Lychee Daiquiri Recipes

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LYCHEE DAIQUIRI



Lychee Daiquiri image

Make and share this Lychee Daiquiri recipe from Food.com.

Provided by hippeastrum

Categories     Frozen Desserts

Time 1h5m

Yield 3 serving(s)

Number Of Ingredients 3

1 (16 ounce) canned lychees, in syrup
1/2-3/4 cup Malibu rum, chilled
1 cup ice

Steps:

  • Freeze the lychees with their syrup until frozen. I freeze them separately, but I don't think it matters.
  • Combine ice, lychees, and rum into blender and blend until smooth.
  • If it is too sweet for you, adjust with more ice. Drink up!

Nutrition Facts : Calories 85.6, Sodium 1.9

FROZEN LYCHEE & MINT COCKTAILS



Frozen lychee & mint cocktails image

Get the weekend off to a flying start with these quick cocktails

Provided by Good Food team

Categories     Drink

Time 10m

Yield Makes 4

Number Of Ingredients 5

400g can lychee
a small bunch of mint leaves
100ml vodka (or use lychee juice for a non-alcoholic version)
juice 2 limes
2 handfuls ice

Steps:

  • Take a can of lychees and drain the syrup into a blender. Add 4 of the lychees, a small bunch of mint leaves (reserving a few to garnish), the vodka and lime juice.
  • Add ice and blend until slushy. Serve in glasses garnished with a mint sprig and a lychee.

Nutrition Facts : Calories 98 calories, Carbohydrate 11 grams carbohydrates, Sugar 11 grams sugar

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