Lobster And Brie Grilled Cheese Sandwich Recipes

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LOBSTER AND BRIE GRILLED CHEESE SANDWICH



Lobster and Brie Grilled Cheese Sandwich image

Spoil yourself with this amazing, decadent gourmet sandwich. Just don't use too much brie or it will overpower the amazing taste of lobster. Enjoy!

Provided by Nif_H

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

2 slices white Texas toast thick bread
1 tablespoon butter
1 cup fresh lobster meat, cooked, chopped
2 thin slices brie cheese

Steps:

  • Preheat nonstick pan over medium heat. Butter one side of slice of bread and place, buttered side down, in pan.
  • Top with lobster and brie. Place 2nd piece of toast on top and butter the outside.
  • Turn sandwich over when the first side is nicely browned.
  • Remove sandwich when browned on the other side. Let sit for 2 minutes and cut diagonally.

Nutrition Facts : Calories 261.4, Fat 13.5, SaturatedFat 7.7, Cholesterol 30.5, Sodium 408, Carbohydrate 30.4, Fiber 1.4, Sugar 2.6, Protein 4.7

LOBSTER GRILLED CHEESE SANDWICH



Lobster Grilled Cheese Sandwich image

Time 15m

Yield 4

Number Of Ingredients 12

1 pound lobster (cooked, shelled and diced)
1/4 pound brie (diced)
1/4 cup mayonnaise
1/2 teaspoon tarragon (chopped)
2 green onions (sliced)
1 tablespoon grainy mustard
1 clove garlic (chopped)
1/2 lemon (juice)
salt and pepper to taste
8 slices bread
4 slices cheddar cheese
salted butter (room temperature)

Steps:

  • Mix the lobster, brie, mayo, tarragon, green onions, grainy mustard, garlic, lemon juice, salt and pepper in a bowl.
  • Butter one side of each slice of bread and assemble sandwiches with the buttered sides of the bread facing out and fill with a slice of cheese and a quarter of the lobster mixture.
  • Grill until the bread is golden brown on both sides and the cheese is melted on the inside.

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