Kohlrabi And Apple Slaw Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ASIAN KOHLRABI AND APPLE SLAW



Asian Kohlrabi and Apple Slaw image

A surprising and refreshing slaw.

Provided by Katie Workman

Categories     Side Dish

Time 20m

Number Of Ingredients 9

1 large kohlrabi
2 green apples
1 3-inch piece ginger (peeled and sliced)
2 tablespoons Dijon mustard
¼ cup extra virgin olive oil
2 teaspoons fish sauce
2 teaspoons toasted sesame oil
Toasted sesame seeds to garnish (optional)
Coarse or kosher salt and freshly ground pepper to taste

Steps:

  • Using a knife carefully cut the skin and stems from the kohlrabi (the skin is very thick so a regular vegetable peeler won't do the trick). Sliver or grate the kohlrabi (if grating, use the largest holes of the grater). Place it in a large bowl. Peel, core and sliver or grate the apples, then add them to the kohlrabi.
  • Place the ginger, mustard, olive oil, fish sauce, sesame oil and salt and pepper in a food processor fitted with the regular steel blade, or a blender, and processor until fully blended and smooth. Toss the slaw with the dressing, garnish with sesame seeds if desired, and serve.

Nutrition Facts : Calories 202 kcal, Carbohydrate 16 g, Protein 1 g, Fat 16 g, SaturatedFat 2 g, Sodium 330 mg, Fiber 4 g, Sugar 11 g, ServingSize 1 serving

KOHLRABI, APPLE, AND MINT SLAW



Kohlrabi, Apple, and Mint Slaw image

Crisp matchsticks of slightly peppery kohlrabi and sweet apple are tossed with a lively lime dressing, fresh herbs, and for just a hint of heat, sliced Fresno chile.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 25m

Number Of Ingredients 8

3 1/2 cups peeled and julienned kohlrabi (from 2 pounds)
4 teaspoons fresh lime juice, plus 1 teaspoon finely grated zest (from 1 lime)
1 tablespoon thinly sliced Fresno chile
2 tablespoons extra-virgin olive oil
Kosher salt
1 1/2 cups julienned sweet, crisp apple (such as Fuji)
1/4 cup fresh mint leaves, roughly chopped
1/4 cup cilantro leaves, roughly chopped

Steps:

  • Soak kohlrabi in a bowl of ice water until crisp, 10 minutes. Drain well.
  • Whisk together lime juice and zest, chile, and oil. Season with salt. Toss with kohlrabi, apple, and herbs. Season with more salt, if desired; serve.

CABBAGE-KOHLRABI SLAW



Cabbage-Kohlrabi Slaw image

Provided by Food Network Kitchen

Categories     side-dish

Time 20m

Number Of Ingredients 0

Steps:

  • Peel 1 medium kohlrabi or turnip and cut into matchsticks. Whisk the juice of 1/2 lemon, 1/4 cup chopped dill, 1/2 clove minced garlic, 1 teaspoon dijon mustard, and salt and pepper in a bowl; whisk in 3 tablespoons olive oil. Toss with the kohlrabi, 1/4 head shredded Savoy cabbage, and salt and pepper to taste.

KOHLRABI AND APPLE SALAD



Kohlrabi and Apple Salad image

Provided by Food Network Kitchen

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Whisk 3 tablespoons olive oil, 2 tablespoons each white balsamic vinegar and chopped chives, 1 teaspoon dijon mustard, 1/4 teaspoon sugar and a pinch of salt in a large bowl. Cut 2 peeled kohlrabi and 1 large Granny Smith apple into matchsticks. Add to the dressing along with 3 tablespoons roasted salted sunflower seeds. Season with salt and pepper and toss.

KOHLRABI AND APPLE SLAW



Kohlrabi and Apple Slaw image

I came up with this recipe when my husband decided to grow our own kohlrabi and I had never had it before. This makes a different but tasty slaw that will go well with most everything.

Provided by BRATTYBLUEEYES

Categories     Salad     Coleslaw Recipes     With Mayo

Time 15m

Yield 6

Number Of Ingredients 8

¾ cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon lemon juice
1 tablespoon prepared mustard
1 teaspoon white sugar
4 kohlrabi bulbs, peeled and grated
4 apples - peeled, cored, and diced
salt and ground black pepper to taste

Steps:

  • Whisk mayonnaise, vinegar, lemon juice, mustard, and sugar together in a bowl.
  • Toss kohlrabi and apples together in a large bowl; pour mayonnaise mixture over kohlrabi mixture and toss to coat. Season with salt and pepper.

Nutrition Facts : Calories 204.5 calories, Carbohydrate 29.1 g, Cholesterol 7.6 mg, Fat 10.2 g, Fiber 7.1 g, Protein 2.9 g, SaturatedFat 1.5 g, Sodium 265.9 mg, Sugar 15.7 g

KOHLRABI AND APPLE SALAD WITH CREAMY MUSTARD DRESSING



Kohlrabi and Apple Salad with Creamy Mustard Dressing image

Categories     Salad     Fruit     Mustard     Vegetable     Quick & Easy     Apple     Fall     Gourmet

Yield Serves 8

Number Of Ingredients 7

1/2 cup heavy cream
2 tablespoons fresh lemon juice
1 tablespoon coarse-grained mustard
3 tablespoons finely chopped fresh parsley leaves
1/2 teaspoon sugar
2 bunches kohlrabi (about 2 pounds), bulbs peeled and cut into julienne strips, stems discarded, and the leaves reserved for another use
1 Granny Smith apple

Steps:

  • In a bowl whisk the cream until it holds soft peaks and whisk in the lemon juice, the mustard, the parsley, the sugar, and salt and pepper to taste. Stir in the kohlrabi strips and the apple, peeled, cored, and diced, and combine the salad well.

KOHLRABI SLAW



Kohlrabi Slaw image

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 5

Kohlrabi, cut into matchsticks
Apple, cut into matchsticks
Olive oil
Fresh lemon juice
Salt and pepper

Steps:

  • Mix kohlrabi and apple matchsticks (both peeled or not) with olive oil and fresh lemon juice. Season with salt and pepper.

KOHLRABI SLAW



Kohlrabi Slaw image

A classic creamy coleslaw loaded with veggies!

Provided by Emily Schweiss

Categories     Salad     Coleslaw Recipes     With Mayo

Time 1h25m

Yield 8

Number Of Ingredients 11

2 cups chopped cabbage
4 kohlrabi bulbs, peeled and grated
2 stalks celery, sliced thin
2 carrots, sliced thin
2 tablespoons minced fresh onion
⅓ cup white sugar
½ teaspoon salt
⅛ teaspoon ground black pepper
⅛ teaspoon celery seed
½ cup mayonnaise
4 ½ teaspoons apple cider vinegar

Steps:

  • Toss the cabbage, kohlrabi, celery, carrot, and onion together in a large bowl.
  • Whisk the sugar, salt, pepper, celery seed, mayonnaise, and vinegar together in a separate bowl until smooth; pour over the cabbage mixture and stir to coat evenly. Chill in refrigerator 1 hour before serving.

Nutrition Facts : Calories 173.1 calories, Carbohydrate 18.3 g, Cholesterol 5.2 mg, Fat 11.1 g, Fiber 4.7 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 267.3 mg, Sugar 12.8 g

APPLE AND KOHLRABI COLESLAW



Apple and Kohlrabi Coleslaw image

This crisp coleslaw side dish or salad is has no mayo, just apples, cabbage, kohlrabi, and a bright dressing made with rice vinegar and lime. Serve at a barbecue!

Provided by Bryant Terry

Categories     Cabbage     Apple     Salad     Lime     Parsley

Number Of Ingredients 12

1 cup shredded napa cabbage
1 cup shredded red cabbage
2 ¼ teaspoons kosher salt, plus more as needed
2 cups kohlrabi matchsticks
2 cups Granny Smith (or other green apple) matchsticks
⅓ cup minced fresh parsley, plus ¼ cup whole leaves
¼ cup fresh lime juice
⅓ cup unseasoned rice vinegar
1 tablespoon shoyu
1 teaspoon coconut palm sugar
½ cup safflower oil
Freshly ground white pepper

Steps:

  • Combine the cabbages in a large bowl. Sprinkle with 2 teaspoons of the kosher salt. With clean hands, massage the cabbage until soft and wilted, about 3 minutes. Transfer the cabbage to a colander set in the sink and rinse the bowl. Put a plate on top of the cabbage and weight it (a 28-ounce can of tomatoes works well for this). Let sit for 1 hour. Rinse the cabbage in cold water and let drain for 20 minutes. Wipe the bowl with a clean kitchen towel.
  • Return the cabbage to the bowl and add the kohlrabi, apples, and minced parsley. Toss well to combine. Set aside.
  • In a blender, combine the lime juice, vinegar, shoyu, sugar, and ¼ teaspoon salt. With the blender running, slowly pour in the safflower oil through the hole in the lid and blend until emulsified. Season with salt and white pepper to taste.
  • Pour enough of the dressing over the salad to lightly coat, toss, and garnish with the parsley leaves, then serve.

More about "kohlrabi and apple slaw recipes"

KOHLRABI AND APPLE SLAW RECIPE | COOKING LIGHT | MYRECIPES
2019-02-22 Directions. Instructions Checklist. Step 1. Whisk together canola mayonnaise, apple cider vinegar, honey, and black pepper in a large bowl. Add kohlrabi, peeled and cut into thin strips; 1 small Fuji apple, unpeeled and thinly sliced; and thinly sliced scallion. Toss to coat.
From myrecipes.com
Servings 4
Calories 133 per serving


CARROT AND KOHLRABI SLAW RECIPE - THE SPRUCE EATS
2021-07-11 It's sold at traiteurs across the country, made of grated carrots and almost always augmented with raisins. Adding grated kohlrabi to the mix gives this recipe a peppery, crisp edge. Plus, the raisins are left out to let the carrots do the heavy lifting on the sweetness front. Kohlrabi is a member of the cabbage family that has two outer layers ...
From thespruceeats.com


KOHLRABI AND APPLE SLAW WITH MINT – VEGALICIOUS RECIPES
2021-09-14 Prepare a bowl of water with 1 tablespoon of lemon juice. Core the apple and slice into matchstick sized pieces. Place the apple pieces in the lemon water to prevent browning, Wash and remove the leaves from the mint twigs. Chop and add to the kohlrabi. Prepare the dressing: Mix the olive oil, 2 tablespoons of lemon juice, agave, salt and pepper.
From vegalicious.recipes


KOHLRABI CABBAGE AND APPLE SLAW - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com


KOHLRABI, APPLE AND GREEN CHILLI SLAW RECIPE | GOOD FOOD
Method. 1. Top and tail the kohlrabi and apple then cut into matchsticks with a sharp knife or mandolin. 2. Throw all the ingredients into a large bowl, toss well and season to taste. Serve with: Roast pork. Try the Blue Ducks slow-cooked pork shoulder.
From goodfood.com.au


KOHLRABI SLAW WITH APPLES AND CASHEW CREAM MAY I HAVE …
2021-03-16 Instructions. Combine the kohlrabi, apple, carrots, lemon juice, and salt into a large bowl. Toss well and set aside. Soak the cashews in boiling water for 20 -30 minutes. Drain, place them in a high-speed blender along with the lemon juice, water, maple syrup, nutritional yeast, salt and pepper, and blend until smooth.
From mayihavethatrecipe.com


CRISPY APPLE AND KOHLRABI SALAD RECIPE - COOKIE AND KATE
2015-10-13 Instructions. In a large serving bowl, combine the kohlrabi and apple matchsticks. Add the cheese, if using, and the tarragon leaves and sunflower seeds. Shave lemon zest liberally over the bowl (I probably used about half of a small lemon’s worth or more).
From cookieandkate.com


KOHLRABI AND APPLE SLAW | EVERYDAY GOURMET WITH BLAKELY | SIDE …
2021-04-22 Looking for a delicious kohlrabi recipe? Blakely with Everyday gourmet shows you an easy kohlrabi and apple slaw recipe. Easy kohlrabi recipes and more
From gourmetwithblakely.com


KOHLRABI, CABBAGE AND APPLE SLAW - TENDING THE TABLE
2016-06-01 1 granny smith or golden delicious apple, quartered and thinly sliced. Combine the olive oil, lemon juice, turmeric, mustard, honey and ginger in a blender and blend on high until emulsified and creamy. Combine the kohlrabi, cabbage, apple, cilantro and sesame seeds in a bowl and toss to combine. Dress just before serving.
From tendingthetable.com


KOHLRABI SLAW – A COUPLE COOKS
2022-01-20 Remove any attached greens from the kohlrabi. Chop the kohlrabi, carrots, apple, green onion, and parsley as noted above. Mix in a bowl with the olive oil, white wine vinegar, maple syrup, Dijon mustard, and kosher salt. Enjoy immediately or refrigerate 1 to 2 days. folder.
From acouplecooks.com


KOHLRABI APPLE SLAW RECIPE | THE VINEYARD DISTRICT
1 lb. kohlrabi julienne; 1-2 honey crisp apples julienne; ¼ cup fresh tarragon leaves; ¼ cup toasted sunflower seeds; Zest of one lemon or lime; 2 tbsp extra virgin olive oil; 2 tbsp lemon juice or lime; ¼ Messina Hof Chenin Blanc; Salt + Pepper to taste
From thevineyarddistrict.com


KOHLRABI, APPLE, AND POMEGRANATE SLAW RECIPE - WORLD RECIPES
2021-04-25 1-To prepare the slaw, with a sturdy paring knife, peel the tough skin and exterior stems and leaves from the kohlrabi. Using a mandoline, or by hand, slice the kohlrabi into matchsticks about 1 / 16 inch thick and no longer than 1½ inches.
From itsallrecipes.com


KOHLRABI SLAW WITH FENNEL & APPLE RECIPE | EATINGWELL
Directions. Instructions Checklist. Step 1. Chop enough fennel fronds to equal 1/4 cup. Thinly slice the bulb. Advertisement. Step 2. Whisk oil, vinegar, mustard, shallot, honey, salt and pepper in a large bowl. Add the fennel and fronds, kohlrabi and apple; gently stir to coat.
From eatingwell.com


KOHLRABI AND APPLE SLAW WITH YOGURT AND CUMIN RECIPE - LOS …
2021-02-25 Peel and core the apple, then weigh out (or eyeball) half the weight of the kohlrabi in peeled apple, so 128 to 142 grams (4 1/2 to 5 ounces). Slice the apple on the mandoline in the same manner ...
From latimes.com


KOHLRABI AND APPLE SLAW - WITH MAYO
Ingredients. ¾ cup mayonnaise; 2 tablespoons apple cider vinegar; 1 tablespoon lemon juice; 1 tablespoon prepared mustard; 1 teaspoon white sugar; 4 kohlrabi bulbs, peeled and grated
From worldrecipes.org


KOHLRABI AND APPLE SLAW - ALL INFORMATION ABOUT HEALTHY RECIPES …
Kohlrabi and Apple Slaw Recipe | Allrecipes tip www.allrecipes.com. Step 1 Whisk mayonnaise, vinegar, lemon juice, mustard, and sugar together in a bowl. Step 2 Toss kohlrabi and apples together in a large bowl; pour mayonnaise mixture over kohlrabi mixture and toss to coat. Season with salt and pepper. Nutrition Facts Per Serving:
From therecipes.info


KOHLRABI AND APPLE SLAW RECIPE
Crecipe.com deliver fine selection of quality Kohlrabi and apple slaw recipes equipped with ratings, reviews and mixing tips. Get one of our Kohlrabi and apple slaw recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 92% Kohlrabi and Apple Slaw Allrecipes.com Kohlrabi and apples in a mayonnaise-based dressing.... 15 Min; 6 Yield; …
From crecipe.com


KOHLRABI, CABBAGE AND APPLE SLAW RECIPE | DELICIOUS. MAGAZINE
Method. Finely shred the white cabbage (about 0.5cm thick) into a large bowl, discarding the tough core. Repeat with the kohlrabi, discarding the antennae-like stems and leaves.
From deliciousmagazine.co.uk


KOHLRABI AND APPLE SLAW — MAD MAMA GOURMET
2020-05-31 Or, add the kohlrabi and apple slaw to some farm fresh lettuce or greens to turn this slaw into a salad. Local kohlrabi, farm fresh local lettuce, and local fennel are regular options in Mad Mama's Produce Grab Bag on our online store. Apples, local honey and pecans are also available in our online store. Enjoy this fresh recipe! We bet ...
From madmamagourmet.com


APPLE AND KOHLRABI COLESLAW - THE VEGAN ATLAS
2020-07-22 Rinse the cabbage in cold water and let drain for 20 minutes. Wipe the bowl with a clean kitchen towel. Return the cabbage to the bowl and add the kohlrabi, apples, and minced parsley. Toss well to combine. Set aside. In a blender, combine the lime juice, vinegar, shoyu, sugar, and 1/4 teaspoon salt.
From theveganatlas.com


KOHLRABI SLAW RECIPE - LOVE AND LEMONS
Instructions. In the bottom of a large bowl, whisk together the oil, vinegar, honey, mustard, and salt. Add the apple, kohlrabi, onion, hazelnuts, and parsley, and toss to coat. Season to taste with salt and pepper, garnish with additional parsley, and serve.
From loveandlemons.com


KOHLRABI SLAW WITH CILANTRO, JALAPEñO AND LIME - FEASTING AT HOME
2013-07-11 Cut off two ends. Cut in half from top to bottom. Thinly slice, rotate and slice again, making 1/4 inch matchsticks. Place in large bowl with chopped cilantro, scallions, finly chopped jalapeño ( 1/2), lime zest and orange zest. Whisk dressing together in a …
From feastingathome.com


SWEET AND SPICY KOHLRABI APPLE SLAW - JUST A LITTLE BIT OF BACON
2018-08-05 Cut the kohlrabi, apple, and radishes into 2-3 mm thick matchstick pieces. I used a mandoline to make quick work of the cutting. Toss together the chopped vegetables and parsley in a large bowl. Whisk together all the dressing ingredients. Pour the …
From justalittlebitofbacon.com


KOHLRABI & APPLE SLAW WITH CREAMY COLESLAW DRESSING ♥
2008-02-19 DRESSING 1/4 cup cream 1 tablespoon fresh lemon juice 1/2 tablespoon good mustard 1/2 teaspoon sugar Salt & pepper to taste - go easy here SALAD 2 pounds fresh kohlrabi, trimmed, peeled, grated or cut into batons with a Benriner
From aveggieventure.com


AMBROSIA APPLES AND KOHLRABI IN A SLAW RECIPE
This recipe also calls for kohlrabi. If you’ve never tried this vegetable before, then this is the ideal introduction. Kohlrabi is a bit of a funny-looking vegetable. It’s body is spherical in shape and it has a few green leaves growing antennae-like on top. Like cabbage, it comes in vibrant purple and bright green but once you cut them open, both colours have white flesh inside. It tastes ...
From ambrosiaapples.ca


KOHLRABI SLAW - EVERYDAY DELICIOUS
2021-08-05 STEP 2: Add the olive oil, lemon juice, apple cider vinegar, Dijon mustard, finely chopped mint, and honey into a small bowl, whisk until combined, season with salt and pepper. STEP 3: Add the kohlrabi and apple into a large bowl, pour the sauce over. Toss all the ingredients until evenly coated.
From everyday-delicious.com


KOHLRABI AND APPLE SLAW - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Kohlrabi And Apple Slaw are provided here for you to discover and enjoy. Healthy Menu. Quick Healthy Vegetarian Dinner Recipes Light And Healthy Dinner Recipes Easy Healthy Cooking Demo Recipes ...
From recipeshappy.com


KOHLRABI APPLE SLAW RECIPES - FOOD NEWS
How to make cabbage and kohlrabi slaw recipe? Cabbage-Kohlrabi Slaw. Directions. Peel 1 medium kohlrabi or turnip and cut into matchsticks. Whisk the juice of 1/2 lemon, 1/4 cup chopped dill, 1/2 clove minced garlic, 1 teaspoon dijon mustard, and salt and pepper in a bowl; whisk in 3 tablespoons olive oil.
From foodnewsnews.com


KOHLRABI APPLE SLAW SIMPLE AND HEALTHY - HARVEST2U
2017-03-06 Directions. To begin with, peel your lovely organic kohlrabi and cut into matchstick-size pieces. Next, cut the apple into matchstick-size pieces (leave the peel on for color if desired). Then, toss kohlrabi, apple, cilantro, olive oil, and lemon juice together and season with salt and pepper. Finally, ENJOY!
From harvest2u.com


KOHLRABI SLAW RECIPE
Asian Kohlrabi Slaw Pillsbury.com Add Asian flavors to your family’s meal! Enjoy this vegetable salad - a perfect side dish.... 0 Hour 10 Min; 6 Yield
From crecipe.com


APPLE KOHLRABI SLAW RECIPE AND OTHER CSA GOODIES
2017-06-05 2 Tbsp white sugar. 1/2 tsp salt. Instructions. Wash and trim the vegetables, then shred them in a food processor or finely chop. In a small bowl, whisk together apple cider vinegar, sugar, mayonnaise, and salt until well combined. In a large bowl, gently mix vegetable slaw with the dressing until well combined.
From ahealthysliceoflife.com


KOHLRABI, RADICCHIO, AND APPLE SLAW | COOK'S ILLUSTRATED
2 chocolate bar biscuit croissant topping. 1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans bonbon. 2 caramels tart gummi bears. 6 butterscotch caramel lollipops.
From cooksillustrated.com


CRISP APPLE & KOHLRABI SALAD - COOKIE AND FOOD
2022-05-23 It was excellent. Oddly excellent. Crisp, sweet, a little tasty. I included some Gouda cheese on an impulse, after the image shoot, which cheese took the salad into this-salad-is-not-safe-around-me area. I ‘d advise including Gouda if you’re a cheese eater. This kohlrabi salad/slaw makes a terrific light side salad for warm fall days.
From jiboneus.com


KOHLRABI AND APPLE SLAW | KOHLRABI | BOSTON ORGANICS
Trim, peel and grate the kohlrabi. Alternatively, use a Benriner to evenly cut batons. Peel and grate the apples, trying to keep equivalent volumes of kohlrabi and apple. Whisk cream into light pillows - this takes a minute or so by hand, and does not require an electric mixer. Stir in the lemon juice, seasonings and herbs. Fold in the grated ...
From bostonorganics.grubmarket.com


PORK CHOPS WITH KOHLRABI APPLE SLAW - COOKING - THE REPURPOSING …
2021-06-01 Transfer the pork chops to a plate (leaving any drippings in the pan), tent with 100% recycled foil and set aside. Add 2 Tbsp. of water to the pan, and simmer for 1-2 minutes, or until slightly reduced in volume. Stir in half of the remaining cilantro and remove from heat.
From therepurposinglife.com


Related Search