO CHEESE CRACKERS RECIPE
Steps:
- Melt the cheddar cheese in the microwave or in a double boiler on the stove, until smooth and easy to stir. It will release some oil, which is okay, but try to stir it together as much as possible.
- Meanwhile, stir together the almond flour, sea salt, and nutritional yeast, if using. Stir in the egg, until combined. The mixture will be crumbly.
- Add the melted cheddar to the bowl and use your hands to knead, squeezing between your fingers, until a uniform dough forms. It will feel oily - this is normal. (If you have issues getting it to incorporate, this is similar to making fathead dough - check my tips in my fathead pizza post or see the complete fathead dough guide in The Wholesome Yum Easy Keto Cookbook.)
- Form a ball with the dough. If it's too sticky to work with, chill for about 15 minutes.
- Grease 2 pieces of parchment paper lightly and place the ball of dough between them. Roll to a very thin rectangle, about 1/16 (.2 cm) to 1/8 inch (.4 cm) thick. (It will tend to roll into an oval shape, so just rip off pieces of dough and re-attach to form a more rectangular shape.)
- Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper.
- Cut the crackers into squares or rectangles and place onto the lined baking sheet. Prick with a fork or toothpick to prevent bubbling.
- Bake for 8-12 minutes, until golden. If there is any oil on top of crackers after baking, pat with paper towels. Cool completely to crisp up.
Nutrition Facts : Calories 174 kcal, Carbohydrate 5 g, Protein 8 g, Fat 14 g, Sodium 72 mg, Fiber 2 g, ServingSize 1 serving
LOW CARB CHEESE CRACKERS RECIPE (KETO FRIENDLY)
Provided by Jennifer
Time 30m
Number Of Ingredients 6
Steps:
- Mix all the cheeses (including the cream cheese) along with the almond flour in a microwave safe bowl and cook it for exactly one minute.
- Immediately stir the ingredients until the almond flour and cheeses have combined fully. You want the cheese to be partially melted (see photo)
- Allow this to cool for a few minutes because if you put the egg in these ingredients too soon it will cook the egg.
- Now add the egg, sea salt and seasoning of your choice. I decided to cut up some fresh rosemary I had on hand. You want to add about a teaspoon of your favorite seasoning unless it's a spicy mix. I would add only about a 1/2 teaspoon for spicy seasonings.
- Mix it together until all the ingredients is fully combined. If you cheese has gotten too hard or it's too hard to mix, you can microwave your cheese for another 20 seconds to get it soft again.
- Now you will place the ball of dough on a large sheet of parchment paper. Then place another sheet of parchment paper of equal size on top of the ball of dough.
- You can use your hands or a rolling pin to spread the dough out into a thin layer. It spread so easily that I used my hands to have more control and keep the dough inside the square piece of parchment paper. Make sure the parchment paper is the same size as your baking sheet.
- Next use a pizza cutter to cut the crackers into small squares as seen in the photos.
- Bake these crackers on each side at 450 degrees for about 5 or 6 minutes on each side. If the crackers are thin, you will cook them about 5 minutes on each side but if the dough is thick, it may take 7 to 9 minutes to get the crispy cracker texture you are looking for. When you keep the dough on the parchment paper it's really easy to flip it over while it's hot after cooking it on the first side. I ended up using the pizza cutter again to define the lines on the flip side too. Feel free to leave the crackers in there a bit longer (but watch them closely) if you love a very crispy texture.
- Allow the crackers to cool for about 5 minutes and they are ready to eat!
KETO CRACKERS (2 INGREDIENTS!)
Keto crackers are a low carb and grain free way to enjoy crispy and crunchy crackers! 2 main ingredients and ready in just 10 minutes!
Provided by Arman
Categories Snack
Time 15m
Number Of Ingredients 4
Steps:
- Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper.
- In a high speed blender or food processor, add your almond flour, shredded cheese, and salt, and blend well, until a dough remains. If the dough is too crumbly, add a tablespoon or two of water.
- Line a large sheet of parchment paper on a flat kitchen surface. Transfer the dough onto it and place another sheet of parchment paper on top. Press down on the dough, before rolling it out using a rolling pin, until around 1/4 inch in thickness. Using a pizza cutter, slice up squares to form crackers.
- Transfer the crackers onto the lined sheet. Bake for 12 minutes, flipping halfway through. Remove from the oven and allow to cool completely.
Nutrition Facts : ServingSize 1 serving, Calories 121 kcal, Carbohydrate 3 g, Protein 6 g, Fat 10 g, Sodium 161 mg, Fiber 2 g
KETO CHEEZ-IT CRACKERS
Guilt-free crackers... Win Win!! Cheddar taste like Cheez-Its, but pepper jack and other cheese flavors work equally well. Adjust cheese to your taste!
Provided by Kelly Hemmings @KountryGirl4ever
Categories Crackers
Number Of Ingredients 2
Steps:
- Pre-heat oven to 300°.
- Line a baking sheet with parchment paper.
- Place 5-6 pieces of sliced cheese (cut into 9 pieces each) onto baking sheet, making mini crackers. Cut them to any size you'd like.
- Bake for 30-35 minutes and then pull them out of the oven to cool.
- Crackers must fully cool to crisp and setup properly.
EASY KETO CHEESE CRACKERS
Delicious Cheez-it® type crackers but keto! Super easy to make with almond flour and mozzarella cheese!
Provided by Maryam Matta
Categories Crackers
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
- Combine mozzarella and cream cheese in a microwaveable bowl. Sprinkle almond flour over top. Cover bowl with a paper towel and microwave until cheese is bubbly, but not burnt, about 1 minute.
- Mix cheeses and almond flour evenly until they form a ball of dough. Let cool, about 10 minutes.
- Add egg to mixture and reform dough ball.
- Roll out dough between 2 sheets of parchment paper to a 1/8-inch thickness; the thinner, the crispier. Cut into small 1-inch squares. Place squares on the prepared baking sheet.
- Bake in the preheated oven for 5 minutes. Flip crackers and bake until golden, about 5 minutes more.
Nutrition Facts : Calories 261.6 calories, Carbohydrate 5.8 g, Cholesterol 65.5 mg, Fat 20.4 g, Fiber 2.2 g, Protein 15.3 g, SaturatedFat 7 g, Sodium 272.8 mg, Sugar 1.2 g
More about "keto cheez it crackers recipes"
LOW-CARB CHEEZ-ITS - KETO, LOW-CARB, & NUT-FREE …
From realbalanced.com
4.7/5 (10)Total Time 453622 hrs 57 minsCategory SnackCalories 179 per serving
- In a microwave-safe bowl, microwave cheddar, mozzarella, and cream cheese until melted, about 1 minute. Add melted cheeses to dry ingredients and, using hands, knead together until fully-incorporated. If the dough becomes too difficult to work with, return all ingredients to microwave-safe bowl and microwave for 10-15 seconds.
- Spray two pieces of parchment paper with cooking spray. Lay one piece down, spray side up, placing dough in the center. Lay the other piece down, spray side down so it touches the dough, and lightly press down. Using a rolling pin, roll the dough until it is an even layer. The dough should be quite thin. Remove and discard the top piece of parchment paper. Carefully slide a baking tray beneath the parchment paper with the dough on top.
LOW CARB CHEESE CRACKERS - KETO CHEEZ-IT …
From ketowize.com
4.8/5 (9)Total Time 25 minsCategory SnackCalories 200 per serving
- Place the cheese, butter, almond flour, salt, and pepper in a food processor and pulse until the mixture has the texture of sand. (If you have a small food processor, do this in batches.)
KETO CRACKERS – BEST LOW CARB KETO CHEEZ ITS …
From kimspireddiy.com
Ratings 9Category AppetizerServings 12Total Time 25 mins
- In a microwave safe bowl, combine the cheddar, mozzarella and cream cheeses. Heat at 30 second intervals until the cheeses are completely melted and well combined into a dough ball.
- Add the almond flour, garlic powder, onion powder and salt to the cheese dough, and knead with your hands until completely combined.
KETO CHEEZ ITS: LOW CARB CHEESE CRACKERS | …
From moscatomom.com
Category Keto RecipesCalories 357 per serving
- Mix together all ingredients in a large bowl. The mixture will seem dry at first – continue mixing until a dough forms.
- Put dough on parchment paper and cover with another piece of parchment paper. Using a rolling pin, roll dough to approximately 1/4 inch thick.
- Cut dough into squares using the pastry wheel and poke holes in the center of each square with the toothpick.
HOMEMADE CHEEZ-IT CRACKERS RECIPE - FOOD FANATIC
From foodfanatic.com
5/5 (1)Category HomemadeAuthor Meaghan MountfordCalories 174 per serving
KETO CRACKERS- CHEEZITS
From blacksheepketo.com
SUPER QUICK & EASY KETO SNACK IDEA (CHEEZ-IT …
From instrupix.com
CHEEZ-IT CRACKER COPYCAT RECIPE - QUICK AND EASY KETO SNACK
From lovingtheketolife.com
Estimated Reading Time 2 minsCalories 228 per serving
- Cut the slices of cheese into smaller bite sized squares and lightly sprinkle both sides with the ranch seasoning.
- Bake at 250 degrees for 30-35 minutes, checking as you are getting close to 30 minutes. You should see the edges just starting to brown.
KETO CHEEZ-ITS – 2KRAZYKETOS
From 2krazyketos.com
4.3/5 (7)Category SnackCuisine AmericanCalories 145 per serving
- add a teaspoon of water and blend. Continue until you get a dough like consistency (usually 2-3 tsp is enough)
EASY KETO CHEESE CRACKERS RECIPE - WHOLE LOTTA YUM
From wholelottayum.com
4.7/5 (18)Total Time 25 minsCategory SnacksCalories 117 per serving
- Lay the cheese slice squares onto the parchment paper, making sure to spread them out to try and prevent them from melting into each other. Any type of cheese you'd eat in slices works well- cheddar, havarti, Colby Jack, etc.
- Bake the keto cheese crackers for 15 minutes, remove them from the oven and let them cool for 5 minutes.
VEGAN CHEEZ ITS CRACKERS - KETO & GRAIN-FREE TOO! | WHOLE ...
From wholenewmom.com
4.9/5 (10)Category SnackServings 9Calories 151 per serving
COCONUT FLOUR KETO CHEESE CRACKERS (GLUTEN FREE, LOW CARB)
From sugarfreemom.com
4.4/5 (7)Calories 181 per serving
- Flatten dough onto a parchment lined baking sheet. Cover with another piece of parchment and use a rolling pin to spread out 14 by 9 inches.
- Score with a pizza cutter, 1 inch squares. Total was 126 crackers. Poke a hole in center of each cracker if desired.
KETO CHEESE CRACKERS {LOW CARB FRIENDLY} - KASEY TRENUM
From kaseytrenum.com
4.7/5 (38)Total Time 28 minsCategory SnackCalories 112 per serving
- Lay cheese slices flat to fill the cookie sheet. Leave a little bit of room between each slice. If they melt together it is no big deal as once they cool they will break apart easily. I used precut slices, but you can buy larger deli slices and cut them into smaller squares.
KETO CHEESE CRACKERS - SIMPLE YUMMY KETO
From simpleyummyketo.com
Category SnackTotal Time 15 mins
YUMMY KETO CHEEZ IT CRACKERS | BARBARA RECIPES
From barbararecipes.letsdoitreading.me
4/5 (30)Servings 100
KETO SMOKED CHEDDAR CRACKERS (CHEEZ-ITS) | BOBBI'S KOZY ...
From bobbiskozykitchen.com
Cuisine AmericanCategory SnacksServings 100Total Time 27 mins
HOMEMADE KETO CHEESE CRACKERS RECIPE (ONLY 2 INGREDIENTS ...
From drugstoredivas.net
Reviews 5Calories 113 per servingCategory Vegetarian
KETO CHEESE CRACKERS – GETFITLAURA
From getfitlaura.com
Servings 2Total Time 20 mins
CHEESE CRACKER RECIPE BEST - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
KETO CRACKERS- FITS MACROS PERFECTLY! CRUNCHY, SALTY, CHEESEY
From howtothisandthat.com
KETO CHEEZ-ITS AND CRACKERS- EASIEST RECIPE EVER!!! - …
From youtube.com
LOW CARB CHEEZ-IT COPYCAT RECIPE - KETO CRACKERS (EASY TO ...
From youtube.com
KETO CHEEZ-IT CRACKERS - FOOD RECIPES
From recipes.studio
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love