Loubia Bi Lahme Recipes
LOUBIA BI LAHME
Lebanese green bean stew with meat in a tomato sauce
Provided by Zaatar and Zaytoun
Categories Main Course
Number Of Ingredients 11
Steps:
- Sauté the onions in some regular olive oil until golden. Reduce the heat and add the garlic for another minute or so
- Add the cilantro and bitesize beef pieces and fry off over high heat until the meat is sealed for around five minutes
- Then add the green beans and stir everything together for another five minutes so the beans turn a vibrant green
- Add the chopped tomatoes, tomato concentrate, seven spice, salt and boiling water
- Bring everything to a boil then reduce the heat to low and simmer for around fifteen minutes
- Taste the tomato sauce and adjust the seasoning as necessary. Drizzle on the pomegranate molasses just before you turn off the heat.
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