Lil Smokies And Beans Recipes

ONE POT GRAPE JELLY LITTLE SMOKIES

Steps:

• In a non-stick saucepan, add bbq sauce, grape jelly, salt, pepper, garlic powder, paprika, chili sauce and cook on medium heat until everything is combined.
• Add mini sausages and stir everything together.
• Cover and cook for about 8 minutes.
• Garnish with finely sliced green onions and enjoy.

WIENERS AND BEANS

Steps:

• In a saucepan filled with water, boil the frankfurters for about 5 minutes.
• In another saucepan, combine barbeque sauce, dry mustard and baked beans. Stir and heat.
• When the frankfurters are cooked, combine them with the sauce mixture for about 10 to 15 minutes or until heated through.

BAKED BEANS WITH SMOKED SAUSAGE

Steps:

• Preheat oven to 350 degrees.
• In a Dutch oven, cook bacon until crispy. Remove with a slotted spoon and place on a paper towel-lined plate.
• Add onion to bacon drippings and cook until soft.
• Add garlic and smoked sausage and cook until sausage is browned.
• Stir in remaining ingredients. Bring to a simmer. Place Dutch oven, uncovered, in oven and cook for 45 to 55 minutes, until thick.

LIL SMOKIES AND BEANS

Steps:

• 1. Combine baked beans and lit"l smokies in a large pot and heat to a boil. Simmer for 10 minutes.
• 2. Warm flour tortillas in the microwave.
• 3. Serve bowls of beans and smokies with tortillas on the side to wrap them in.
• 4. Enjoy!

SMOKY BEANS

Steps:

• In frying pan, cook bacon until crisp, drain, reserving one tablespoon of drippings.
• Set bacon aside.
• In drippings, saute onion until tender.
• In a large bowl, combine all beans, sausage, bacon& onion.
• Combine remaining ingredients and add to bean mixture, mixing well.
• Pour into large baking dish.
• Bake uncovered at 350 degrees for 50 minutes.

LIL SMOKIES, GREEN BEANS AND POTATOES

Steps:

• In a large pot, combine all ingredients.
• Add enough water to just cover ingredients.
• Over medium heat, cook until potatoes are tender, stirring occasionally.
• Dump into large colander to remove any remaining water.
• Serve and enjoy!

SMOKY BEANS

Steps:

• In a Dutch oven, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 3 tablespoons drippings. Saute onions in reserved drippings until tender. , In a very large bowl, combine the beans, sausages, bacon and onions. Combine the remaining ingredients; stir into bean mixture. , Pour into four greased 13-in. x 9-in. baking dishes. Bake, uncovered, at 350° for 45-55 minutes or until heated through.