Key Lime Pie Its So Easy Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY KEY LIME PIE I



Easy Key Lime Pie I image

This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each piece with a slice of lime and a dollop of whipped cream or whipped topping if you like.

Provided by DINNER2

Categories     Desserts     Pies     Custard and Cream Pie Recipes     Key Lime Pie Recipes

Time 35m

Yield 8

Number Of Ingredients 4

5 egg yolks, beaten
1 (14 ounce) can sweetened condensed milk
½ cup key lime juice
1 (9 inch) prepared graham cracker crust

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Combine the egg yolks, sweetened condensed milk and lime juice. Mix well. Pour into unbaked graham cracker shell.
  • Bake in preheated oven for 15 minutes. Allow to cool. Top with whipped topping and garnish with lime slices if desired.

Nutrition Facts : Calories 323.9 calories, Carbohydrate 45.5 g, Cholesterol 144.7 mg, Fat 13.6 g, Fiber 0.5 g, Protein 6.7 g, SaturatedFat 5 g, Sodium 217.4 mg, Sugar 37 g

AUTHENTIC KEY LIME PIE



Authentic Key Lime Pie image

I am a Florida native who raised Key lime trees in the back yard. This recipe is as authentic as it gets. A real Key lime pie is plain, simple. This is the recipe I grew up with. I hope you like it.

Provided by JetsonRING

Time 5h30m

Yield 8

Number Of Ingredients 4

2 (14 ounce) cans sweetened condensed milk
4 jumbo egg yolks
½ cup Key lime juice
1 (8 inch) graham cracker crust

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Whisk condensed milk and egg yolks together in a large mixing bowl. Mix in Key lime juice; mixture will be thin at first but will thicken as it is whisked. Whisk until smooth and thick. Pour into the graham cracker crust.
  • Bake in the preheated oven until filling is firm to the touch and only slightly jiggly in the center, 12 to 15 minutes.
  • Cool to room temperature, then refrigerate before serving, 5 hours to overnight.

Nutrition Facts : Calories 459.5 calories, Carbohydrate 69 g, Cholesterol 172.1 mg, Fat 16.8 g, Fiber 0.4 g, Protein 10.5 g, SaturatedFat 7.6 g, Sodium 251.8 mg, Sugar 61.8 g

WORLD'S BEST KEY LIME PIE



World's Best Key Lime Pie image

Very easy, very good, light Key lime taste that still makes you pucker. Took me a while to perfect this one. No baking, no fuss - takes me 10 or 15 minutes to make.

Provided by June

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 4

1 (10 inch) prepared graham cracker pie crust
1 (14 ounce) can sweetened condensed milk
½ cup key lime juice
1 (16 ounce) package frozen whipped topping, thawed

Steps:

  • In a large bowl, mix together condensed milk and lime juice. Fold in whipped topping and mix until smooth. Pour mixture into graham cracker crust. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 495 calories, Carbohydrate 61.5 g, Cholesterol 16.7 mg, Fat 26.3 g, Fiber 0.5 g, Protein 6 g, SaturatedFat 16.5 g, Sodium 256.4 mg, Sugar 51.9 g

EASY KEY LIME PIE



Easy Key Lime Pie image

You need only five ingredients to create this refreshing, easy Key lime pie. It's special enough for weekend potlucks, but easy enough to make for a weeknight dessert. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
1/2 cup Key lime juice or lime juice
1 graham cracker crust (9 inches)
2 cups whipped topping
Lime slices, optional

Steps:

  • In a large bowl, beat cream cheese until smooth. Beat in milk and lime juice until blended. Transfer to crust. Refrigerate, covered, at least 4 hours. Just before serving, garnish with whipped topping and, if desired, lime slices.

Nutrition Facts : Calories 417 calories, Fat 22g fat (13g saturated fat), Cholesterol 46mg cholesterol, Sodium 274mg sodium, Carbohydrate 48g carbohydrate (42g sugars, Fiber 0 fiber), Protein 7g protein.

EASY KEY LIME PIE



Easy Key Lime Pie image

Each bite of our Easy Key Lime Pie is more refreshing than the last. With a graham cracker crust, tangy filling and sweet whipped topping, it's hard to pass up seconds. Our Easy Key Lime Pie is so delicious and so easy. You've got what it takes to make this whipped topping Key lime pie unforgettable. Psst, don't sweat it if Key limes aren't available in your local store. Check out our Expert Tips for a swap that works just as well!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h30m

Yield 8

Number Of Ingredients 6

1 1/2 cups finely crushed graham crackers (20 squares)
1/3 cup butter or margarine, melted
3 tablespoons sugar
1 can (14 oz) sweetened condensed milk
1/2 cup Key lime juice
1 container (8 oz) frozen whipped topping, thawed

Steps:

  • Heat oven to 350°F. In small bowl, mix graham cracker crumbs, butter and sugar. Press in bottom and up side of 9-inch glass pie plate. Bake 8 to 10 minutes or until golden brown; cool.
  • In large bowl, beat milk and lime juice with electric mixer on medium speed until smooth and thickened. Fold in whipped topping. Spoon into cooled pie crust.
  • Cover and refrigerate about 1 hour or until set. Store in refrigerator.

Nutrition Facts : Calories 400, Carbohydrate 52 g, Cholesterol 35 mg, Fat 3 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 42 g, TransFat 1 g

EASY KEY LIME PIE II



Easy Key Lime Pie II image

A very refreshing, easy Florida specialty pie!

Provided by Carolyn

Categories     Desserts     Pies     Custard and Cream Pie Recipes     Key Lime Pie Recipes

Yield 8

Number Of Ingredients 6

1 (9 inch) prepared graham cracker crust
3 eggs, separated
1 (14 ounce) can sweetened condensed milk
1 teaspoon grated lime zest
⅓ cup fresh lime juice
1 cup frozen whipped topping, thawed

Steps:

  • Preheat oven to 250 degrees F (125 degrees C).
  • In a large glass or metal bowl, beat egg whites until stiff peaks form. Set aside.
  • In a medium bowl, beat egg yolks, then stir in condensed milk, lime rind, and lime juice. Mix well, then fold mixture into beaten egg whites. Pour mixture into graham cracker crust.
  • Bake in preheated oven for 10 minutes. Chill before serving. Garnish with whipped topping if desired.

Nutrition Facts : Calories 364.2 calories, Carbohydrate 49.3 g, Cholesterol 86.4 mg, Fat 15.9 g, Fiber 0.5 g, Protein 7.7 g, SaturatedFat 6.9 g, Sodium 261.6 mg, Sugar 40.6 g

EASY DELICIOUS KEY LIME PIE



Easy Delicious Key Lime Pie image

Make and share this Easy Delicious Key Lime Pie recipe from Food.com.

Provided by delilah

Categories     Pie

Time 18m

Yield 8 serving(s)

Number Of Ingredients 4

1 (14 ounce) can fat-free sweetened condensed milk
3/4 cup egg substitute
1/2 cup lime juice
1 reduced fat graham cracker crust

Steps:

  • blend ingredients & pour into pie crust.
  • bake at 350 degrees for 10-13 minutes.
  • cool and serve with cool whip!

Nutrition Facts : Calories 14.6, Sodium 45.1, Carbohydrate 1.7, Fiber 0.1, Sugar 0.7, Protein 2.3

More about "key lime pie its so easy recipes"

CLASSIC KEY LIME PIE RECIPE - IT'S SO EASY! | LIL' LUNA
classic-key-lime-pie-recipe-its-so-easy-lil-luna image
2019-07-24 In a medium bowl, stir together the graham crumbs, sugar and melted butter. Press the mixture into the bottom and up the sides of an 8 or 9 …
From lilluna.com
5/5 (8)
Total Time 4 hrs 40 mins
Category Dessert
Calories 149 per serving
  • In a medium bowl, whisk together the sweetened condensed milk, lime juice, and egg yolks until smooth.


HOW TO MAKE EASY KEY LIME PIE IN JUST 10 MINUTES
how-to-make-easy-key-lime-pie-in-just-10-minutes image
2020-04-16 Start by crushing up the crackers. You’ll need 2-3/4 cups. Then mix together with a quarter cup of sugar and a stick of melted butter. Press this …
From tasteofhome.com
Author Lisa Kaminski
Estimated Reading Time 6 mins


EASY KEY LIME PIE RECIPE - THE SEASONED MOM
2021-05-01 Add the melted butter and the sugar to the cracker crumbs. Use the bottom of a measuring cup to press the mixture into the bottom and up the sides of a 9-inch pie plate. Freeze for 10 minutes. Bake the crust for 12-15 minutes, or until the crust is golden brown.
From theseasonedmom.com


AN AWARD WINNING KEY LIME PIE RECIPE • THE FRESH COOKY
2018-06-15 Squeeze 3/4 cup of lime juice (about 24 key limes, or 6 Persian limes). Pour lime juice, sweetened condensed milk, sour cream, egg yolks (if using) and zest into the bowl of a stand mixer and mix on low until combined, then increase to medium-high for 2-3 minutes. Scraping down sides once or twice.
From thefreshcooky.com


EASY KEY LIME PIE (JUST 6 INGREDIENTS!) - DINNER, THEN DESSERT
2019-06-04 Instructions. Preheat the oven to 375 degrees. Mix graham cracker crumbs, sugar and butter well. Press mixture into an 8 inch pie plate. Bake for 7 minutes. While the crust is baking, make the filling. In a bowl, combine condensed milk, sour …
From dinnerthendessert.com


THE EASIEST KEY LIME PIE RECIPE — EAT THIS NOT THAT
2021-07-15 This is the easiest pie in the history of baking. Mix, pour, bake, serve, devour. Simple as that. It's so easy, it'll become your go-to for potluck and dinner parties. Tell them you'll bring dessert and show up with a Key lime pie (or two). If you can't find bottled Key lime juice (or fresh Key limes) in your local supermarket, you can get a 16 ...
From egg.mine.nu


SIMPLY AMAZING KEY LIME PIE ~ RECIPE | QUEENSLEE APPéTIT
2017-09-26 Preheat oven to 350F. Lightly grease a 9-inch or 10-inch pie dish with non-stick cooking spray. Set aside. In a medium bowl, mix together the cookie crumbs, sugar and lime zest. Mix in melted butter and using a fork, combine the ingredients until it …
From queensleeappetit.com


EASY KEY LIME PIE RECIPE - DESSERTS ON A DIME
2022-04-28 Mix graham cracker crumbs, sugar, and butter in a small bowl. Press the crumb mixture into an 8″ – 9.5″ pie pan. Bake for 7 minutes. Cool for at least 30 minutes. Key Lime Filling: Preheat oven to 350F. Whisk together sweetened condensed milk, sour cream, lime juice, and lime zest in a medium bowl.
From dessertsonadime.com


EASY KEY LIME PIE RECIPE THAT IS NO BAKE AND BIG ON FLAVOR!
2021-07-23 Separate the eggs into a medium bowl, (TIP: put the egg whites in the freezer!) Beat the egg yolks in a large saucepan until thick with medium speed on your mixer. Stir in the condensed milk and key lime juice. Cook on the stove on medium-low, stirring constantly until the mixture starts to thicken.
From pieladybakes.com


BEST-EVER KEY LIME PIE - ONCE UPON A CHEF
2020-07-02 Lower the oven temperature to 350°F. In a large bowl, whisk together the sweetened condensed milk, yogurt, lime zest, and lime juice. Pour the thick mixture into the warm graham cracker crust. Bake for 15 minutes, until the filling is almost set; it should wobble a bit.
From onceuponachef.com


KEY LIME PIE RECIPES | ALLRECIPES
Rating: 4.5 stars. 300. This pie is always well received whenever served - it is light and refreshing and very attractive, too. An all-time favorite! You may substitute the key lime juice with a mixture of 1/4 cup fresh lemon juice and 1/4 cup fresh lime juice. By IRENED. Mini Key Lime Pies. Save.
From allrecipes.com


EASY KEY LIME PIE - 5 INGREDIENTS - THE LAZY K KITCHEN
Preheat oven to 375° F. In a medium bowl, whisk and beat egg yolks. Add Sweetened condensed milk, lime juice, and vanilla. Mix well. Pour into crust. Bake 15 - 18 minutes. Pie should jiggle a little in the middle. Let cool on the counter for at least 30 minutes and chill in the fridge for 1.5 hours before serving.
From thelazykkitchen.com


EASY KEY LIME PIE RECIPE - SHESAVED®
2021-10-04 Put the softened cream cheese in a large bowl and mix with a stand mixer or your hand mixer until creamy. Add the sweetened condensed milk and mix until combined. Add the lime juice and the food coloring. Mix until combined. Pour …
From shesaved.com


20 KEY LIME DESSERTS THAT GO BEYOND PIE - INSANELY GOOD
2021-08-31 Like many vegan recipes, this uses nuts for the base, though in this case, it’s macadamia rather than cashew. The rest is a blend of coconut sugar, oil, flour, and milk. Keep them in the freezer, and they’ll stay the perfect firm yet …
From insanelygoodrecipes.com


EASY KEY LIME PIE {DEEP DISH} - TASTES OF LIZZY T
2021-07-19 Preheat oven to 350 degrees Fahrenheit. Combine the beaten egg yolks, sweetened condensed milk and lime juice in a medium bowl. Whisk to mix well. Pour into unbaked graham cracker crust. *We used a 9" deep dish pie plate. If you use a smaller pan, you may need two pie crusts*. Bake in preheated oven for 30 minutes.
From tastesoflizzyt.com


THE BEST KEY LIME PIE - THESTAYATHOMECHEF.COM
Preheat oven to 375 degrees Fahrenheit. In a stand mixer, beat together butter, honey, brown sugar, and vanilla. Add in flour and salt and mix until combined. Don't overwork it. Mixture will be crumbly. Press the mixture into a 9-inch standard pie plate. Bake for 7 minutes.
From thestayathomechef.com


OUR EASIEST, NO-BAKE KEY LIME PIE RECIPE | MYRECIPES
Step 2. Stir together milk, lime juice, and lime zest in a large bowl until fully combined. Fold in 2 cups of the whipped topping. Transfer mixture to cooled pie crust, and chill at least 4 hours or overnight. Step 3. Fill a piping bag with remaining 1 cup whipped cream, and …
From myrecipes.com


BEST CLASSIC KEY LIME PIE RECIPE - THE PIONEER WOMAN
2020-06-26 Press the mixture into the bottom and up the sides of a 9-inch pie plate. Bake until just set, about 10 minutes. Set aside to cool slightly, about 10 minutes. For the filling: Whisk the egg yolks, condensed milk, lime juice and lime zest in a medium bowl until combined. Pour the filling into the crust and bake until the center is set but still ...
From thepioneerwoman.com


THE EASIEST KEY LIME PIE RECIPE — EAT THIS NOT THAT
2021-07-15 Preheat the oven to 350°F. Beat the eggs and egg whites with a whisk or a mixer until blended. Stir in the juice, zest, and milk, and beat until well-blended. Pour the mixture into the crust. Bake on the center oven rack for about 20 minutes, until the center is set but still wobbly (it will firm up as it cools).
From eatthis.com


THE BEST KEY LIME PIE RECIPE- SO EASY AND DELICIOUS!
2019-06-13 Instructions. Preheat oven to 350. Crush Graham Crackers ( placed in a ziplock bag and crushed with a rolling pin) until you get 1 3/4 cups of crumbs. Combine with 6 tablespoons melted butter, sugar, and cinnamon. Press crumb mixture into the bottom and sides of …
From gracieinthekitchen.com


KEY LIME PIE | EASY KEY LIME PIE RECIPE | CLASSIC DESSERT
2015-08-17 8. Refrigerate until cold, about 6 hours or overnight. 9. To make whipped cream, whip heavy cream until it begins to thicken. 10. Add powdered sugar and vanilla extract and whip until stiff peaks form. 11. Top pie with whipped cream. Sprinkle with graham cracker crumbs and key lime zest, if desired.
From lifeloveandsugar.com


EASY KEY LIME PIE RECIPE: SO BRIGHT & CITRUS-Y! -BAKING A MOMENT
2018-06-07 Preheat the oven to 300 degrees F. In a large mixing bowl, whisk the sweetened condensed milk, egg yolks, and key lime juice together until smooth. Pour the filling into the prepared crust and bake for 25 minutes, or until set around the edges but still a little wobbly towards the center.
From bakingamoment.com


KEY LIME PIE RECIPE (THE BEST CREAMY TART AND SWEET PIE!)
2017-04-27 Preheat oven to 350. F. To make the crust, stir together graham cracker crumbs, sugar, and melted butter until the mixture is moistened and stays together when packed. (Add more butter if needed) Pour into a greased, deep-dish pie plate and firmly press into place, being sure to keep the thickness as even as possible.
From divascancook.com


EASY KEY LIME PIE TO MAKE IN ADVANCE - CHEW OUT LOUD
2018-09-06 Press evenly and firmly into the bottom and sides of a 9-inch pie pan. Bake 6 minutes, remove from oven (keep oven on) and set aside to cool a bit while you make the filling. Make the Filling: combine filling ingredients in a bowl and hand-whisk until mixture is fully incorporated. Gently pour filling into baked crust.
From chewoutloud.com


EASY KEY LIME PIE RECIPE - SWEET PEA'S KITCHEN
Bake crust in the oven for 10 minutes. Allow to cool. In a large bowl, whisk together the condensed milk, sour cream, lime juice and zest until combined. Pour into the crust. Bake in the oven for 10 minutes. Remove and allow to cool completely. Top with cool whip and lime peels.
From sweetpeaskitchen.com


EASY KEY LIME PIE RECIPE - BAKES BY BROWN SUGAR
2022-04-10 Add the Key Lime Juice and Whisk to Combine. Strain the lime juice to remove any seeds and add the juice to the mixture and gently whisk until the juice is incorporated. Zest Limes into Filling. Zest two or three regular limes into the mixture until it looks like 4 teaspoons. Whisk to incorporate the zest.
From bakesbybrownsugar.com


EASY KEY LIME PIE RECIPE • LOVE FROM THE OVEN
2021-07-10 Instructions. Preheat the oven to 350 F degrees. Using an electric mixer, combine the key lime juice, zest, sweetened condensed milk, sour cream, 2 egg yolks, and powdered sugar in a large bowl and mix well. Pour the filling into the graham cracker crust. Bake at 350 F degrees for 15 minutes.
From lovefromtheoven.com


KEY LIME PIE (EASY RECIPE WITH VIDEO) | HOW TO FEED A LOON
2020-08-07 Preheat the oven to 350°F. In a medium-sized bowl, use a fork to mix together the pulverized cookies, melted butter, and sugar (it will still be very crumbly). Press into a 9-inch pie dish. Use the back of a spoon or flat measuring cup to compact the mixture, which should go up the sides of the dish.
From howtofeedaloon.com


EASY KEY LIME PIE RECIPE - LIVE WELL BAKE OFTEN
2021-08-17 Bake at 350°F (180°C) for 10 minutes. Remove from the oven and set aside to cool for 10 minutes while you make the filling. Keep oven temperature at 350°F (180°C). To make the key lime pie filling: Combine the key lime juice, sweetened condensed milk, and egg yolks in a large mixing bowl and whisk until fully combined.
From livewellbakeoften.com


KEY LIME PIE | GIMME SOME OVEN
2013-08-07 Preheat oven to 350°F. Stir together graham cracker crumbs, sugar, and butter in a bowl until evenly combined. Press mixture evenly onto bottom and up side of a 9-inch (4-cup) pie plate. Bake crust on the middle oven shelf for 10 minutes, then remove and let cool.
From gimmesomeoven.com


CLASSIC KEY LIME PIE - FLAVOR THE MOMENTS
2022-03-02 Combine the graham cracker crumbs with melted butter, granulated sugar and salt. Pour the crumbs into a greased 9″ pie plate and press evenly over the bottom and up the sides. Bake at 350 degrees for 8-10 minutes until golden brown. Whisk the sweetened condensed milk, key lime juice, zest and egg yolks until combined.
From flavorthemoments.com


KEY LIME PIE RECIPE: SIMPLE AND EASY TO PREPARE DESSERT
2017-06-15 First, whip the key lime zest with the egg yolks in a large bowl for two minutes. Reserve a pinch of the zest as you will use it to sprinkle the top of the pie. Then add the milk and mix for three minutes. Add the lime juice. Mix until it has been integrated with the mixture. Pour this into the pie crust.
From all-thats-jas.com


EASY KEY LIME PIE RECIPE | FAVORITE FAMILY RECIPES
2022-02-19 The key lime pie filling is made by whipping egg yolks (save the egg whites if making a meringue topping) until they are a pale yellow color. After that, only two more ingredients are needed: A 14-ounce can of sweetened condensed milk and key limes. The key limes are used for the juice and the lime zest in the filling.
From favfamilyrecipes.com


BEST KEY LIME PIE RECIPE, SO EASY - RAE GUN RAMBLINGS
2021-03-18 Pour key lime juice. Use a bowl big enough to hold all the ingredients and start by pouring in the key west lime juice. Add yogurt. Next add the yogurt. Add the sweetened condensed milk. Pour in all the sweetened condensed milk. Zest half a lime. Zest half a lime and add that into the bowl.
From raegunramblings.com


EASY KEY LIME PIE RECIPE (BEST EVER!) - THE COOKIE ROOKIE®
2018-04-25 Pour 2 cups whipping cream, powdered sugar and vanilla in the large bowl of a stand mixer fitted with the whisk attachment. Whisk the cream mixture until medium-firm peaks form. Up to 2 hours before serving, top the pie with sweetened, freshly whipped cream. Garnish with twisted lime wheels or thin lime slices. Enjoy!
From thecookierookie.com


EASY NO-BAKE KEY LIME PIE - A SPICY PERSPECTIVE
2021-07-30 Scoop the Cool Whip into the lime mixture. Get the Complete (Printable) No-Bake Key Lime Freezer Pie Recipe Below. Enjoy! Use a spatula to fold the Cool Whip into the mixture, until very smooth. Pour or scoop the filling into the pie crust. Then place in the freezer for at least 4 hours, undisturbed.
From aspicyperspective.com


HOMEMADE KEY LIME PIE (AUTHENTIC & SO EASY) - FOODIECRUSH
Let it sit in the fridge for 4 hours after baking, then wrap the key lime pie tightly in plastic wrap and foil before freezing it. To thaw, set the frozen key lime pie in the fridge overnight. Note that you should freeze this easy key lime pie plain — you can whip up a fresh batch of cream just before serving the pie.
From foodiecrush.com


KEY LIME PIE - WHOLESOME FARMHOUSE RECIPES
2021-04-21 In a medium sized bowl, combine the graham cracker crumbs and the sugar, mixing to incorporate the sugar throughout the graham crackers. Melt butter and add to the graham cracker and sugar mixture. Stir to combine. Transfer to a 9-inch pie plate. Press crumbs firmly into the bottom and sides of the pie plate.
From wholesomefarmhouserecipes.com


BEST KEY LIME PIE - MOM ON TIMEOUT
2019-02-01 A delicious graham cracker crust filled to the brim with an incredibly creamy filling that is just so quick to make! You won’t be able to stop at just one slice! Course Dessert. Cuisine American. Keyword key lime pie, pie. Prep Time 10 minutes. Cook Time 17 minutes. Total Time 27 minutes. Servings 10 servings.
From momontimeout.com


EASY NO-BAKE KEY LIME PIE - THE FAMILY FOOD KITCHEN
2021-06-10 Press into a 9" pie dish with the bottom of a measuring cup (see below) and chill for at least 30 minutes. Meanwhile make the filling by beating together cream cheese, condensed milk, sour cream with lime juice and zest. Pour the filling into the chilled crust then chill for a minimum of 6 hours.
From thefamilyfoodkitchen.com


KEY LIME PIE RECIPE - TASTES BETTER FROM SCRATCH
2019-11-07 Instructions. Make the crust: Preheat oven to 350F. Mix graham cracker crumbs, sugar, and melted butter in a small bowl. Pour crumb mixture into an 8" – 9.5" pie pan and press it firmly in the bottom of the pan and a little bit up the sides of the pan. Bake for 10 minutes. Remove from oven and allow to cool.
From tastesbetterfromscratch.com


Related Search