Light Rose Water Lemonade Recipes

LEMONADE UPGRADES

Lemonade Upgrades image

Floral waters add a sophisticated twist to a warm-weather favorite -- all you need is a few drops of rose water or orange-blossom water.

Provided by Martha Stewart

Yield Makes 1 quart

Number Of Ingredients 5

Ingredients

Classic Homemade Lemonade
Ice
Lemon slices
4 teaspoons of rose water
1 to 2 teaspoons of orange-blossom water

Steps:

Stir rose or orange-blossom water into a pitcher of lemonade and serve over ice. Garnish with lemon slices.

ROSEMARY LEMONADE

Rosemary Lemonade image

A friend suggested I add a sprig of rosemary to lemonade. The herb makes the drink taste fresh and light, and it's a pretty garnish. -Dixie Graham, Rancho Cucamonga, California

Provided by Taste of Home

Time 25m

Yield 8 servings (1 cup each).

Number Of Ingredients 8

Ingredients

2 cups water
2 fresh rosemary sprigs
1/2 cup sugar
1/2 cup honey
1-1/4 cups fresh lemon juice
6 cups cold water
Ice cubes
Additional lemon slices and fresh rosemary sprigs, optional

Steps:

In a small saucepan, bring 2 cups water to a boil; add rosemary sprigs. Reduce heat; simmer, covered, 10 minutes., Remove and discard rosemary. Stir in sugar and honey until dissolved. Transfer to a pitcher; refrigerate 15 minutes. , Add lemon juice; stir in cold water. Serve over ice. If desired, top with additional lemon slices and rosemary sprigs.

Nutrition Facts : Calories 121 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 33g carbohydrate (31g sugars, Fiber 0 fiber), Protein 0 protein.

LIGHT ROSE WATER LEMONADE

Light Rose Water Lemonade image

Rose water has been used for centuries in the Middle East, but is not yet mainstream in the U.S. It's sweet, refreshing, and fragrant. Its flavor is subtle, the perfect partner to a glass of fruity lemonade. I think I'm now addicted to it!

Provided by lutzflcat

Categories Lemonade

Time 5m

Yield 4

Number Of Ingredients 6

Ingredients

4 cups water
1 cup freshly squeezed lemon juice
⅓ cup granulated sugar substitute (such as Splenda®)
⅓ cup rose water
1 pinch salt
ice

Steps:

Combine water, lemon juice, sugar substitute, rose water, and salt in a large pitcher; stir well.
Chill lemonade in the refrigerator. Serve over ice.

Nutrition Facts : Calories 21.8 calories, Carbohydrate 7.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 46.5 mg

SPARKLING ROSé LEMONADE

Sparkling Rosé Lemonade image

This drink is sweet, tart and spicy - the rim of the glass is coated with a mix of sugar, lemon zest and crushed peppercorns.

Provided by Food Network Kitchen

Categories beverage

Time 15m

Yield 6 drinks

Number Of Ingredients 6

Ingredients

1 tablespoon pink peppercorns
2 teaspoons sugar
1 teaspoon finely grated lemon zest
2 1/4 cups pink lemonade, chilled
3/4 cup gin
1 750-ml bottle sparkling rosé, chilled

Steps:

Combine the peppercorns, sugar and lemon zest in a shallow bowl. Smash with the back of a wooden spoon until the peppercorns are crushed. Moisten the rims of tall glasses with a little lemonade, then dip in the peppercorn mixture.
Combine the lemonade, gin and sparkling rosé in a pitcher. Pour into the glasses.

BLUSHING ROSE LEMONADE

Blushing Rose Lemonade image

Delicious, refreshing, and different. A great change from the standard lemonade. Makes a fantastic summertime sipper on those sweltering days in the sun!! Cooking time is time to chill.

Provided by Cynna

Categories Beverages

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

5 1/3 cups water
1 cup granulated sugar
1 1/3 cups fresh lemon juice (about 6 to 7 lemons)
2 1/2-3 1/2 teaspoons rose water (use the lesser amount for a more subtle flavor)

Steps:

Combine water and sugar in a saucepan and heat over medium-low heat, stirring just until the sugar has dissolved.
Remove from heat and let cool.
Add to pitcher and stir in lemon juice.
Add rose water to taste.
Chill well before serving.

Nutrition Facts : Calories 142.6, Sodium 4.8, Carbohydrate 38, Fiber 0.2, Sugar 34.6, Protein 0.2

LEMONADE AND ROSé WATER COOLERS

Lemonade and Rosé Water Coolers image

Provided by Bill Granger

Yield Makes 1 drink

Number Of Ingredients 4

Ingredients

Fresh lemonade
A few drops of rose water*
A splash of gin
*Look for rose water at specialty food stores and MIddle Eastern markets.

Steps:

Add a few drops of rose water and a splash of gin to fresh lemonade.

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