Lebkuchen Spice Mix Lebkuchengewurz Recipes

LEBKUCHEN SPICE MIX (LEBKUCHENGEWURZ)

Lebkuchen Spice Mix (Lebkuchengewurz) image

This classic German spice mix can be used anywhere you want a dash of warm, Christmas-y spice.

Provided by Luisa Weiss

Categories Spice Christmas Cinnamon Clove Cardamom Ginger Anise

Yield Makes about 1/2 cup/50g spice mix

Number Of Ingredients 7

Ingredients

5 tablespoons/30g ground cinnamon
1 1/2 tablespoons ground cloves
1 teaspoon ground allspice
1 teaspoon ground cardamom
1 teaspoon ground ginger
1 teaspoon ground mace
3/4 teaspoon ground aniseed

Steps:

Combine all the ingredients in a bowl and mix well to combine. Store in a glass jar with a tight-fitting lid. Kept in a dark, cool place, the mix will stay fresh for 1 year.

LEBKUCHEN

Lebkuchen image

It's tradition for my family to make these German treats together. The recipe came from my great-grandmother's cookbook, and judging from the amount of requests I get, it has certainly stood the test of time. -Esther Kempker, Jefferson City, Missouri

Provided by Taste of Home

Categories Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 24

Ingredients

1/2 cup butter, softened
1/2 cup sugar
1/3 cup packed brown sugar
2 large eggs, room temperature
1 cup molasses
1/4 cup buttermilk
1/2 teaspoon anise extract
4-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon each ground allspice, cardamom and cloves
1/2 cup ground walnuts
1/2 cup raisins
1/2 cup pitted dates
1/2 cup candied lemon peel
1/3 cup sweetened shredded coconut
1/4 cup candied orange peel
3 tablespoons candied pineapple
GLAZE:
1/2 cup sugar
1/4 cup water
2 tablespoons confectioners' sugar

Steps:

Preheat oven to 350°. Line a 15x10x1-in. baking pan with parchment., In a large bowl, cream butter and sugars until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in molasses, buttermilk and extract. In another bowl, whisk flour, baking powder, baking soda, cinnamon, salt, allspice, cardamom and cloves; gradually add to creamed mixture and beat well. Stir in walnuts., Place raisins, dates, lemon peel, coconut, orange peel and pineapple in a food processor; pulse until chopped. Stir into batter; press into prepared pan. Bake 25-28 minutes or until lightly browned., For glaze, in a small saucepan, bring sugar and water to a boil; boil 1 minute. Remove from heat; whisk in confectioners' sugar. Spread over warm bars. Cool completely in pan on a wire rack.

Nutrition Facts :

LEBKUCHENGEWüRZ (GERMAN GINGERBREAD SPICE)

Lebkuchengewürz (German Gingerbread Spice) image

This spice mix recipe is from daringgourmet.com (http://www.daringgourmet.com/homemade-lebkuchengewuerz-german-gingerbread-spice-blend/) It is best made with whole spices that are ground up at home (a coffee grinder works well).

Provided by threehappypenguins

Categories German

Time 5m

Yield 12 1/2 teaspoons

Number Of Ingredients 9

Ingredients

2 1/2 tablespoons ground cinnamon
2 teaspoons ground cloves
1/2 teaspoon ground allspice
1/2 teaspoon ground coriander
1/2 teaspoon ground cardamom
1/2 teaspoon ground ginger
1/2 teaspoon ground star anise
1/4 teaspoon ground mace
1/4 teaspoon ground nutmeg

Steps:

Combine spices together and store in an airtight container such as a small mason jar.
Spices stay fresh tasting for up to a year.

Nutrition Facts : Calories 6.3, Fat 0.1, Sodium 1.2, Carbohydrate 1.7, Fiber 1, Sugar 0.1, Protein 0.1

LEBKUCHEN SPICE BLEND

Lebkuchen Spice Blend image

Make and share this Lebkuchen Spice Blend recipe from Food.com.

Provided by mandabears

Categories German

Time 10m

Yield 1/4 cup

Number Of Ingredients 7

Ingredients

3 tablespoons ground cinnamon
2 teaspoons ground cloves
1/2 teaspoon ground allspice
1/2 teaspoon ground mace
1/2 teaspoon ground coriander
1/2 teaspoon ground cardamom
1 teaspoon ground ginger

Steps:

Mix all ingredients together well in a large bowl.
Transfer to an air tight container.

Nutrition Facts : Calories 361.8, Fat 7.3, SaturatedFat 1.9, Sodium 61.9, Carbohydrate 100.6, Fiber 60.9, Sugar 2.7, Protein 6.8

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