Lipton Chopped Beef Stroganoff Recipes

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LIPTON CHOPPED BEEF STROGANOFF



Lipton Chopped Beef Stroganoff image

Make and share this Lipton Chopped Beef Stroganoff recipe from Food.com.

Provided by PanNan

Categories     Meat

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 1/2 lbs lean ground beef
1 envelope Lipton Onion Soup Mix
3 tablespoons flour
2 tablespoons canned tomato paste
2 1/2 cups water
1/2 cup sour cream
1 (12 ounce) package egg noodles, cooked
snipped parsley, for garnish

Steps:

  • In large skillet, stir meat until browned.
  • Blend in Lipton Onion Soup mix, flour and tomato paste.
  • Stir in water; simmer, covered, 10 minutes.
  • Stir in sour cream.
  • Serve over noodles.
  • Garnish with snipped parsley.

Nutrition Facts : Calories 746.7, Fat 27.4, SaturatedFat 11.7, Cholesterol 195.5, Sodium 995, Carbohydrate 74, Fiber 4, Sugar 4.6, Protein 48.7

SLOW-COOKER BEEF STROGANOFF



Slow-Cooker Beef Stroganoff image

The best Slow-Cooker Beef Stroganoff is the kind that makes prep and cleanup a breeze. Plus, creamy beef stroganoff in the slow cooker is one of those delicious classics that never disappoints, especially with our easy steps. Once you brown the beef strips with onion and garlic in butter, add it to your slow cooker with golden mushroom soup, and fresh mushrooms. Enjoy the tasty aromas when you return, and stir in cream cheese and sour cream before serving over noodles for a dinner that's as easy as it is delicious.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 5h15m

Yield 8

Number Of Ingredients 11

1/4 cup butter
2 lb boneless beef sirloin steak, cut into 3x1/2x1/4-inch strips
1 cup chopped onion
2 cloves garlic, finely chopped
1 can (10.5 oz) condensed golden mushroom or cream of mushroom soup
1 carton (8 oz) sliced fresh mushrooms
1/2 teaspoon salt
1/4 teaspoon pepper
4 oz cream cheese, cubed (from 8-oz package)
1 container (8 oz) sour cream
6 cups hot cooked noodles or rice

Steps:

  • In 12-inch skillet, melt butter over medium-high heat. Add beef strips, onion and garlic; cook 7 to 9 minutes or until beef is browned.
  • In 3 1/2- to 4 1/2-quart slow cooker, mix beef mixture, soup, mushrooms, salt and pepper.
  • Cover; cook on low heat setting 5 to 6 hours or until beef is tender.
  • Stir cream cheese into beef mixture until melted. Stir in sour cream until well blended. Serve over noodles.

Nutrition Facts : Calories 500, Carbohydrate 40 g, Cholesterol 110 mg, Fat 2, Fiber 3 g, Protein 33 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 710 mg, Sugar 4 g, TransFat 1 g

CHOPPED BEEF STROGANOFF



Chopped Beef Stroganoff image

This is such a easy recipe to make and yet it has a wonderful flavor. One of my family favorites!! I couldn't post this without putting a size for the soup mix, it is just one envelope, i think it is 8oz.

Provided by sherri H

Categories     < 30 Mins

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

1 1/2 lbs hamburger
8 ounces onion soup mix
3 tablespoons flour
3 tablespoons tomato paste
2 1/2 cups water
3/4 cup sour cream

Steps:

  • In skillet cook meat untill browned, drain.
  • Blend in onion soup mix, flour, tomato paste. Add water and simmer covered 15 minuetes.
  • When ready to serve stir in sour cream.
  • Serve over noodles or rice.

Nutrition Facts : Calories 414.2, Fat 21, SaturatedFat 8.8, Cholesterol 90.7, Sodium 3215.4, Carbohydrate 28.7, Fiber 3, Sugar 8.5, Protein 28

BEEF STROGANOFF II



Beef Stroganoff II image

Beef Stroganoff is typically a rich dish, yet it's quite simple to make. This recipe uses nonfat sour cream to help cut down on the fat content.

Provided by sal

Categories     Pasta and Noodles     Noodle Recipes

Time 45m

Yield 4

Number Of Ingredients 9

1 pound sirloin steak, cut into bite size strips
1 onion, chopped
1 ½ tablespoons all-purpose flour
¾ teaspoon salt
¼ teaspoon paprika
⅛ teaspoon ground black pepper
1 (10.75 ounce) can condensed cream of mushroom soup
1 ¼ cups fat free sour cream
1 (8 ounce) package egg noodles

Steps:

  • Brown the beef strips in a large skillet over medium high heat and drain excess fat. Add the onion and saute for 5 minutes, or until tender. Stir in the flour, salt, paprika and ground black pepper.
  • Add the soup, reduce heat to medium low and let simmer for 15 minutes. Then add the sour cream, stirring well.
  • Prepare egg noodles according to package directions. Serve beef mixture over the egg noodles.

Nutrition Facts : Calories 606 calories, Carbohydrate 58.6 g, Cholesterol 129.9 mg, Fat 24.5 g, Fiber 2.3 g, Protein 35.2 g, SaturatedFat 8.5 g, Sodium 1062.6 mg, Sugar 8.2 g

SO SIMPLE BEEF STROGANOFF



So Simple Beef Stroganoff image

A very simple recipe if you don't like using or buying a lot of ingredients. Serve over egg noodles.

Provided by SHANL76

Categories     Main Dish Recipes     Beef     Beef Stroganoff Recipes

Time 3h10m

Yield 4

Number Of Ingredients 5

1 (10.75 ounce) can condensed cream of mushroom soup
½ cup water, or more as needed
1 (1 ounce) package dry onion soup mix
1 pound cubed beef stew meat
4 ounces cream cheese

Steps:

  • Whisk cream of mushroom soup, water, and dry onion soup mix in a slow cooker; stir meat into soup mixture. Cover and cook on High for 1 hour. Reduce setting to Low and cook until beef is tender, 2 to 3 more hours. Test for doneness after 2 hours. Stir cream cheese into beef until smooth.

Nutrition Facts : Calories 329.1 calories, Carbohydrate 10.2 g, Cholesterol 91 mg, Fat 21 g, Fiber 0.4 g, Protein 24.6 g, SaturatedFat 9.8 g, Sodium 1241 mg, Sugar 1.5 g

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