SAKETINI
Steps:
- Gather the ingredients.
- In a mixing glass filled with ice, pour the gin or vodka and sake.
- Stir well .
- Strain into a chilled cocktail glass .
- Garnish with a slice of cucumber or add a green olive. Serve and enjoy.
Nutrition Facts : Calories 181 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1 mg, Sugar 0 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
LYCHEE MARTINI
Are you tired of paying upwards of $15.00 for a drink at those trendy restaurants and bars? This drink is refreshing, Asian-inspired, and sure to impress your guests or that someone special!
Provided by Bellakitty
Categories World Cuisine Recipes Asian
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Place ice into a cocktail shaker. Pour in vodka, peach schnapps, cranberry juice, and lychee juice. Cover and shake vigorously until the outside of the cocktail shaker has frosted.
- Strain into a chilled martini glass; garnish with a lychee fruit.
Nutrition Facts : Calories 237.1 calories, Carbohydrate 21.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 4.2 mg, Sugar 15.6 g
LYCHEE SAKETINI BLUSH
I saw this and knew I had to post it for our dear Rita! This sounds divine! From Food Networks Sandra Lee.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Chill 2 martini glasses.
- Fill a martini shaker with ice and add vodka, sake, lychee syrup, and grenadine.
- Shake to combine.
- Strain into the chilled glasses and garnish with a lychee nut dropped in each glass.
- Serve immediately.
Nutrition Facts : Calories 127.5, Sodium 2.9, Carbohydrate 7.8, Fiber 0.1, Sugar 4.8, Protein 0.2
SAKETINI
Make and share this Saketini recipe from Food.com.
Provided by Lori Mama
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Half fill a mixing glass with ice.
- Add sake,vodke,vermouth.
- Stir,then strain in a chilled martini glass and garnish with a thin slice of cucumber.
LYCHEE SAKETINI BLUSH
Provided by Sandra Lee
Time 5m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Chill 2 martini glasses. Fill a martini shaker with ice and add vodka, sake, lychee syrup, and grenadine. Shake to combine. Strain into the chilled glasses and garnish with a lychee nut dropped in each glass. Serve immediately.
LYCHEE SAKETINI (UNFILTERED)
Steps:
- Fill a shaker two thirds full of ice. Add vodka, unfiltered sake, and lychee juice. Shake vigorously. Serve in a chilled martini glass. Garnish with a lychee nut.
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