MAGICKAL BANANA APPLE RAISIN OATMEAL BRAN MUFFINS
This is a healthy snack I concocted for my daughter when she was in school for those after school munchies. It satisfies and adds plenty of fiber, with flavor and nature's goodness. Sometimes I like to substitute the raisins for a cup of blueberries (fresh or frozen)or blackberries in the summer! If you have over ripe bananas, mash, add cinnamon, and freeze them to make these later. YUM!!
Provided by WiccaChikka
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 14
Steps:
- Mash the banana in large bowl. Stir in cinnamon and milk, then oats, bran and raisins. (You may also add 1/3 of a skinned and grated apple if available, or ¼ cup applesauce for additional fiber and vitamins.) Let sit for about 15 minutes to soften cereal.
- Beat in the oil, then egg with spoon. If my banana is really ripe, I leave out the sugar or just add a bit to help with the rising of the muffin.
- Dump the dry ingredients into the bowl and stir in all at once, just until all is moisturized. If the mixture seems too stiff, add more milk, being careful not to over mix.
- Spoon into greased muffin tins or use liners. Bake at 350° for about 25 minutes or until a toothpick inserted in center comes out clean, or close to it. (not too sticky). Makes 10-12 muffins depending on the size of your bananas!
- *If you only use one banana and it's a small one, use about 1 cup white flour.
Nutrition Facts : Calories 210, Fat 6.4, SaturatedFat 1.3, Cholesterol 18.4, Sodium 244.3, Carbohydrate 35.1, Fiber 2.6, Sugar 10.4, Protein 4.8
OATMEAL APPLE RAISIN MUFFINS
I haven't tried these yet, but they look delicious and healthy! The recipe comes from the Keystone Inn in Gettysburg, Pennsylvania.
Provided by Kree6528
Categories Quick Breads
Time 35m
Yield 12 muffins
Number Of Ingredients 12
Steps:
- Beat egg; stir in remaining ingredients, mixing just to moisten.
- Pour into 12 greased or paper-lined muffin cups until 3/4 full.
- Bake at 400° for 15 to 20 minutes.
- Serve cool or piping hot with butter.
BANANA APPLE BRAN MUFFINS
This is my spinoff from JellyBeans Low Fat Full Taste Muffins. I didn't have zucchini so I used apple, and had a craving for bran and this recipe was born!
Provided by Shels
Categories Quick Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Spray 12 cup muffin tin with cooking spray.
- In a large bowl, mix together flour, bran flakes, baking soda, baking powder and salt.
- In a medium bowl, combine applesauce, banana and shredded apple.
- Add sugar and egg to wet ingredients.
- Add wet ingredients to flour mixture, stirring just until combined.
- Fill muffin tins and bake for about 25 minutes or until tests clean.
BANANA OATMEAL RAISIN MUFFINS
Make and share this Banana Oatmeal Raisin Muffins recipe from Food.com.
Provided by bucka
Categories Quick Breads
Time 40m
Yield 18 muffins
Number Of Ingredients 12
Steps:
- Preheat your oven to 400°F, and coat the baking tins with a bit of olive oil to prevent sticking.
- Combine the dry ingredients (flour, oats, cinnamon, nutmeg, brown sugar, baking soda, baking powder) in a large bowl and mix well.
- Mash the bananas into a pulp and then combine with the banana yogurt until thoroughly mixed.
- in a separate bowl, whip the egg whites for 3 minutes until they are somewhat stiff and fluffy.
- Then mix the egg whites with the yogurt and banana mixture.
- Finally, add the raisins.
- Now pour the wet ingredients (banana/yogurt/egg/raisin mixture) into the dry ingredients (flour/oats/nutmeg/cinnamon/baking powder/baking soda).
- Mix until just combined (make sure nothing stays dry).
- Fill the muffin tins and bake for about 20 minutes.
- Cool for 5 minutes and then remove from tins and place on cooling racks to cool further.
Nutrition Facts : Calories 74.1, Fat 0.4, SaturatedFat 0.1, Sodium 63.1, Carbohydrate 16, Fiber 1.1, Sugar 5.9, Protein 2
APPLE-OATMEAL MUFFINS
These muffins are great for a fast breakfast. I also put them in lunch boxes instead of cookies. They become even more moist the next day from the apples.
Provided by Noor
Categories Bread Quick Bread Recipes Muffin Recipes Whole Wheat Muffin Recipes
Time 50m
Yield 18
Number Of Ingredients 19
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 18 muffin tin cups with cupcake papers.
- Mix brown sugar, all-purpose flour, and cinnamon together in a small bowl for crumb topping. Add butter and press with the back of a spoon or your fingers to incorporate it into the sugar mixture. Mix until crumbly and set aside.
- Toss apples with lemon juice in a large bowl. Mix in sugar, honey, buttermilk, oil, eggs, and vanilla until combined. Stir in oats.
- Combine whole wheat flour, baking powder, cinnamon, baking soda, nutmeg, and salt in a smaller bowl. Gently fold flour mixture into the wet ingredients with a large spoon, until flour is just mixed in. Spoon batter into the prepared cupcake papers and sprinkle about 1 teaspoon crumb topping on top of each one.
- Bake in the preheated oven until tops spring back when lightly pressed, 20 to 25 minutes. Cool on a wire rack.
Nutrition Facts : Calories 224.7 calories, Carbohydrate 36.3 g, Cholesterol 23.5 mg, Fat 8.2 g, Fiber 2.6 g, Protein 3.5 g, SaturatedFat 1.9 g, Sodium 191.7 mg, Sugar 22 g
OATMEAL RAISIN & APPLE MUFFINS
A very simple and delicious answer to the breakfast 'Ho-Hums". Packed with flavor from the cinnamon, cloves, nutmeg, and rum-raisins; these moist muffins are loaded with a powerful nutritional punch that will give you plenty of energy on those chilly fall and winter mornings. Brew yourself a pot of coffee and ENJOY!
Provided by Feast Your Eyes
Categories Quick Breads
Time 37m
Yield 12 muffins
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F.
- Soak the raisins for 15 minutes in the rum before mixing into batter. This will plump, refresh and add extra flavor to your raisins. Set aside.
- To a small mixing bowl add the beaten egg, buttermilk, brown sugar and melted shortening; stir well to combine.
- To a larger mixing bowl, combine the remaining ingredients. Make a well in the center of the dry ingredients; pour in the buttermilk mixture. Give a good stir. Add the raisins and apple to the batter and continue to stir just until the dry ingredients are moistened. (DO NOT OVER BEAT - IT SHOULD ONLY TAKE ABOUT 20 or 30 STROKES BY HAND.)
- Spoon the batter into 12 paper-lined muffin cups; fill 2/3 of the way.
- Bake for 17 to 20 minutes, or until lightly browned around the edges.
Nutrition Facts : Calories 204.1, Fat 7, SaturatedFat 1.8, Cholesterol 18.6, Sodium 314.5, Carbohydrate 31.6, Fiber 1.7, Sugar 16.7, Protein 3.9
More about "magickal banana apple raisin oatmeal bran muffins recipes"
MAGICKAL BANANA APPLE RAISIN OATMEAL BRAN MUFFINS RECIPE
From webetutorial.com
OATMEAL RAISIN MUFFINS RECIPE - GRACE AND GOOD EATS
From graceandgoodeats.com
OATMEAL BANANA MUFFINS - CHAMPSDIET.COM
From champsdiet.com
APPLE, BANANA, RAISIN MUFFINS - RECIPE | COOKS.COM
From cooks.com
APPLE OATMEAL MUFFINS RECIPE - FOOD.COM
APPLE BANANA OAT MUFFINS - THIS SILLY GIRL'S KITCHEN
From thissillygirlskitchen.com
HEARTY BANANA, APPLE & CARROT OATMEAL MUFFINS
From aprettylifeinthesuburbs.com
BANANA RAISIN OAT BRAN MUFFINS | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
HEALTHY CINNAMON APPLE BANANA MUFFINS - AMY'S HEALTHY BAKING
From amyshealthybaking.com
MAGICKAL BANANA APPLE RAISIN OATMEAL BRAN MUFFINS
From champsdiet.com
HEALTHY SNACKS - MAGICKAL BANANA APPLE RAISIN OATMEAL BRAN …
From diabeticsdinnerrecipes.blogspot.com
10 BEST ALL BRAN CEREAL RAISIN BRAN MUFFIN RECIPES - YUMMLY
From yummly.com
IRRESISTIBLE VEGAN BANANA MUFFINS WITH SWEET APPLE CHUNKS
From hurrythefoodup.com
MAGICKAL BANANA APPLE RAISIN OATMEAL BRAN MUFFINS RECIPE
From pinterest.co.uk
RECIPE: BANANA APPLE BRAN MUFFINS - A NET IN TIME
From anetintime.ca
OATMEAL APPLE BANANA MUFFINS : THE REAL FOOD ACADEMY
From therealfoodacademy.com
HEALTHY BANANA APPLE BRAN MUFFINS RECIPE - A FARMGIRL'S DABBLES
From afarmgirlsdabbles.com
RAISIN BRAN BUTTERMILK MUFFINS RECIPE - THERESCIPES.INFO
From therecipes.info
MAGICKAL BANANA APPLE RAISIN OATMEAL BRAN MUFFINS. PHOTO BY …
From pinterest.com.au
10 BEST BANANA OATMEAL MUFFINS WITH APPLESAUCE RECIPES - YUMMLY
From yummly.com
BANANA OATMEAL RAISIN MUFFINS - RASA MALAYSIA
From rasamalaysia.com
BANANA OATMEAL BLENDER MUFFINS - THE DARING GOURMET
From daringgourmet.com
10 BEST ALL BRAN CEREAL RAISIN BRAN MUFFIN RECIPES | YUMMLY
From yummly.com
OATMEAL BANANA APPLESAUCE MUFFINS - THIS MAMA LOVES
From thismamaloves.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #breads #lunch #snacks #fruit #easy #beginner-cook #kid-friendly #muffins #dietary #quick-breads #toddler-friendly #apples #brunch #taste-mood #sweet
You'll also love