Kristens Versatile Spinach Casserole Recipes
KRISTEN'S VERSATILE SPINACH CASSEROLE
A Spinach Casserole so nutritious that it can serve as a meatless main dish, so delicious that it makes a great appetizer, and it's a wonderful side dish!
Categories Casserole
Time 1h10m
Number Of Ingredients 9
Steps:
- Combine the eggs and cottage cheese in a large mixing bowl and beat together using a stand or hand mixer.
- Add in the melted butter and then the cheese and mix with a spoon. Add the spinach and mix in well.
- Sprinkle the flour, salt and pepper over all and stir in well.
- Bake in a 13x9" glass pan at 350 degrees for 1 hour.
Nutrition Facts : Calories 261 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 123 milligrams cholesterol, Fat 20 grams fat, Fiber 1 grams fiber, Protein 17 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 564 grams sodium, Sugar 2 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
SPINACH CASSEROLE
This is an always requested vegetable side dish at our holiday gatherings.
Provided by Valerie
Categories Side Dish Vegetables Greens
Time 1h5m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Place cottage cheese, eggs, flour, sour cream, salt, and pepper in a food processor. Process until smooth. Mix spinach, cottage cheese mixture, and 2 cups of Cheddar cheese in a bowl, then spread into the prepared baking dish.
- Bake in the preheated oven until a knife inserted into the center comes out clean, about 45 minutes. Top with the remaining 2 cups of Cheddar cheese and continue baking until cheese has melted, about 10 minutes.
Nutrition Facts : Calories 269.2 calories, Carbohydrate 7.9 g, Cholesterol 140.3 mg, Fat 18 g, Fiber 1.5 g, Protein 19.6 g, SaturatedFat 10.4 g, Sodium 845.4 mg, Sugar 0.8 g
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- Melt the butter in a medium skillet over medium heat. Add the onion and bell pepper and cook, stirring occasionally, until softened (2-3 minutes). Transfer the onion and peppers to the baking dish.
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