Lucious Bbq Camembert Packs Recipes

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LUCIOUS BBQ CAMEMBERT PACKS



Lucious BBQ Camembert Packs image

It doesn't always need to be Halloumi for vegetarians when it comes to BBQ-ing. This is filling and just lovely with grilled vegetables, dips and crunchy bread.

Provided by Eismeer

Categories     Cheese

Time 25m

Yield 4 pieces, 1 serving(s)

Number Of Ingredients 7

4 camembert cheese (rounds, small ones, about 100-150g each)
4 teaspoons olive oil
1 red onion
2 garlic cloves
4 teaspoons honey (dark one is best)
thyme (fresh) or rosemary (fresh)
sea salt and pepper

Steps:

  • Chop onion in very thin slices.
  • Mince garlic.
  • Oil/Brush 4 generously sized aluminium foil slices with the olive oil (1tsp each) in the middle.
  • Place a couple of onion slices on the oil.
  • Top with camembert rounds
  • Cover with remaining onion slices and garlic.
  • Drizzle honey over onion/cheeses.
  • Sprinkle with fresh thyme or rosemary.
  • Form little packs, make sure to leave open a bit, so the steam can evaporate.
  • Place on grill and leave on for about 15 minutes, until cheese has melted and the onions caramellized with the honey.
  • Enjoy!

Nutrition Facts : Calories 296.3, Fat 18.1, SaturatedFat 2.5, Sodium 6.9, Carbohydrate 35.1, Fiber 2, Sugar 27.5, Protein 1.7

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