KETO MARINARA - LOW CARB TOMATO SAUCE
This Low Carb Tomato Sauce is super flavorful, restaurant-quality marinara-style sauce. It's easy to make at home with only a few simple, real-food ingredients!
Provided by Stacey
Categories Condiments
Time 30m
Number Of Ingredients 7
Steps:
- Heat the olive oil in a large saucepan over low heat.
- Add the garlic and cook until fragrant, about 1 minute. Add the tomatoes and water, as needed.
- Let the tomatoes simmer and release their juices for up to 20 minutes, crushing them occasionally with the back of a spoon.
- Add the basil and balsamic vinegar and cook at least 5-10 more minutes. Finish with salt and pepper, to taste.
Nutrition Facts : Calories 25 kcal, Carbohydrate 3 g, Fat 1 g, Sodium 4 mg, Sugar 2 g, ServingSize 1 serving
EASY KETO HOMEMADE TOMATO SAUCE
This easy tomato sauce is perfect for those looking for a quick and low-carb marinara sauce ready to be used with your favorite recipe.
Provided by Fioa
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 5m
Yield 6
Number Of Ingredients 7
Steps:
- Place tomatoes and olive oil in a blender; pulse until smooth. Add garlic powder, basil, salt, oregano, and pepper; mix until well combined.
Nutrition Facts : Calories 109.2 calories, Carbohydrate 5.9 g, Fat 9.5 g, Fiber 1.5 g, Protein 1.2 g, SaturatedFat 1.3 g, Sodium 574.7 mg, Sugar 3.2 g
KETO MARINARA SAUCE
The perfect staple for keto Italian night, this marinara is ideal for spaghetti sauce, pizza sauce, or low-carb chicken parmesan. This easy sauce is sure to become one of your favorite low-carb recipes.
Provided by Corina Nielsen
Time 8m
Number Of Ingredients 7
Steps:
- In a medium to large saucepan, add olive oil and garlic.
- Saute over low to medium heat for 3 minutes or until fragrant.
- Add the tomato puree and stir well.
- Add the monk fruit, oregano, pepper, and salt.
- Turn off the heat and stir.
- Cool the sauce and store in the fridge or eat immediately with your favorite low-carb veggie, pasta, or protein.
Nutrition Facts : ServingSize 2, Calories 66, Fat 4.5g, Carbohydrate 4g (3.7g net), Fiber 1.3g
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