Lemon Dream Pie Recipe 435

facebook share image   twitter share image   pinterest share image   E-Mail share image

LEMON DREAM PIE RECIPE - (4.3/5)



lemon dream pie Recipe - (4.3/5) image

Provided by sleepy-writer

Number Of Ingredients 6

1 single recipe pie crust or store bought crust
1 - 8 oz. cream cheese, at room temperature
1/2 cup sugar
Zest of 1 lemon
10 oz. lemon curd
8-16 oz. Cool Whip (depending on how full you want your pie)

Steps:

  • Preheat oven to 425 degrees Make a single pie crust or using a store bought crust place in a 9 inch pie dish and make a pretty fluted edge or other design. Prick the bottom and sides of the crust with a fork. Place a piece of parchment into the crust and fill with pie weights or dry beans to help the crust keep it's shape. Bake for 10 minutes Remove the parchment with pie weights carefully and set aside. Continue cooking the crust an additional 2 - 3 minutes or until golden and cooked through. Set aside to cool completely (about 1 hour). When the crust is completely cool make the filling. In a medium bowl beat the softened cream cheese with the sugar until smooth. Add lemon zest and curd and beat until completely smooth. Here is the lemon curd I use :) Next add the container of Cool Whip and mix until incorporated. Pour into cooled crust and cover with plastic wrap and refrigerate for 3 - 4 hours before serving. Serves 8 - 10 Enjoy!

NO-BAKE LEMON PIE



No-Bake Lemon Pie image

Easy lemon pie that's oh-so simple. Serve with a dollop of whipped cream on top, or with a small spoonful of cherry pie filling.

Provided by Sheila Motley Stokley

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 1h10m

Yield 8

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1 (14 ounce) can sweetened condensed milk
½ cup lemon juice
1 teaspoon vanilla extract
1 (8 inch) prepared graham cracker crust

Steps:

  • Place cream cheese in a microwave-safe bowl; microwave at 50% power for 45 seconds.
  • Blend sweetened condensed milk, lemon juice, and vanilla extract together in a bowl until smooth. Add softened cream cheese and blend until smooth.
  • Pour filling into graham cracker crust. Refrigerate until filling sets, about 1 hour.

Nutrition Facts : Calories 365.6 calories, Carbohydrate 42.7 g, Cholesterol 47.5 mg, Fat 19.3 g, Fiber 0.4 g, Protein 6.9 g, SaturatedFat 9.9 g, Sodium 266.9 mg, Sugar 35.3 g

LEMONADE PIE III



Lemonade Pie III image

Makes a good cool dessert for a hot summer day.

Provided by Gail

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 4

1 (6 ounce) can frozen lemonade concentrate, thawed
1 (8 ounce) container frozen whipped topping, thawed
1 (14 ounce) can sweetened condensed milk
1 (9 inch) prepared graham cracker crust

Steps:

  • In a large bowl, mix together concentrate and sweetened condensed milk. Fold in whipped topping. Pour filling into crust, and chill before serving.

Nutrition Facts : Calories 443.5 calories, Carbohydrate 65.5 g, Cholesterol 16.7 mg, Fat 18.8 g, Fiber 0.5 g, Protein 5.6 g, SaturatedFat 10.3 g, Sodium 240.9 mg, Sugar 56.9 g

LEMON DREAM PIE



Lemon Dream Pie image

A lovely lemon filling flavors this light pie created by our Test Kitchen. Served atop a raspberry jam drizzle, it's refreshing on a warm day.

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 6-8 servings.

Number Of Ingredients 9

1 tablespoon water
1 envelope unsweetened lemonade soft drink mix
1 tablespoon thawed lemonade concentrate
6 ounces cream cheese, softened
1 cup confectioners' sugar
1 teaspoon vanilla extract
1-1/2 cups heavy whipping cream, whipped
1 graham cracker crust (9 inches)
2 tablespoons seedless raspberry jam, warmed

Steps:

  • In a small bowl, combine the water and soft drink mix until dissolved. Stir in lemonade concentrate. , In a large bowl, beat the cream cheese, confectioners' sugar, vanilla and lemonade mixture until fluffy. Fold in whipped cream. Spread into crust. Chill for at least 1 hour or until set. , Drizzle jam onto dessert plates; top with a piece of pie. Refrigerate leftovers.

Nutrition Facts :

LEMON DREAM PIE



Lemon Dream Pie image

Make and share this Lemon Dream Pie recipe from Food.com.

Provided by Charmie777

Categories     Pie

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 tablespoon water
1 (1/4 ounce) envelope lemon unsweetened Kool-Aid powdered drink mix
1 tablespoon lemonade concentrate
2 (3 ounce) packages cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla
1 1/2 cups heavy whipping cream, whipped
1 (9 inch) graham cracker crust

Steps:

  • In a small bowl combine the water and Koolaid until dissoved.
  • Stir in lemonade concentrate.
  • In a mixing bowl, beat the cream cheese, powedered sugar, vanilla and koolaid mixture until fluffy.
  • Fold in whipped cream.
  • Spread into crust.
  • Chill at least 1 hour or until set.

Nutrition Facts : Calories 587.7, Fat 41.9, SaturatedFat 22, Cholesterol 112.7, Sodium 353, Carbohydrate 49.9, Fiber 0.6, Sugar 36.4, Protein 5

LEMON DELIGHT PIE



Lemon Delight Pie image

This dessert is light and the crust is what I believe makes the recipe irresistable. The lemon crossed with the cream cheese is to die for!!!

Provided by tiffanybjudd

Categories     Dessert

Time 35m

Yield 1 9 x 13

Number Of Ingredients 9

1 cup flour
1/2 cup softened butter
1 tablespoon sugar
1 (21 ounce) can lemon pie filling
8 ounces cream cheese
1 cup powdered sugar
1 cup milk
1 teaspoon vanilla
2 (1 1/2 ounce) envelopes Dream Whip

Steps:

  • Preheat oven to 350.
  • In medium mixing bowl combine flour, butter and sugar with fork until crumbly. Press into ungreased 9 x 13 baking dish. Bake for 20 minutes or until slightly golden brown. While crust is baking beat cream cheese and powdered sugar until smooth. When crust is done baking throw it in the fridge for about 30 minutes to cool it off quickly. When it is cool to the touch spread cream cheese mixture over crust, next the pie filling and top Dream Whip prepared according to package.

Nutrition Facts : Calories 3234.9, Fat 215.4, SaturatedFat 145.1, Cholesterol 527.7, Sodium 1552.5, Carbohydrate 290.2, Fiber 3.4, Sugar 176.2, Protein 43.2

More about "lemon dream pie recipe 435"

A.K.A. THE BEST LEMON PIE! - BAREFEET IN THE KITCHEN
aka-the-best-lemon-pie-barefeet-in-the-kitchen image
2019-03-13 Preheat the oven to 300°F. Place the egg whites in a mixing bowl and beat until white and fluffy, about 3 minutes. Gradually add in 1 cup of sugar and cream of tartar. Beat another minute to combine. Scoop into a buttered …
From barefeetinthekitchen.com


RASPBERRY LEMON DREAM PIE - THE BAKING CHOCOLATESS
raspberry-lemon-dream-pie-the-baking-chocolatess image
2018-04-08 Preheat oven to 350 degrees. Crush 22 of the oreos. Add melted butter and mix together, then pour into a 9" pie plate.Press the mixture to the bottom and sides of the pie plate, forming the crust. Bake at 350 for 8-10 …
From thebakingchocolatess.com


CLASSIC LEMON MERINGUE PIE - RICARDO
classic-lemon-meringue-pie-ricardo image
1/2 cup (125 ml) lemon juice; French Meringue. 4 egg whites, at room temperature; 1/4 teaspoon (1 ml) cream of tartar; 1/2 cup (125 ml) sugar; Add to my grocery list Preparation. Put the rack in the middle, preheat the oven to …
From ricardocuisine.com


EASY LEMON DREAM CAKE (RECIPES USING CAKE MIXES)
easy-lemon-dream-cake-recipes-using-cake-mixes image
Mix up the cake mix according to package directions, adding the eggs oil and water as directed. Stir in 2 tsp lemon extract to cake batter. Pour into a greased 9×13″ baking dish. Spoon lemon pie mix over the top of the cake mix and …
From recipeflow.com


LUSCIOUS LEMON CREAM PIE RECIPE - PILLSBURY.COM
luscious-lemon-cream-pie-recipe-pillsburycom image
Bake 9 to 11 minutes or until lightly browned. Cool completely, about 15 minutes. 2. In medium bowl, mix condensed milk, lemon peel and lemon juice; set aside. In large bowl, beat 2 cups of the whipping cream and the food color with …
From pillsbury.com


THE BEST LEMON CREAM PIE RECIPE - CONFESSIONS OF A …
the-best-lemon-cream-pie-recipe-confessions-of-a image
2021-08-05 Preheat your oven to 350F/180C and par-bake your graham cracker crust for 8 minutes, then set aside. In a large bowl whisk together the sweetened condensed milk, egg yolks, lemon zest, lemon juice, and heavy cream until …
From confessionsofabakingqueen.com


LEMON PIE (THE BEST) | RICARDO
lemon-pie-the-best-ricardo image
With the rack in the middle position, preheat the oven to 200 °C (400 °F). In a food processor, combine flour, sugar and baking powder. Add butter and pulse until the mixture has the texture of sand. Add egg and pulse until dough has a …
From ricardocuisine.com


LEMON DREAM PIE - THE COOKING MOM
lemon-dream-pie-the-cooking-mom image
2016-04-06 Lemon slices for garnish and extra whipped topping (optional) Directions: Use a mixer to beat cream cheese in medium bowl until smooth. Add lemon curd. Fold in whipped topping. Pour into prepared pie crust. Chill 2 to 3 …
From thecookingmom.com


10 BEST DREAM WHIP PIE RECIPES | YUMMLY
10-best-dream-whip-pie-recipes-yummly image
2022-07-11 cracker pie crust, cold milk, dream whip, Jell-O Gelatin, vanilla. Mud Pie! Easybaked. milk, dark chocolate chips, dream whip, powdered sugar, dream whip and 8 more.
From yummly.com


CREAMY LEMON PIE - 10 MINUTE DESSERT! - FAVORITE …
creamy-lemon-pie-10-minute-dessert-favorite image
2020-02-19 The Very Best Lemon Bars. Lemon Pepper Chicken. Lemon Meringue Pie. Raspberry Lemon Poke Cake. Baked Lemon Salmon with Tzatziki Sauce. Lemon Buttermilk Cupcakes with Lemon Cream Cheese Frosting. …
From favfamilyrecipes.com


LEMON PUDDING AND MARSHMALLOW DREAM PIE RECIPE
lemon-pudding-and-marshmallow-dream-pie image
Follow package directions for single pie crust, baked. Cool completely. In a saucepan, combine juice, water, sugar, yolks and dry pudding mix. Whisk until well blended. Cook on medium heat until mixture comes to full boil, stirring …
From cdkitchen.com


LEMON DREAM – LINDORA CLINIC
1. Blend all ingredients together until smooth and well-blended. 2. Spoon into 3 small serving bowls. 3. Refrigerate for 4-5 hours. (If you prefer a mousse-like texture, let the mixture stand for several minutes and then eat immediately.) Lemon Dream. Ingredients Directions.
From lindora.com


LEMON DREAM PIE - KARO
Preheat oven to 350 ° F. Beat cream cheese, 1/4 cup sugar and 1 egg with an electric mixer in a small bowl, until smooth. Spread evenly in bottom of pie crust. In same bowl, beat 1/4 cup sugar, remaining 2 eggs, corn syrup, lemon juice, butter, corn starch and grated lemon peel until well blended. Pour over cream cheese layer.
From karosyrup.com


LEMON CREAM PIE RECIPE - SUNCAKEMOM
This lemon sour cream pie recipe uses honey as a natural sweetener but it can be substituted with any kind of sweetener of choice. Some sweeteners are stronger than others so check the instructions on the packaging and use it accordingly. Mind that this is a cold, supposedly sour dessert probably best suited for the days under the hot summer sun so don’t have to go …
From suncakemom.com


LEMON DREAM PIE RECIPE - COOKEATSHARE
Prepare whipped topping mix with 1 c. cool lowfat milk as directed on package, using large mixer bowl. Add in remaining 1 3/4 c. lowfat milk and the pudding mix.
From cookeatshare.com


MINI LEMON DREAM PIES, KARO SYRUP - ARGO CORN STARCH
Directions. Preheat oven to 350°F. Unfold refrigerated pie crust on a cutting board. Using a 2 inch round cutter, cut 24 circles. Place circle dough into a greased 24 mini muffin pan. Beat cream cheese, 1/4 cup sugar and 1 egg with an electric mixer in a small bowl, until smooth.
From argostarch.com


GRAMMY'S LEMON CREAM PIE {ORIGINAL 1960'S RECIPE!}
2022-04-11 Reduce the mixer speed to medium, then gradually add the cooled lemon custard to the cream cheese, beating until smooth and fully combined so that no white streaks remain. Pour the cream cheese into the baked pastry shell. Refrigerate …
From wellplated.com


LEMON DREAM PIE - RECIPE - COOKS.COM
1 baked 9-inch pie shell or 9-inch graham cracker crust, cooled. Prepare whipped topping mix as directed on package, using large mixing bowl. Add remaining 1 3/4 cup milk and pudding mix. Blend; then beat at high speed for 2 minutes, scraping bowl occasionally. Spoon into pie shell. Chill at least 4 hours. For 8-inch pie, use 1 envelope topping ...
From cooks.com


OLD FASHIONED CREAMY LEMON PIE - THE STAY AT HOME CHEF
Combine the sugar, cornstarch, milk, cream, lemon zest, and lemon juice in a medium saucepan. Cook over medium heat, stirring constantly until it begins to bubble. Continue stirring for about 2 minutes until it starts to thicken. Remove from heat and quickly mix a …
From thestayathomechef.com


MINI LEMON DREAM PIES - BAKEGOOD
Unfold refrigerated pie crust on a cutting board. Using a 2 inch round cutter, cut 24 circles. Place circle dough into a greased 24 mini muffin pan. Using a 2 inch round cutter, cut 24 circles. Place circle dough into a greased 24 mini muffin pan.
From bakegood.ca


LEMON DREAM PIE, KARO SYRUP - ARGO CORN STARCH
Preheat oven to 350°F. Beat cream cheese, 1/4 cup sugar and 1 egg with an electric mixer in a small bowl, until smooth. Spread evenly in bottom of pie crust. In same bowl, beat 1/4 cup sugar, remaining 2 eggs, corn syrup, lemon juice, butter, corn starch and grated lemon peel until well blended. Pour over cream cheese layer.
From argostarch.com


LEMON DREAM PIE - RECIPE - COOKS.COM
2014-09-18 2/3 c. boiling water. 2 c. ice cubes. 1 (8-9") baked & cooled pie shell. Prepare Dream Whip as directed on package. Dissolve Jello in boiling water. Add ice cubes and stir until Jello is thickened (about 2-3 minutes). Remove any unmelted ice. Blend in topping, then whip until smooth. Chill until mixture will mold.
From cooks.com


EASY LEMON CREAM PIE: NO-BAKE & ONLY 4-INGREDIENTS - KITCHEN …
2021-02-23 In a bowl, add lemon creme filling (or homemade lemon curd), lemon zest, and lemon juice. Blend until fully incorporated. In a large bowl, whip heavy whipping cream to stiff peaks. Do not over whip or it will turn into butter. (If desired, reserve 1/2 cup whipped cream for garnish, add 1/2 Tbs powdered sugar to sweeten).
From kitchencents.com


EASY LEMON CREAM PIE - NO-BAKE FILLING - BUDGET BYTES
2021-08-14 Press the butter crumb mixture into a 9-inch pie plate and use a flat bottomed glass to compress the mixture until solid. Bake the crust for 10 minutes in the preheated oven. After baking, transfer the crust to the refrigerator to cool. Zest and juice the lemons. You'll need ½ cup lemon juice and 1 Tbsp zest.
From budgetbytes.com


LAYERED LEMON DREAM - HEARTLAND COOKING
Grease a 9x13-inch baking dish. Step 2. In a large bowl, mix the graham cracker crumbs, 3/4 cup sugar, and cinnamon. Step 3. Stir in the butter. Step 4. Reserve 1/2 of the crust mixture for the topping. Step 5. Press the remaining crumb …
From heartlandcooking.com


LEMON DREAM CAKE (+VIDEO) - THE COUNTRY COOK
2019-07-22 Preheat oven to 350F degrees. Spray a 9x13-inch baking dish with nonstick cooking spray. Prepare cake mix as directed on the back of the box. Pour batter into baking dish. Place spoonfuls of lemon pie filling all over the batter. Take a knife and swirl it all around to help evenly distribute it better.
From thecountrycook.net


LAYERED LEMON DREAM - COMMAND COOKING
Step 2. In a large bowl, mix the graham cracker crumbs, 3/4 cup sugar, and cinnamon. Step 3. Stir in the butter. Step 4. Reserve 1/2 of the crust mixture for the topping. Step 5. Press the remaining crumb mixture onto the bottom of the prepared baking dish. Step 6.
From commandcooking.com


LEMON DREAM PIE - RECIPE CIRCUS
Lemon Dream Pie. Source of Recipe internet List of Ingredients Dissolve 1 small package of lemon jello in 1 cup boiling water; let cool and start to gel. In seperate bowl, cream together: 8 oz Cream cheese 1/2 cup sugar or splenda Add: Dissolved/Cooled jello Stir in: 8 oz Cool Whip. Recipe Pour into Graham Cracker Crust. Chill. This recipe is very forgiving and can be made …
From recipecircus.com


LEMON DREAM PIE RECIPE - WEBETUTORIAL
The ingredients or substance mixture for lemon dream pie recipe that are useful to cook such type of recipes are: Water; Unsweetened Kool Aid Powdered Drink Mix; Lemonade Concentrate; Cream Cheese; Powdered Sugar; Vanilla; Heavy Whipping Cream; Graham Cracker Crust ; Lemon dream pie may come into the below tags or occasion, in which you are looking to …
From webetutorial.com


LEMON DREAM DESSERT – THE RECIPES MOM
2021-12-27 Add melted butter (175g salted butter, melted) and sugar (55g (1/4 cup) raw caster sugar) and process until combined. Transfer two-thirds of the mixture to the prepared pan. Use a flat-bottomed glass to press the mixture evenly over the base. Place in the fridge to chill for 30 minutes. Step 3.
From therecipesmom.com


CLASSIC LEMON MERINGUE PIE - BROWN EYED BAKER
2021-11-04 Make the Filling: In a medium bowl, whisk the egg yolks together; set aside. In a medium saucepan, whisk together the water, sugar, cornstarch, salt, lemon juice, and lemon zest. Set over medium heat and cook, whisking occasionally, until it is bubbly and thickened, 4 to 6 minutes. Reduce the temperature to low.
From browneyedbaker.com


BLENDER LEMON PIE RECIPE - PINCH OF YUM
2019-05-06 Blend: Cut the lemon into sections so you can remove the seeds. Put everything in the blender (yes, the whole lemon, rind and everything!) and blend until very smooth. You may still have some very small flecks of lemon rind – that’s great. Bake: Unroll pie crust and press into a 9-inch pie pan. Pour filling into the pie crust.
From pinchofyum.com


HUNDRED-YEAR-OLD LEMON CREAM (LEMON MERINGUE) PIE RECIPE
2016-04-09 Preheat oven to 350° F. Combine sugar and flour in a mixing bowl, then stir in egg yolks. Add 1/2 cup lemon juice, grated lemon, and water; beat until smooth. Put mixture into a saucepan; bring to a boil using medium heat while stirring constantly.
From ahundredyearsago.com


LEMON DREAM PIE RECIPE: HOW TO MAKE IT | TASTE OF HOME
A lovely lemon filling flavors this light pie created by our Test Kitchen. Served atop a raspberry jam drizzle, it’s refreshing on a warm day. Served atop …
From stage.tasteofhome.com


LEMON DREAM PIE - BAKEGOOD
Instructions. Preheat oven to 350°F. Beat cream cheese, 1/4 cup sugar and 1 egg with an electric mixer in a small bowl, until smooth. Spread evenly in bottom of pie crust.
From bakegood.ca


CLASSIC LEMON MERINGUE PIE RECIPE | REALEMON AND REALIME
Cool completely. Preheat oven to 325 F (170 C). Filling: Meanwhile whisk sugar with cornstarch and flour in a medium saucepan until combined. Whisk in water and set over medium heat. Bring to a simmer, whisking, until very thick and glossy; remove from heat. Whisk in ReaLemon® until smooth.
From realemon.ca


LEMON MERINGUE PIE - DOMESTIC DREAMBOAT
2015-05-22 Bring to boil over medium-high heat and continue cooking until mixture reaches 235°F. Remove from heat and cover to keep warm. In the bowl of a stand mixer fitted with whisk attachment, add egg whites, cream of tartar, and salt. Whip on medium speed until foamy, about 2-3 minutes.
From domesticdreamboat.com


LEMON DREAM PIE-NHB RECIPE | RECIPELAND
In medium saucepan, combine water, honey, lemon juice, cornstarch, butter, lemon peel and salt. Bring to a boil, stirring constantly. Boil for 2 minutes. Remove from heat. Stir small amount into yolks. Pour yolk mixture back into honey mixture; mix thoroughly. Pour into pie shell.
From recipeland.com


Related Search